Ukubala umlenze ekhaya

Ukulungiswa kunye nombala weelishi ekhaya kusekude kube yinkqubo yeendlela ezininzi kubafazi abaninzi. Sekudlulile amaxesha apho baphuthuma kwi-salon kwi-master nganye kwiiveki 2-3 ukwenzela ukuba wayilungisa ukuma kwamaconsi kwaye wayibhala ngemibala efanelekileyo.

Yintoni endiyidingayo ukupenda amashiya?

  1. U-Pefecto Cil uyipeyinti yombala ofanelekileyo.
  2. I-Oxi ukuya kwi-3% - ukuvula upende.
  3. Ibrashi ephathekayo engathengwa okanye kwisitolo sezonyamelo okanye kwivenkile yobugcisa.
  4. Umthamo omncinci wokupenda upende.

Ipeyinti zamaconna ezine-henna nazo zinokwenzeka, nangona kunjalo, kukufanelekile ukuba sicinge ukuba le yindlela engacwangciswanga ngayo. Xa usebenzisa i-henna, i-oxidant ayimfuneko, i-henna powder ihlanjululwa ngamanzi.

Indlela yokudweba iinki ekhaya

  1. Coca indawo yokudweba ngendwangu okanye i-detergent, kwaye ke umise indawo yokudweba. Kulula ukusebenza xa ukhangela umda wepeyin ngepensile emhlophe - uwajikeleze ngeenxa zonke, uchaze iindawo zokukhahlela kunye nemida. Sebenzisa ibrashi ukuze uqaphele iingongoma eziphambili, usebenzise ngokubhekiselele kwibhulorho yempumlo (ekuqaleni kweloshi), ujikeleze ngaphesheya komda we-iris welihlo (indawo yebokhwe), kwaye udibanisa ngapha kwekona langaphandle lelihlo (ukuphela kweshihlo kuzimisele).
  2. Xa iilishi zilungiselelwe, zidibanisa upende kunye ne-oxidant. Okwaneleyo upende wepea kunye namaconsi amahlanu e-oxidant. Namhlanje ungathenga ukupenda okwe-diluted, kodwa olu khetho alonaqoqosho.
  3. Ngoku kufuneka usebenzise ipeyin nge-brush flat phezu kweelishi zakho, ngaphandle kokuya ngaphaya kwemida ebekelwe kuyo. Ngexesha elifanayo, unokwenza ulungiso lwesikhashana lweelishi - ukuba kukho ukunqongophala kweebhere endaweni ethile, nje udaye ngebhashi, kwaye umbala omnyama uya kuhlala uhlala unaphakade. Ukuba ipeyin ingasetyenziswanga ngokucokisekileyo, susa okungaphezulu ngokuncediswa nge-cotton swab.
  4. Isigaba sokugqibela somzobo kukulungiswa kwesimo. Sungula umgca we-cotton swab womda wepende ukuze udle isikhumba kunye neenki. Emva kwemizuzu eyi-10, hlamba upende. Sekude kusele phezu kweelishi, ukukhanya ngakumbi kunye nokugqithisa umbala, kodwa kubalulekile ukukhumbula ukuba iinki ziyakushiswa "ngokutshatyalaliswa kwexesha elide.

Indlela yokukhanyisa iinki emva kokupenda?

Ukulungiswa kobunzima beerishi kunye nombala akuhlali kuhamba kakuhle, ngoko ke kuyimfuneko ukucima iilishi.

Ukucaciswa nge-hydrogen peroxide ekhaya akukhuthazwa. Kukho iindlela ezikhethekileyo zokucoca ipeyinti, abaphi na abasebenzayo bezinwele abasebenzayo, kwaye aba batitshala mabadibane kunye nenjongo efanayo. Ukuba wena uzama ukululaphula iilebe zakho, kunokuziphazamisa, okanye unikeze umbala ongacwangciswanga umbala.