Ipenki enhle kwi penny, kwaye unokufumana imali enkulu.
1. Pheka isepha.
Ukulungiselela, kuya kufuneka:
- ioli yekkokoni;
- bex;
- ibhotela ibhola;
- vitamin E;
- iidiyela zembewu yamagilebhisi.
Ukunika isepha yevumba, thabatha nayiphi na ioli efunekayo.
Izinto zokuqala ezintathu ziyancibilika emlilweni, kwaye zongeza kwi-vitamin E, i-oil grape oil and oil essential. Khanda kakhulu umxube uze uwuthulule phezu kwezibumba. Emva kokuba iibhulashi zitshintshiwe, zingadluliselwa kwisigcino kwiimvulophu zamaphepha.
Uya kuthandana nenkqubo yokupheka kangangokuthi kungekudala uza kucela isepha yeemeko ezahlukeneyo, ubukhulu, imibala (kwiresi ungayifaka ngokuzeleyo umbala wokutya) kunye novumba lwabahlobo bakho bonke.
2. Musa ukushiya amanzi kwisitya sesepha.
Ngokusoloko eselunxwemeni, isephaphu idliwe ngokukhawuleza.
3. Unokulungisa isepha yolwelo.
Izithako eziyimfuneko:
- ibha yesepha eyenziwe ngokulungele;
- ingxube ye-glycerin yemifuno;
- 10 g yamanzi.
Isepha kufuneka ihluthwe kwiifutha ezinkulu, zixutywe kunye ne-glycerin. Gcina uze udibanise ii-chips. Ngoku ke isepha esiphumelayo isiphuculelo sinokuthunyelwa kwiibhotile ezilungiselelwe nabanikezeli.
4. Ucoceke iinwele ezinamafutha zilungiselelwe nje embalwa imizuzu.
Izithako:
- 1 tbsp. l. i-cornstarch;
- 4 tbsp. l. amanzi;
- 1 tbsp. l. utywala.
Hlanganisa zonke izithako ngokucophelela, uthele kwibhotile nge-atomizer kwaye usebenzise unwele lwamafutha. Ngokukhawuleza emva kokumiswa, iingqungquthela ziya kubonakala zicocekile.
5. I-Apple cider iviniga kunye ne-soda ekuchaseni.
Izibhakabhaka ezimhlophe kwizinwele zibukeka zingathandeki. Kwaye ukuba izixhobo zonwele ezikhethekileyo azizincedi ukuba zijamelane nazo. Zama ukulwa nesoda okanye i-aple cider viniga. Ipunipoon ye powder ehlanjululwe ngamanzi kwaye ihlabe kwiingcambu zeenwele. Geza i-soda ngomzuzu.
Isilungiso seviniga sisilungiswa nje: i-tablespoon yamanzi kufuneka ihlanjululwe kwiglasi yamanzi kwaye ngexesha lokuhlamba kwentloko, ukuhlambulula kwesikhumba, uze uhlambulule kakuhle.
6. Tshintshela kwikhofi ukuya kwiiyo.
Kakade ke, eli cebiso lilula ukulivakalisa ngokuvakalayo kunokuba liguqulelwe. Kodwa ukuba ucinga ngako, iibhegi zetiyi zihlala zibiza kakhulu kunekhofi. Ngoko ke, ukuba ufuna ngokwenene ukugcina imali, unokukwazi ukunqoba wena. Ukongezelela, i-tea enhle inokutshatyalaliswa kaninzi - ukugcina kwesikwere, kunye nakwicube.
7. Endaweni yokuthenga i-hamburgers eyenziwe, ii-pizza, izinja ezishushu kunye nezinye ukutya okukhawulezayo, zama ukuzipheka.
Okokuqala, kuya kuba kubi. Okwesibini, ngokuqinisekileyo uya kuqinisekiswa ngomgangatho wabo.
8. Funda indlela yokulungisa i-yogurt.
Unokuchitha ixesha elilodwa kwi yogurttnitsy uze ulondoloze kwiindawo ezinobisi ezinobisi obuncedo. Kodwa oku akuyimfuneko. Ungaqala ukugcina ngaphandle kweendleko zangaphambili. I-yogurt isilungele ngokulula: ubisi luphekiweyo kwaye lucolile kwindawo efudumele. Imvubelo iyaphazamisa. Ikhonkxa isongwe kwaye ishiywe ifudumele ubusuku. I-yogurt elandelayo yentsasa ilungile. Phuza i ngahlambuluka okanye enezongezo ukunambitha.
9. Pheka isonka sakho.
Izithako:
- Iikomityi ezintathu ezingenamanzi afudumeleyo;
- 1.5 tbsp. l. imvubelo eyomileyo;
- 1.5 tbsp. l. ityuwa enkulu;
- 6,5 iziglasi zomgubo.
Emva koko, xuba zonke izithako kwisitya esinye. Isitya sidityiwe kwaye sihambe siye kwiiyure eziliqela. Emva koko, yenze isonka, wenze iincinci ezimbalwa phezulu kwaye uyithumele kwi-oven, uphelelwe ngamadireji angama-200, imizuzu engama-20. Ukukhusela isonka ekumiseni, faka isitya samanzi kwi-ovini.
10. Phalaza i-resisi yewayini kwiibhotile kwiibumba zeqhwa uze uzifake. Bese usebenzisa i-cubes yewayini kwindlela yokupheka.
11. Yithengisa inyama kwi-sales - enye ene-shelf yokuphila kwindlela - pheka iimveliso ezigqityiweyo kunye nokuzifisa.
Le ndlela yindlela yokugcina ixesha elide. Betha yonke ifriji nge ravioli, ii-pie, i-pepper eboyiweyo, i-meatballs, i-cutlets kunye nezinye izitya zenyama ezilungiselelwe ukuba zizonwabele kwaye zingabonwabi ngokuthenga inyama, iiveki, okanye iinyanga.
12. Sebenzisa ngokusetyenzisiweyo ukutya okuseleyo.
Ukususela kwisiqhamo, imifuno kunye nemifino, unokwenza ijusi.
Ukusuka kwiimvuthu, amaqanda, iswekile kunye nesinamoni, uya kufumana ikhukhi ezomnandi kakhulu.
I-Zedra ingasetyenziselwa ukwenza i-marmalade - iinqununu zezikhumba zitshiswa ngoshukela kwaye zizinzima ngenxa yokufaka i-gelatin (i-agar-agar). Ukongezelela, benza izityalo ezihle, ezihlobisa i-confectionery.
Kwaye iindawo zokuhlala ze-brine zingasetyenziselwa ukulungiselela isahlulo esitsha samatamatisi atyusiweyo, ukhukhamba, ipilisi. Yonke into oyifunayo ukubilisa i-liquid, engeza amanzi amancinci, ukuba kuyimfuneko, ityuwa. Namathisa ingqayi, faka isabelo esitsha se-pickles ezayo kwaye uthele i-brine encane.
13. Khulisa i-greenery yakho kwifestile.
Iintlobo ezinokudliwa ziya kubonakala kwiiveki ezimbalwa. Kwaye into enhle kakhulu kukuba awukuze udibanise nomhlaba. Iibhubhu okanye i-rootlets zeselmatory, ngokomzekelo, unokubeka nje kwiglasi yamanzi, apho aya kuthatha ingcambu kwaye iya kukhula. Into ephambili - ungakulibala ukujonga ilanga lomkhuhlane.
14. Pheka i-seasonings ngezandla zakho.
Izithako zokwenza i-pie ye-pumpkin:
- ¼ indebe yomhlaba isinamon;
- 2 tbsp. l. isinki somhlaba;
- 4 tsp. i-nutmeg;
- 2 tsp. ipilisi emnandi;
- 2 tsp. iigrave zomhlaba.
Izithako ze-Ranch sauce:
- ½ inkomishi eyomileyo;
- 2 tbsp. l. i-parsley eyomileyo;
- 1 tbsp. l. dill
- 1 tbsp. l. i-anyan powder;
- 1 tbsp. l. usawoti;
- 1.5 tsp. powder;
- ¾ tsp. pepper.
Izithako zokulungiselela i-tacos:
- 1.5 tsp. paprika;
- 3 tsp. umkhuni womhlaba;
- 1 tsp. cayenne pepper;
- 1 + 1/4 tsp. oregano;
- ¼ tsp. ngumgubo wegalikhi;
- ¼ tsp. i-anyan powder;
- ¼ tsp. iifumba ezibomvu zepompe;
- 1 tsp. ityuwa elwandle;
- 1 tsp. umnyama omnyama.
Lungisa zonke i-seasonings ngendlela efanayo: izithako ezichotshoziweyo zixutywe kakuhle, kwaye zitshintshelwe kwisitya esitywinwe ukugcinwa. Kwaye ezi zokupheka zide ukusuka kumda wamathuba!
15. Pheka ipokhonji eyenziwe ngamakhaya.
Ezi zihlandlo ezininzi zithengwa kwaye zilungele ngakumbi, kuba ungasebenzisa izidibaniso ezinjalo eziya kukukholisa. Ukuze ulungiselele, kufuneka ukhethe izikhonkwane zeegour. Bafake ebhokisini lephepha, valiwe uze ulinde de iqhume ingqolowa (kwi-microwave okanye epanini yocingo). Emva koko xuba i-popcorn kunye nezixhobo ezifunekayo.
16. Endaweni yokutya kwindawo yokutyela, funda ukupheka izitya zakho ezithandayo ekhaya.
Akunjalo oko kunzima. Apha, umzekelo, isaladi yokugqoka kwiindawo zokudlela zaseJapan. Yenza ukunambitheka kwezinye izitya ezikhethekileyo. Kodwa ukupheka, awudingi ukuba ngumpheki. Thatha:
- ½ indebe eqoshiwe;
- ½ inkomishi yebhokisi ibhotela;
- 1/3 indebe yewayini iviniga;
- 2 tbsp. l. amanzi;
- 2 tbsp. l. ingcambu yomthi we-ginger epholileyo;
- 2 tbsp. l. i-celery;
- 2 tbsp. l. ketchup;
- 4 tsp. i-soy sauce;
- 2 tsp. ushukela;
- 2 tsp. ijusi lemon;
- ½ tsp. igalikhi;
- ½ tsp. usawoti;
- ¼ tsp. umnyama omnyama.
Gcwalisa zonke izithako kwisitya se-blender kunye ne-whisk de ibe yinto ehambelana nendawo.
17. Yenza izinto ezinamathengi ngezandla zakho.
Iqonga le-flannel lixotshiwe phakathi - ukuze kumacala omabini anesisindo esifanayo seesishu. Ukuba kunokwenzeka, lungisa i-flap ngesigxina se-zigzag kumatshini wokuthunga. Namathisela ilinen kwi-mop-done!
18. Iiponimine iimponge endaweni yeekhemikhali zasekhaya.
Ngezi siponji ezingabizi, unako ukususa ukungcola okungapheliyo kwiindawo ezahlukeneyo ngaphandle kokusebenzisa amaqumrhu ahlambulukileyo. Mfutshane nje i-melamine, nilumke ngokucophelela kwaye uyibhinqe.
19. Faka indawo yokuhlamba ixabiso elibi kakhulu kunye nokuzenzela izinto - akukho ngaphantsi kwaye kufikeleleke.
Ukupheka udinga isepha kunye ne-baking soda. Isepha kuqala kokunye kufuneka uyomise, uze usihlabe. Hlanganisa i-soda kunye ne-soap chips kumlinganiselo we-1: 1. Ukuba ufuna, i-spoonful ye-citric acid ingongezwa kumxube. Oku kuya kuncitshisa iindawo zokuhlamba iimpahla, kwenze kube lula.
20. Sebenzisa indlela yokuhlamba ngokukhawuleza kumatshini wakho.
Kodwa umahluko kumatyala ombane uya kuba mnandi.
21. Azikho ezinye izinto ezichasayo.
Yenza ibhola elisezantsi phakathi kwesohlwayo kwaye uyilahle kunye nezinto ezimanzi kwindawo yomile. Sebenzisa kuze kube yilapho izakhiwo eziphikisayo ziphela. Emva koko uphazamise entsha.
22. Gcoba iingubo zakho kwijezi elidala.
Ukufikelela emaphethelweni, ungawubonisi ngombusi okanye ubambe umtya.
23. Sika ii-napkins ukuze ususe i-makeup kwisigamu.
Ngoko unako ukuchitha ipakethe enye kabini. Yaye ukuba ugcina i-napkins ngaphantsi, umswakama uya kuhlala kuwo.
24. Yandisa ubomi bomascara endala.
Yongeza nje amaconsi ambalwa e-saline.
25. Ukwenza iimpapu zephepha langasese zingakhange zichazwe, zifake.
Lo msebenzi uphelele kakhulu kwiintsapho kunye nabantwana abathanda ukuphucula iphepha elininzi. Emva koxinzelelo, unwind the roll they will be harder.
26. Funda indlela yokwenza inwele xa ususwe.
Ekuqaleni akuyi kuba lula. Kodwa emva kwenkqubo yesibini uya kuba nako ukulawula kwaye uya kukwazi ukuvavanya zonke iingenelo ze-wax yamanzi.
27. Jolisa i-razor ephosakeleyo kwijee, kunye nezinye iinyanga ezintandathu kuya kuba yintsha.
Swayipha lonke ubude bee jeans ezili-10 ukuya kuma-20, kwindlela yokuqala, enye enye. Ukukhusela amaqabunga ukusuka ekugqibeleni, zama ukugcina umatshini kwindawo eyomileyo.
28. Ngaphambi kokuthenga ibrasi entsha, zama ukulungisa umdala.
I-bone ehlumayo yinkinga encinci. Okokuqala, ityunjwa. Iziqendu eziliqela zeentambo, kwaye ziya kulungiswa ngokukhuselekileyo. Okwesibini, ngaphakathi kwibrasi - kwindawo apho amatye adlula khona-unako ukuqokelela umgca wesikhumba esisityebileyo uze uyifake ngobumnene. Indlela yesibini idinga ixesha elincinane, kodwa liyakulula ubomi beengubo zangaphantsi kakhulu.
29. Thatha umkhwa wokubeka iliso kwixabiso lentengo imihla ngemihla.
Ungakhetha enye okanye ezininzi ze-intanethi, apho idatha ihlaziywa rhoqo, kwaye i-refuel apho inenzuzo kakhulu okwangoku.
30. Funda umbuzo we-cashback.
Ezinye izitolo ze-intanethi zinikeza imali yokubuyisela imali okanye iibhonasi ezahlukeneyo zokuthenga. Inkqubo yinyani. Ngokuqhelekileyo ukuhlawulwa kwe-cashback kubhaliwe kwiwebhusayithi yomthengisi. Kodwa xa kunjalo, unokucacisa le ngxaki phambi kokuthenga kumxhasi.
31. Thenga kuAliExpress.com.
Kukho phantse zonke iimpahla ezifunekayo apha, kwaye zizonke zincinci. Kodwa kukho ukuphahlazeka - ukuhanjiswa kwabo kungadlulela iinyanga eziliqela, ipapa ayinakufikelela kuyo yonke okanye ifake ifomu engafanelekanga. Ngoko uqaphele!
32. Kutheni ndifuna ukufumana itanki epheleleyo? Kwaye ixabiso elincinci lanele ukuhlamba indlu yangasese.
Ukuba ubeka ibhotile epheleleyo kwigumbi, inani lemali eliqeshwe liza kuba liphantsi, ngokulandelanayo, kwaye iindleko ziya kuwa.
33. Unganqikazi ukusebenzisa ama-coupon coupons.
Kwiindawo ezibizwa ngokuba zikhuphoni, ngamanye amaxesha unokufumana izibonelelo ezinomdla kakhulu. Zibiza i penny, kwaye igcina imali eninzi.
34. Abanikazi beeklabhu zeeklabhu badla iipotiphu ezilungileyo.
Ngoko ke, ukuba kunokwenzeka, yiba nxaxheba kwiinkqubo ezahlukeneyo zokunyaniseka (kuphela ngeemeko ezifanelekileyo, kunjalo!).
35. Bhalisa kwiphepha leendaba kwiindawo zakho ezithandayo.
Ngokuqhelekileyo, ababhalisile beza kuqala kunye nazo zonke iintlobo zokunikezela okuthakazelisayo kunye nokukhushulwa kwiivenkile ze-intanethi. Kwaye ukuba le ncwadana inomsindo kakhulu, unako ukuhlala ubhalisa kuyo.
36. Unganqikazi ukukhumbuza malunga nezaphulelo zakho kwaye ubango iimpahla kwisitokethi kwiivenkile.
Abanikazi ngokwenene akukho namnye owatyelela ulwimi. Yaye ukuba sele usuxelele ukuthengiswa, ngoko mayeke ukuba bafezekise ngokunyanisekileyo zonke iimeko.
37. Uncedo kwiinkqubo ezibandakanyekayo.
Nceda uqaphele ukuba ezinye izitolo zibonelela ngeebhonasi zokutsala abathengi abatsha. Okokuthi, ukuba umntu ovela kubangani bakho abhalise, emva kokuhamba kwisiqhagamshelo sakho sobambiswano, uya kufumana amalungelo athile, kubandakanywa ngefom yebhonasi kwi-akhawunti yakho.
38. Abafundi mabachithe ixesha elilodwa kwi-e-ncwadi.
Ngokuqinisekileyo, ayiyikugcoba ngokukhawuleza kwaye ayivumi ukushicilela. Kodwa kunceda ukugcina. Iincwadi ze-elektroniki zithengi (nangona zikhululekile). Uncwadi lunokubiza kakhulu. Yaye ungathanda ntoni - iphepha elinye okanye iimveliso ezilishumi zekhompyutha? Kubonakala ngathi ukhetho luyabonakala.
39. Yinto ehlekisayo, kodwa indlela efanelekileyo yokulwa neempukane kwimvelo - isikhwama esigcwele amanzi, kunye neengqekembe ezantsi.
Le yinto ehlaseleyo kakhulu, ukuba ukholelwa abo bavavanya ngokwabo. Indlela le ndlela isebenza ngayo, inzululwazi ayikachazwa. Kodwa into ephambili kukuba kusebenza!
40. Musa ukuchitha kwiimathoyizi zezinja.
Ukuqhawula ama-T-shirts ambalwa endala ibe yimichilo kwaye uvale kubo i-pigtail eqinile. Inja iya kuvuyela umdlalo onjalo. Yaye xa i-pigtail idwenguliwe, unokwenza kube lula ukwenza i-rags endala.
Enye imbono kukuba wenze i-candy evela kwibhotile yeplastiki kunye nengcezu yengubo. Trepat ezinjalo izinja zokudlala ziyakuthanda. Apha uya kubona!
41. Hlalani nidla ukutya kwindlu endleleni.
Akuyimfuneko ukulungiselela into eqinile. Amancinci amancinci, i-cookies, imifuno iza kwanele ukwanelisa indlala. Kwaye ukutya okubizayo kwisitimela, isithuthi okanye isitishi segesi akuyi kuchitha.
42. Unokuthengisela iimpahla ezininzi.
Ngoko, umzekelo, iAspirin ayiyi kuphelisa intloko egulekileyo kuphela, kodwa inokwandisa ubomi be roses xa uphosa ipilisi kwisitya. Iipilisi ze-aluminium ezininzi zihlanganisa ubuso bomgca. Ingubo enamathele yeengubo iya kunceda ukuqokelela amaqhekeza etafileni.