Ukuba awukwazi ukwenza ngaphandle kwalo xa uhamba, akukho ukutya. EZurich uya kufumana into ekubonayo , kodwa kungekudala okanye emva koko uza kuziva ulambile. Emva koko kufuneka ukhethe iindawo zokutyela eziza kutyelela. Emva koko, ezitratweni zale dolophu enhle yaseSwitzerland, kukho okungaphezulu kokwaneleyo. Cinga ngeempawu zeendawo zokutyela ezilungileyo kwiZurich, eziza kukunceda ukuba unqume ngokukhawuleza indawo yokufumana ukwaneliseka okwenelisayo kumdla wakho wesisu.
Iindawo apho ungadla ngokumnandi
Ukuhamba malunga nomzi, kusengaphambili, gcina iinqununu zezi ndawo zokutya ezilandelayo ezifanelekile ukukhankanywa ngenxa yenkonzo enhle kunye nemenyu enomdla kunye ehlukahlukeneyo:
- "Kronenhalle" . Le ngenye yeendawo zokutyela ezihloniphekileyo kunye neendawo ezinokuzimela nje kuphela kwiZurich, kodwa eSwitzerland ngokubanzi. Ukukhangela kwi-brasserie yakhe, unako ukwanelisa nje kuphela umzimba, kodwa kunye nokulamba kwengqondo: iindonga zegumbi zihlotshiswe ngemizobo yi-artists enkulu Miro, Chagall kunye neBraque. Sikucebisa ukuba ulandele i-veal ecikiweyo yendawo yokucoca e-Zurich, egcotshwe nge-sauce yewayini emhlophe kunye ne-cream. Kumele kuhanjiswe nge-yootti yamazambane. Ukuba uzama i-Viennese schnitzel okanye i-sausages ezidibeneyo ezilungiselelwe ngokwemvelaphi ye-Sent-Gallen, ngokuqinisekileyo uya kufuna ukubuyela kweli ziko ubuncinane kanye. I-dessert yendabuko apha i-mousse ye-chocolate. Ibha yaseCronenhall yindawo enhle yokuhlwaya ngokuhlwa: nolu lukhetho oluhle lwezonxila, apho umculo ophumayo uhlanganiswe ngokupheleleyo. UMelomanov ngokuqinisekileyo uya kuvuya kukuba apha kaninzi ngabadumileyo benza.
Iinkcukacha zoqhagamshelwano:
- Idilesi: uRaemistrasse 4, iZurich 8001, eSwitzerland
- Ifowuni: +41 (0) 44 2629900
- Iwebhusayithi: http://www.kronenhalle.ch/
- Ixesha lokusebenza: imihla ngemihla ukusuka kwi-12.00 ukuya kwi-0.00
"Alpenrose" (Alpenrose). Ukwakhiwa okumncinci kodwa okwenzisayo eSwitzerland kubangalisa ngeendlela zangaphakathi kwi style Art Nouveau. Ingundoqo yayo yinto epheleleyo yokuhlaziya imenyu yenyanga, equka izitya ezilungiselelwe ngokweendlela zokupheka ezilungileyo kakhulu kuzo zonke iikantoni zelizwe. Ngako-ke, le ndawo yindawo enhle kakhulu yokuziqhelanisa nezithethe zokupheka eSwitzerland , apho zilungiswe ngokugqibeleleyo njenge-veal ecocekileyo eZurich, kunye neempapu ze-kapuna ezivela kwiibhoksi zeqabunga ezizalisekile ezivela ejele. Iinkcukacha zoqhagamshelwano:
- Idilesi: Fabrikstr. 12, iZurich, eSwitzerland
- Ifowuni: +41 044 2713919
- Iiyure zokusebenza: ukususela ngoLwesithathu ukuya kuLwesihlanu ukususela ngo-11: 00 ukuya ku-0.00, ngoMgqibelo ukusuka ngo-18.15 ukuya kwi-0.00, ngeCawa ukususela ngo-18.15 ukuya ku-23.00.
Volkshaus. Ukuba ufuna ukubona ubuncinci abemi abadumileyo baseZurich, apha ngeli xesha okanye ngelixesha losuku onokuzihlangabeza ngalo ithuba eliphezulu. Kodwa ungalibali ngokutya ngesisu, kungekhona nje ngengqondo. Le bherketri igxile kwizinto eziqhelekileyo zesiFrentshi, kwaye zihloniphekile zinika abaxhasi abanobugcisa bamakhanda amnyama kunye nabagcini beempahla kwiimfashoni ezimhlophe ezimhlophe. Inkonzo apha ayikwazi ukubizwa ngokukhawuleza, kodwa indawo yokutyela ilungele ukuyala i-tartar, i-meatloaf enokuhlobisa ngendlela yesaladi ye-mbatata okanye isibindi esibiweyo esenziwa kwiimakhredithi ezihlaza. Kukho indawo yokutyela kufuphi neLatstrasse eyaziwayo. Iinkcukacha zoqhagamshelwano:
- Idilesi: Stauffacherstrasse 60, iZurich 8004, eSwitzerland
- Ifowuni: +41 0442421155
- Iwebhusayithi: http://www.restaurantvolkshaus.ch/
- Iiyure zokusebenza: imihla ngemihla ukusuka ku-11.30 ukuya ku-0.00
"Josef" (uJosef). Le ngenye yeendawo zokutyela ezisebenzayo kwiZurich, ngoko awuyi kufumana indawo enjalo. Abapheki basemakhaya bayakulahla ukulandelelana kweesitya, xa bekhonza kuqala i-snack, ngoko ke ikhosi ephakamileyo, kwaye ekugqibeleni i-dessert. Yingakho imenyu ye "Josef" iyingqayizivele, idibanisa izitya ezona zizonwa kakhulu zendawo yokutya, kunye neNtaliyane neAsia. Akumangalisi xa uqala ukuzama yonke into: umzekelo, isivakalisi sinokuqala nge dessert kunye nobhiya, uze ulandele i-snack uze uqedele isidlo sasemini nesitya sokuqala kunye nekhofi. Ukususela kwizidakwa ezidakayo kwindawo yokutyela, amadoda kufuneka azame ubhiya, kwaye amantombazana aya kuza ne-cocktail ekhethekileyo, apho i-vodka idibene kunye ne-elderberry ijusi kunye ne-lime. Ekuhambeni kokuhamba amahotele angenaxabiso , apho ungahlala khona. Iinkcukacha zoqhagamshelwano:
- Idilesi: I-Gasometerstrasse 24, iZurich 8005, eSwitzerland;
- Ifowuni: +41 044 271 65 95;
- Iwebhusayithi: http://www.josef.ch/
- Iiyure zokuvula: NgoMsombuluko ukuya ngoLwesithathu ukususela ngo-11: 30 ukuya ku-14.00 ukusuka ngo-17: 00 ukuya ku-1.00, ngoLwesine noLwesihlanu ukususela ngo-11: 30 ukuya ku-14: 00 ukuya ku-17.00 ukuya ku-2.00, ngoMgqibelo ukususela ngo-17.00 ukuya ku-2.00, ngeCawa ngosuku.
"I-Forderer Sternen Grill" (iVorderer Sternen Grill). Ukuba unqwenela ukutya i-sausage eziboyiweyo, hamba apha. Apha uya kufumana iindidi ezahlukeneyo zezi ndawo ezibonakala zilula. Indawo yokutyela itholakala phakathi kwe-Opera House ne-Bellevue Square. Yiza kusasa: i-sausages ezibosiweyo, nganye ibekwe kwindawo epholileyo kwaye ifafazwe ngesardadi, umgca wonyani owenziweyo ukwakhiwa. Iinkcukacha zoqhagamshelwano:
- Idilesi: ITheaterstrasse 22, iZurich 8001, eSwitzerland
- Ifowuni: ++ 41 43 268 20 80
- Iwebhusayithi: http://www.sternengrill.ch/
- Iiyure zokusebenza: ngoMvulo-ngoLwesine 11.30-23.45, ngoLwesihlanu-ngoMgqibelo 11.30-01.30, ngeCawa 11.30-23.00
"Bodega" (iBodega). Kule ndawo yokutyela uthanda ukuqokelela onke amaBhomiya aseZurich: abaculi, abadlali, abafundi, ngoko niyabona ingxoxo enomdla malunga nezopolitiko, ubuchule kunye nefilosofi. Kulungele ukuba iingxoxo ezifana ne-topaz yesizwe saseSpain ezifanelekileyo, ezihamba neglasi yewayini ebomvu, oya kuthi unikwe apha apha. Kumgangatho wokuqala wesakhiwo yindlu yeSala Morsica. Kuhlotshiswe ngomthi, kwaye imenyu iquka izitya zangaphambili ezivela kwi-peninsula yase-Iberia, njengeemvana ze-lamb, i-paella kunye ne-zarzuela. Iinkcukacha zoqhagamshelwano:
- Idilesi: iMünstergasse 15, iZurich 8001, eSwitzerland
- Ifowuni: +41 044 251 23 10
- Isikhathi sokusebenza: imihla ngemihla ukususela kwi-10.00 ukuya ku-0.00
"IBerengasse" (iBarengasse). Abagadi bezityalo apha bangcono ekungabonakaliyo: bapheka ngokuyinhloko izitya zenyama, kwaye ukukhawula iminwe yakho. Ukususela ekutyikityiweyo kwirestare, i-tartar, inyama ye-Aberdeen-Angus, i-fillet edibeneyo, i-entcote yinto enhle kakhulu yokuba uyafuna ukuyi-oda. Inyama kwiziko lihlala lihlambulukile, lithenda kwaye lisila, ngokuba apha linikezelwa ngokuthe ngqo kwi-ranch yase-Argentina e-Ojo de Agua, apho imimiselo yolimo lwendalo ifakwa khona. Kukho nezinye izidlo ezidliwayo kwimenyu. Ngokukodwa makanyamekele abanikazi beevenkile kunye nababhemayo: kukho igumbi lokubhema elikhethekileyo elithi "Davidoff", apho unokucela iimfudu ezifudumele kunye nezifudumala zokuhlala ukhululekile ebusika. Iinkcukacha zoqhagamshelwano:
- Idilesi: Bahnhofstrasse 25 / Bärengasse CH - 8001 iZürich
- Ifowuni: +41 (44) 210 08 08
- Iwebhusayithi: http://restaurant-baerengasse.ch/
- Iiyure zokuvula: NgoMvulo - uLwesihlanu 11.30-14.00, 18.30-22.00, ngoMgqibelo 11.30-15.00, 18.30-22.00
Restaurant 313 . Kule ndawo yokutyela yaseRussia eyaziwayo eZurich, imenyu ibandakanya izitya ezidumileyo ezibini zaseSlavic naseYurophu. Phakathi kwazo iipencake kunye neentlanzi ezibomvu kunye ne-caviar ebomvu, i-mushroom kunye ne-julienne yenkukhu, isaladi yesithelo, i-dessert Rompeff, i-Danemark, i-Bananesplit, i-pelmeni, i-rolls rolls, i-skewers, inkukhu yenkomo, i-vinaigrettes kunye nokunye okuninzi. Zilungiselelwe kuphela kwimveliso emitsha, umgangatho wayo ogcinwe ngenyameko. Ukongeza kwiholo yokutyela enkulu, kukho ibha, i-summer terrace kunye ne-garden garden-terrace. Iinkcukacha zoqhagamshelwano:
- Idilesi: iBirmensdorferstrasse 313, 8055 iZürich, eSwitzerland
- Ifowuni: +41 79 709 18 86
- Iwebhusayithi: http://restaurant313.ch/
- Iiyure zokusebenza: ukususela ngoMsombuluko ukuya kuLwesihlanu ukususela ngo-11: 30 ukuya ku-14.00 kunye no-17.00 ukuya ku-0.00, ngoMgqibelo ukususela kwi-17.00 ukuya ku-0.00
