Ngoku, ngokwemfashini yefashoni, ugxininiso lubekwa kwendalo. Oku kusebenzayo, ngaphezu kwayo yonke into, ukwakheka, kunye neendlela zezinwele. Umbala woboya obomvu be-chestnut umbala namhlanje uthathwa njengowona ogqithisekayo kuba uthintela ukuxhatshazwa kunye nokukwazi ukuguqula umfazi onalo naluphi na uhlobo lombala kunye nombala wamehlo. Ngaphezulu, loo mbala ayifuni ukuguquka komfanekiso wamakhadidi. Kuya kunika uhlobo lwakho lobuthakathaka nobutyebi. Le ndlela ifanelekile ekudaleni umfanekiso ontle.
Ngubani oya kumbala wezinwele ze-chestnut?
Lo mbala uphahlaza ubuso, okwenza ube mnene. Ujongene ngokufanelekileyo kwiintlobo ezahlukeneyo zesikhumba, ugxininise ubunzulu kunye nokucaca kwamehlo omdaka, obuluhlaza kunye obuluhlaza.
Kunconywa ukuba abanikazi besikhumba somnquma bazame iikhofi kunye nemibisi yobisi.
Iingqungquthela, ezenziwe nge-chestnut ngobunzima bezothusi, obusondeleyo obomvu, ziza kugxininisa ubuhle bemvelo bentombazana enomhlaza onamehlo amdaka.
Kwakhona, amantombazana enamehlo amdaka angakhetha umbala wezinwele ze-chestnut ze-hazelnut.
Xa ucwangcisa i-hairstyle ezayo, kuyimfuneko ukuqwalasela ukuba ii-curls ezikhanyayo ziya kubonakala zingekho ngokwemvelo kwesikhumba esimnyama, ngoko uzama ukuphepha ukungafani.
Freshen umfanekiso ungabonakala ngokufaka imibala ngokunika imilenze yomlotha okanye i-beige tones. Unokuzama kwakhona ukwenza i-caramel okanye umbala we-cherry.
Kuyathakazelisa kakhulu kuya kubakho ukudibanisa kwe-chestnut kunye nemibala ye-chocolate. Iyakulingana ngokufanelekileyo ukubonakala kwabafazi abanobani besikhumba esiluhlaza, kunye namantombazana enobuso obuhle. Kuya kuba yendalo ngokwemvelo ukubonakala ngathi ikhekhelethi yokukhiya izinwele ezimnyama.
Umbala wesikhumba somkhonto wokukhanyisa - i-palette
Ukuba iinwele zakho zinombala okhanyayo, omnyama okanye obomvu ovela ekuzalweni, oko kuya kuba nzima ukufumana i-chestnut elula ngokuzama ukuzimela. Injongo ephambili kukukhethwa ngempumelelo kwepeyinti. Amantombazana abomvu abamnyama kufuneka enze okukhethwa kuqala. Kule nto kucetyiswa ukuba udibane neengcali. Ewe, unokuzama ekhaya, kodwa emva kokubonisana kwangaphambili kunye neengcali.
Ngoku, ukufumana iintlobo ezahlukahlukeneyo zokuhamba kweenwele ze-chestnut ezikhanyayo zibonelela ngokukhethiweyo kwembala. Inkqubo enzima kakhulu kukukhetha ithoni efanelekileyo.
Xa ukhetha idayi, iingcali zicebisa ngokuqwalasela okukhethwa kukho:
- krisiti;
- i-chestnut ejulile;
- amber light;
- nobusi
- i-chestnut yegolide.
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