Indlela yokukhupha iphepha elidala kunye nesicatshulwa?

Impembelelo yokuguga iphepha (ingxakeko) yenye yeempembelelo ezintle kakhulu kunye nezitayela ezisetyenziselwa ekutshitsheni i-decoupage , i-scrapbooking kunye nezinye iindidi zobugcisa kunye nobugcisa kunye nobugcisa.

Injongo yephepha lokuguga i-artificial ukufumana umbala wesimilo kunye nokubunjwa, ngamanye amaxesha ukuphucula umphumo wephepha eliqwengqileyo, i-rastrepyvayutsya okanye elitshisiweyo.

Kukho iindlela ezintathu zokufumana iphepha elidala: linda ude iphepha likhule ngokwemvelo, uthenge amaphepha amaphepha adala okanye asebekhulile okanye wenze iphepha elinjalo ekhaya. Kule nqaku siza kukuxelela indlela yokwenza iphepha ngokukhawuleza (itiye okanye ikhofi).

Indlela yokwenza iphepha ngekhofi?

Okokuqala, lungiselela iphepha oceba ukuludala. Ukuba ufuna ukuba isicatshulwa sishicilelwe kwiphepha, liphrinta kwangaphambili - akusoloko kunokwenzeka ukushicilela itekisi kwiphepha elidala elide (i-inkinki yinkinki ayinamathele kumaphepha adala). Ukongeza kwiphepha, sidinga ikhofi (i-soluble okanye umxube we-soluble kunye nomhlaba), iipilisi zamaphepha, i-sponge (okanye i-brush ephathekayo) kunye namanzi ashushu.

Ngesiqingatha sendebe yamanzi abilayo, qhaqha amabini eethathu ezipuni zekhofi. Gcoba ngokucokisekileyo kunye nokupholisa. Faka iphepha kwi-container (i-tray yokubhaka ifanelekile) kwaye uthele isisombululo. Yandisa ikhofi ebusweni bephepha ngebhasi okanye isiponji. Ukuba unqwenela, ungafafaza iphepha nge-granules eyomileyo yekhofi kwaye ushiye ixesha elifutshane (oku kuya kudala umphumo wemibala ehlukeneyo, umbala ongafaniyo wephepha). Mshiye iphepha ngamanzi emizuzu emi-5 ukuya kwe-15 (kuxhomekeke kubukhulu bephepha), kwaye ususe umswakama ongaphezulu kwiphilisi yephepha. Emva koko, yomele iphepheni kwipuvini esandulele ukuya kwi-200 ° C imizuzu emininzi

Indlela yokwenza iphepha elidala itiye?

Iphepha lephepha lokuguga siya kufuna iimpahla ezininzi ze-tea emnyama, amanzi ashushu, isiponji (okanye ityhuse yephepha) kwaye, ngokuqinisekileyo, iphepha ngokwalo, esiza kuludala.

I-Tea kufuneka iguqulwe kuqala kumanzi abilayo (kwi-concentration ye-packet ye-3-4 nge-0.5 ilitha yamanzi - unamandla okwenza itiye iqhutywe, iyaneliswa umbala kwiphepha) kwaye igxininise iyure enye. Emva koko sisusa amapakethi kwi-infusion ecolile kwaye uqale ukuyisebenzisa ukubeka itiye kwiphepha. I-Tea ingasetyenzwa ngamacwecwe, imivimbo, ngamanye amaxesha inokuxutywa ngephepha le-sachet (oku kuya kuphucula umonakalo obuthathaka). Xa iphepha lixutywe ngokupheleleyo ngetayi, susa umbane ogqithiseleyo kunye netheyile yephepha (okanye isiponji). Emva koko, iphepha kufuneka lomiswe kwihovini elandulela phambili (nje imizuzu embalwa kwi-180-200 ° C).

Indlela yokudala amaphupha endala?

Iphepha elidala eliqhelekileyo lisoloko linamaphethelo angalinganiyo. Ukuphinda uphinde ube nempembelelo ngokufanelekileyo, unako ukubopha ngezandla zabo, ukuxubha nge-sandpaper okanye isiponji esinzima, ukubetha kwindawo ezininzi okanye ukucula ngomlilo. Nangona kunjalo, kufuneka kuphawulwe ukuba imiphetho ibonakala ibanzi, kodwa ihlambulukile.

Ukuphucula impembelelo yephepha lokuguga (kungakhathaliseki indlela yokuguga), unokwenza umqhekeza ibhola kwibhola phambi kokupenda, uze uyisasaze. Ukuba ngethuba lelayisi yombala (okanye enye i-cereal) yongezwa kwisisombululo, ishiya, ingca okanye ezinye izinto ezincinci zolu hlobo, umzekelo onomdla ongafaniyo uyakheka kwiphepha. Iphepha elinokuphinda lixutywe ngekhandlela le-wax okanye ukuwa kwe-wax (iparafini) kwindawo ephezulu kwiindawo ezininzi.