Njengoko uyazi, iphepisi iqukethe iivithamini ezininzi. Ngokomxholo wabo, uhlala kwindawo ekhokelela kwimifuno. Kwaye kunengqiqo ukuba kusetyenziswe ngempumelelo ukulungisa iingxaki ezininzi ngeenwele. Ngokufanayo - yenza iimaski. I-cosmetology yanamhlanje iyaziwa ezininzi zokupheka iimaski ezenziwe kwipipi, zihluka ngohlobo, ngendlela ephekwe ngayo, ekusebenziseni kwazo.
Ininzi idla ngokuba izinwele ngepeleyi isetyenziselwa ukukhulisa izinwele. I-pepper ebomvu iyayichaphazela isithsaba, kwaye ngaloo ndlela ikhuthaza ukukhula kweenwele. Abanye bambi bathi i-pepper ebomvu ingavusa "izinwele" zokulala ezinwele "zokulala". Indlela yokwenza imaski yeenwele kunye nepelepele ekhaya kwaye iya kuxutyushwa kule nqaku.
Kwiintlobo ezininzi zokupheka, kungekhona ipepper ngokwayo, kodwa i-pepper tincture isetyenziswe. Ungayithenga kwi-pharmacy, okanye unokuzilungiselela. Yintoni efunekayo kule nto? Kwaye udinga kuphela iipilisi ezibomvu ezi-5-6 kunye ne-0.5 litre kwibhodlela ye-vodka. I-Pepper i-chopped finely, yongeza kwi-vodka kwaye unike umxube ukuba unikeze iveki. Emva koko, le tincture ingagcinwa ixesha elide.
Ngoku ngoku ngqo uye kwiindlela zokupheka iinwele zeenwele nge-tincture ye-capsicum.
Ukuhlambalalisa iinwele ezisekelwe kwi-pepper tincture
Emva kokuba i-pepper tincture ikulungele, kufuneka ihlanjululwe ngamanzi kwinxalenye ye-50/50. Ubhalsam obangelwayo buhlanjululwa kwisalathu ngaphambi kokulala. Kunconywa ukuba ungayisebenzisi yonke imihla, kodwa amaxesha amathathu ngeveki.
Umaski weenwele kunye ne-tincture ye-red pepper kunye neoli ye-castor
1. Ukulungiselela isisksi, xuba ngamanani alinganayo i-pepper ebomvu, ioli ye-castor (inokuthi ithathelwe indawo kunye ne-burdock) kunye naluphi na uboya bezinwele. Lo mxube usetyenziswa kwiingcambu zeenwele uze uhluthwe ngesikhumba. Emva koko intloko kufuneka ihlanganiswe ngekherchief efudumele okanye ithawula, kwaye emva kweeyure ezingama-2-3 sukuma ngamanzi.
2. Kulo mzobo olandelayo, uya kufuneka:
- 3 tbsp. iipuni zeoli ye-castor;
- 1 ithispoon ye calendula okanye i-chamomile tincture yotywala;
- 1 ithisipuni ye-tincture ye-pepper pepper;
- 2-3 amaconsi eolivishini ebalulekileyo.
Zonke izithako zixutywe zide zidibeneyo, zifakwe kwiingcambu zeenwele kwaye zishiye ngeyure okanye ezimbini. Emva koko supha ngamanzi.
3. Xuba isipuni se-1 se-pepper tincture, 1 ithispoon ye-castor kunye ne-1 teaspoon yeoli ye-burdock kwisitya se-ceramic. Faka isicelo sokunyuka kwesantya kwiingcambu zeenwele kunye ne-scalp. Gquba intloko yakho ngehekhi okanye ithawula (ngaphambili ihlanganiswe ngesikhwama seplastiki okanye ifilimu). Bese uhlambulule ngamanzi emva kweyure.
Imihla yeenwele kunye nepepper kunye nobusi
1. Hlanganisa isipuni se-1 sepilisi yomhlaba obomvu kunye neepuni ezi-4 zobusi. Faka isicelo kwiingcambu zeenwele, uze ugobe intloko nge-polyethylene, kwaye phezulu ngentonga. Shiya imizuzu engama-40, kwaye emva kokuhlambulula ngamanzi.
2. Ukulungiselela imaski, uya kufuneka:
- 1 tbsp. i-spoonful yamanzi;
- 1 ithisipuni yecocoa;
- 1 ithisipuni yobisi obomileyo;
- 1 ithisipuni yobusi;
- I-0.5 tsp pepper yomhlaba obomvu;
- Amaconsi ama-10 e juisi.
Hlanganisa zonke izithako. Faka isicelo semask kwiingcambu zemizuzu engama-40-60. Gquba intloko yakho kunye ne-polyethylene kunye nethawula (i-handkerchief). Le mask ibuye ihlanjwe ngamanzi.
3. Thatha ezi zilandelayo izithako:
- 1 i-yolk yenkukhu (eluhlaza);
- 1 tbsp. i-spoonful yobusi;
- 1 tbsp. i-spoon ye-onion juice;
- 1 tbsp. i-spoon ye-tincture ye-capsicum;
- 1 tbsp. ipoon ye cognac.
Umxube usetyenziswa entloko ngeyure eli-1. Yimbole nge-polyethylene kunye nethawula (i-handkerchief). Emva kweyure, hlamba imaski ngamanzi.
Umaski weenwele kunye nepelepele ezinxamnye nentlungu
Uya kufuneka 1 tbsp. i-spoon yotywala yokutywala i-red pepper, i-2 tbsp. iipuni ze-shampoo, 1 tbsp. i-spoon yeoli ye-castor. Iimpawu kufuneka zixutywe kwi-mass mass, ezisetyenziselwa iingcambu zeenwele kwaye zihluthwe kwi-scalp ngokunyakaza. Emva koko kufuneka ulungele intloko yakho nge-polyethylene kunye nethawula okanye umkhonto uze uyihlambe ngeyure.