Imibala ephuzi kwimpahla emhlophe ingabonakala ngezi zizathu zilandelayo:
- xa kuhlambulukileyo, i-powder engafanelekanga okanye i-intlawulo yokushisa engalunganga isetyenziswa;
- ioli phezu kwengubo;
- i-oxidation ngamanqatha amancinci.
Ukuba emva kokuhlamba i-yellow stain ebonakalayo, isalathisi kufuneka ihlanjwe ngokuphindaphindiweyo kwindawo ephezulu yokushisa, kodwa ngendlela elula. Emva koko, le nto kufuneka ihlanjwe ngamanzi abandayo kunye ne-air conditioner encinane. Amabala aphuzi kwiingubo ezimhlophe zihlala zihlamba nge-oxygen bleach. Ngokuba izicubu ezinobunzima oku kuthetha ukuba akufanelekile - unokuphazamisa into.
Imibala ephuzi kwiintlobo ezimhlophe ezimhlophe zingasuswa kalula ngetyuwa ukuba i-stain is fresh. Ukongezelela, isisusa sokukhupha isuswa ngokukhawuleza sisuswe.
Imibala ephuzi ukusuka kwi-sweat under -ms - ngokuqhelekileyo yinto. Kulula kakhulu ukususa amabala aphuzi ngokukhupha. Ukwenza oku, le nto ifanele ifakwe emanzini ase-soapy ngeyure, ize ihlanjwe nge-oxygen bleach.