Ukuba sele sele uzimisele ukuyila kunye nombala wekhitshi, lixesha lokukhetha uhlobo lokukhanyisa. Ukubala ngokufanelekileyo inani elifanelekileyo lama-bulb, kufuneka uhambelane nomfomfom siseko - ngu-40-50 watts nganye imitha yesikhi ekhitshini. Kulo gumbi kubalulekile ukubonelela ngeendlela ezibini zokukhanyisa - ukuchitha ukusebenza okuyisiseko kunye noluntu lwasekhaya.
Ekhitshini, ufuna nje ukukhanya okulungileyo, ngokuba ngamnye umfazi kufuneka abone oko kupheka, kwaye ukukhanya okukhululekile kuya kuphucula umxhelo wentsapho yokutya. Le njongo yokukhanya kwekhishini.
Enye yeentlobo zokukhanyisa ikhitshini okwangoku i-LED indawo yokukhanyisa indawo yomsebenzi. Olu khetho lukhethwa njenge-romance, kunye nemvelo. Iimarike zanamhlanje zizele iintlobo ezahlukeneyo ze-LED. Inikwe ngemibala eyahlukileyo - obomvu, obomvu, eluhlaza.
Ngenxa yeepropati zayo, i-Ribbon LED ingatshintsha ukuzaliswa kwayo kunye nokukhanya, kwaye ngenxa yoko, ukukhanya kwekhitshi kudlala ngee-shades ezahlukileyo.
Ukufakela ukukhanya kwe-LED ekhishini
I-tape ye-LED ikhonkxiwe, ngokuyisiseko, kwi-bottom of the hangings closeings of the kitchen above the ceramic apron. Ngaloo ndlela, umxholo ngokwawo uhlala ungabonakali, kodwa ngokukhawuleza ukukhanya kokukhanya komsebenzi kunye nokukhanya okukhethileyo kwikhitshi lonke ene-Ribbon LED.
Umgca we-LED, kungekhona nje umzuzu wokuqala ngaphakathi kwekhitshi, kodwa ukongezwa kwamandla okongeziweyo. Enye inzuzo yolu khanyiso yinto encinci yezinto eziphathekayo, ukukhululeka kokuqhotyoshelweyo kunye nokukhuseleka kokusebenza.
Ukukhanya kwe-LED kusetyenziswanga kuphela ukukhanyisa indawo yomsebenzi. Iimpawu ezintsha ze-LED zikuvumela ukuba ufake ii-tapes kwindawo ezingavamile - zikhanyisa indawo yokudlela, i-counter counter, kunye nokugqwesa isalathisi.
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