I-cold porcelain izandla

I-china ebizwa ngokuba yiCold isetyenziselwa ukubunjwa kobugcisa umxube we-starch, iglue, i-oil kunye ne-glycerin. Kukho iindlela ezininzi zokupheka ukupheka kwipumbaza ngezandla zakho, ezifanelekileyo kubaqalayo. Ngaphambi kokuvelisa i-porcelain ebandayo kubalulekile ukwazi ukuba umthunzi uya kuxhomekeka ekubunjweni kwemveliso kunye ne-recipe ngokwayo. Iimveliso ezenziwe kwi-porcelain yengqolowa zibonakalisile kwaye zihamba nge-airy, zine-yellow tint tint, kwaye zivela kwizambane - zikhulu kakhulu kwaye ziluhlaza.

Indlela yokwenza i-porcelain ebandayo?

I-Recipe inombolo 1 - I-cold porcelain izandla

Kuya kuthatha:

• 150 ml ye-PVA glue;
• 100 ml amanzi;
• 1 tsp ukhilimu wesandla omhlophe;
• 1 tsp glycerol (petrolium);
• 150 g (1 ingilazi) ye-cornstarch kunye ncinane ukuphazamisa.

Ukulungiselela:

1. Zonke izithako zamanzi zixutywe kwisikhwama.
2. Sifaka umlilo ophakathi kwaye sidibanise ngokuvumelana ngokufanayo.
3. Yongeza isahlulo sesitashi kwaye uqhubeke uqhubezela ngokuqhubekayo, ukuze ubunzima bungatshitshiswa.
4. Ekuqaleni umxube uya kufana ne-curd yamanzi, kwaye iya kubonakala njengamazambane ahlambulukileyo. Sifika kwindlela de i-mass mass iqokelelwe kwi-coma nge-spoon.
5. Sisusa emlilweni, sibeka ubuninzi obushushu kwindawo yesikhumba esicocekileyo sekhishi kwaye siyifake kuso.
6. Sixolela size sidibanise ubunzima ngezandla ngaphantsi kwetawula ide ipholile.
7. Emva kokususa ithawula, qhubeka uxuba ubungakanani ngezandla zakho, rhoqo ubencwina nge-cornstarch, ukuze ungabambeleli.
8. Xa ubunzima buba buthambile, iplastiki kunye nokuyeka ukubambelela, yifake kwisikhwama seplastiki okanye isitsha esivaliweyo. I-porcelain yethu ebandayo iyilungele ukusetshenziswa.

Ngokuqhelekileyo abaculi bayatshintsha ukubunjwa nokuphucula iresiphi ye-porcelain ebandayo kwinkqubo yomsebenzi.

I-Recipe # 2 - Iresiphi ephuculweyo ye-porcelain ebandayo

Izithako zithathwe kwi-nombolo yonyango 1.

Ukulungiselela:

1. Hlanganisa zonke izakhi zamanzi.
2. Yongeza isitashi esisiweyo, ugxininise kwi-mass mass and strain.
3. Sifaka kwindawo yokuhlambela amanzi kwaye siyashushu, sivuselele rhoqo.
4. Isitashi siqala ukuphangwa kwiindawo ezinobushushu obuphezulu. Ukuba asinaso ixesha lokudibanisa ebhafini, ngoko siyakususa kwaye siyixube, size siyifake kwakhona kubhedi. Senza oko de kube siphume isiphumo kwi-spoon.
5. Sasaza umxube kwiphilisi yodampu, gquba uze udibanise ubunzima kuyo, de ibe ipholile.
6. Emva kokukhipha ithawula, qhubeka udibanisa ubunzima ngezandla zakho, ukuba kunyanzelekile, ukubethelela nge-starch.
7. Xa ubunzima buba yiplastiki kwaye bayiyeka, siyisusa kwisitya.

Le porcelayini ihambelana kakhulu kwaye ilula. Kulo mfanekiso ngakwesobunxele - ubunzima obwenziwe ngokwendlela yesibini, kwaye ngakwesokudla-ngowokuqala.

I-Recipe # 3 - Ukwenza i-porcelain ebandayo kwi-starch isitashi ngaphandle kokupheka

Uya kuyimfuneko:

• isitashi;
• I-Vaseline okanye i-petroleum jelly;
• soda yokubhaka;
• glue PVA.

Ukulungiselela:

1. Kwiitya ezicocekileyo nezomileyo, ngokukhawuleza ugayile iipunipoli ezimbini zesitashi kunye ne-spoonful ye-petroleum jelly.
2. Yongeza i-baking soda kwi-tip yepaspoon uze udibanise.
3. Ukugxininisa umxube, kongeza kancane udibanise i-PVA yeglue, ukuqala nge-1 ithispoon.
4. Xa umxube uba buthambile, gcoba nge-petroleum jelly uze uxoqe ubunzima obunobunzima.

Indlela yokudweba i-porcelain ebandayo?

Ipeyinti yokubanda okubanda ingasebenzisa iipalisi ezahlukeneyo (ioli, i-acrylic, i-oyile, njl.) Kunye nemibala yokutya, ngenxa yoko kufuneka ungeze umbala ekugqibeleni ubukhulu kunye nokuxoka, ukuze umbala uphathwe ngokufanayo.

Ukuze udwebe umkhiqizo oqingqiweyo oqingqiweyo, sebenzisa ipeyinti yokutya eyomileyo kwi-element nge-brush, kwaye igcinwe ngaphezu kwe-steam esuka kwi-kettle. Kule meko, i-porcelain ithatha idayi kwaye ivelisa umbala ongaphezulu.

Indlela yokusebenza nge-porcelain ebandayo?

• emva kokuxuba, ubunzima bamele balele okungenani iiyure ezingama-24;
• Ngaphambi komsebenzi, gcoba izandla zakho ngekhilimu;
• sebenzisa izixhobo ezikhethekileyo (iintonga, iintambo, kunye nezinye);
• igcinwe kwiphakethi ephawulwe.

Ubomvu obushushu obumbileyo bude kangakanani?

Ixesha lokumisa le-porcelain elibandayo lixhomekeke kubukhulu bomkhiqizo kwaye lihluka ukusuka kwelinye ukuya kwiintsuku eziliqela, ngelixa ubungakanani bemveliso buncitshiswa. Xa ukomisa, amanani aseplati kufuneka aguqulwe ukuze angaguquki. Ukukhawulezisa inkqubo yokomisa, ungasebenzisa i-oven, apho iirhwebo zibhaka ngexesha lokushisa.

I-porcelain yeCold yinto ebonakalayo yiplastiki, kunokwenzeka ukubunjwa nayiphi na into. Ukuhlobisa i-masterpieces yakho ungasebenzisa izinto ezihlukeneyo: ubuhlalu, ubuhlalu, intambo, iigobolondo, iziqwenga zengubo, njl njl.

Ukusebenzisa imodeli, ungasebenzisa ezinye izihlwele ezenziwa ngezandla zakho: udongwe okanye inhlama enetyu .