Amathoyizi amancinci ayenziwe ngethambo kwaye agutywe ngekhofi elimnandi kunye ne-sinamon, unokuba ngumkhumbulo obalaseleyo kubahlobo bakho. Iifoloji zekhofi ezinjalo ziyakhenkceza ngaphakathi, kwaye iphunga emoyeni liya kuphakamisa umoya kunye nokudala umoya wobuthakathaka.
Iimpawu zokudlala ezilula kakhulu - iklasi yeklasi
Ukwenza nayiphi na into yokudlala kule nkqubo, sifuna uluhlu olulandelayo lwezixhobo:
- ikhofi kwi-granules (khetha ixabiso elincinci kwaye lifikeleleke);
- powinon powder;
- vanillin;
- itiye ebomvu;
- cocoa powder.
- Ukuveliswa kwebhokisi le-attic liqala ngokuthunga kwezi zibini. Ezi ziintliziyo ezilula ezenziwe ngombala omhlophe wekotton kwaye zifakwe ngesono okanye kwiholofayber.
- Inkosi nganye inayo iresiphi yakhe yesisombululo somdlalo wokudlala. Thatha isipuni sekhofi kunye nesinamoni (apha sele ukhokelwe ngokukhetha kwakho).
- Songeza malunga ne-50 ml yamanzi abilayo. Emva koko uyeke ukupholisa kancane, uvuselele kakuhle. Isisombululo kufuneka sitshise.
- Kwisitya esisodwa sibeka ipoyiji eyodwa ye-PVA glue kwaye ngokuthe ngcembe songeza i-coffee mix. Ingaphezulu yeglue oyongezayo, kunzima ukuphakama kwendawo yokudlala.
- Ngoku malunga nenkqubo yokucoca. Ukuba ufuna umthunzi ofanayo, emva kwesicelo ngasinye usula ubuso ngeethambo: ke ukupakisha akuyi kumanzi. Ukuba ufuna ukudala umphumo wangexesha elidlulileyo ngokuchaseneyo, akufuneki ukuba usule nge-napkin.
- Siyicubungula umsebenzi we-vanillin.
- Ukwenza ipeyinti ebomvu, uthele itiye kwaye ugxininise rhoqo, ukunyanzela okufutshane.
- Sitshabalalisa itiye ebomvu yesikhombi, umbala ngokubhekiselele kukhetho lwabo.
- Yenza umdwebo wecala lomsebenzi uze uyiguquze nge-vanillin.
- Ngokufanayo, lungiselela isisombululo secocoa: kwi-25 ml yamanzi abilayo sichitha iipaspuni enye kunye nesiqingatha. Emva koko faka isisombululo kumxube wekhofi olungiselelwe ukuthambisa (malunga neetayipuni ezintathu).
- Qhawula ngokufanayo kwaye uhlambe nge-vanilla.
- Siyabhaka iibhanti zethu, sivula kancane umnyango we-oven.
- Sithatha siphinde sihombise ngokuqonda kwethu.
- Apha unokwenza amathoyizi anombala anemibala kunye nezandla zakho kule nkqubo.
Indlela yokwenza itekisi yokudlala itekiti?
- Umsebenzi uqala ngomzekelo weetekisi zamathotho. Lawa angama-silhouettes alula kakhulu ekati. Okokuqala sidlulisela iipatheni zee-attic zamathoyizi. Siyabela ngokuqwalasela izibonelelo. Emva koko unqunywe ngokucophelela.
- Ukufakela amathoyizi khetha i-sintepuh kwiibhola. Sizalisa ngokugqithiseleyo.
- Kule meko, ukuveliswa kwamathoyizi e-attics, umbhali uyilungiselela isisombululo ngolu hlobo lulandelayo: udibanisa isipuni sekhofi kunye neglue kwaye wongeze i-vanillin encinane. Emva kokugubungela, yongeza amanzi, malunga ne-50 ml.
- Sibala imibala.
- Shiya ukuma okanye ukubeka ehovini. Emva koko, ukuba sifuna, sisebenzisa isambatho sesibini sepende.
- Emva koko, sihombise amathoyizi attic ezenziwe ngezandla zethu. Nantsi kwikhosi iya yonke into: iiprikisi ze-acrylic, i-shreds okanye iifowuni, iipeniti ezizivotiweyo kunye nezimonyo.
- Iikati ezicocekileyo kakhulu kwisipho zilungele!
Amathoyizi e-Attic: iklasi yeklasi yokwenza umqhubi wekati
- Sika kwiphepha apha umzekelo.
- Emva koko siyidlulisela kwisitya. I-calico efanelekileyo iya kuhamba.
- Siyichitha kwaye siyinqumle.
- Kwiinkompo kuyimfuneko ukwenza izinto ezincinci, ukuze emva kwe-eversion, umgca awuthathwe.
- Sigcwalisa umsebenzi we-sintepon.
- Hlanganisa isigamu sesipuni sesinamoni, i-cocoa, ikhofi kunye ne-teaspoon eyodwa yeglue.
- Hlanganisa ngokupheleleyo kwaye ungeze amanzi.
- Emva kokulungisa umxube, iifom zenzekile. Isetyenziselwa imifino emnyama yekati. Uluhlu oluphezulu luya kwitheyuni ephezulu.
- Siyabala umbala wokusebenzela kwaye sikubeke ehovini ukuba somise ngokukhawuleza kwaye musa ukuqhawula umtshato.
- Faka isicelo somxube obunzima wamacwecwe.
- Dweba zonke iidyski ziya kuba yipende yempera.
- Ukusuka kwiplastiki (udongwe lwe-polymer) senza i-cap kunye ne-rudder.
- Kuhlala nje ukuxubha ne-vanillin kwaye uyenziwe!
Inguqu yasekuqaleni yeetoyiti yokudlala ingaba indlu yendlu eyenziwe ngezandla zakho, kunye namadonki asekuqaleni .