Iidiliya zaseLibya

Ubugcisa be-viticulture bubalwa enye yewaka leminyaka. Ngeli xesha, umntu akafundi nje ukukhula ekhona ekhoyo kwimvelo yamagilebhisi, kodwa wakhupha amakhulu kunye neenkulungwane zeentlobo ezintsha zale berry ebumnandi. Enye yale mihlaba edibeneyo idizayini iidiliya zeLibya. Nangona le ngqungquthela ibonakala kwiminyaka embalwa edlulileyo, sele sele ikwazi ukuphumelela iintliziyo zabavelisi abaninzi bewayini, ngenxa yeempawu zayo eziphezulu.

Amagilebhisi eLibya: inkcazo kunye nokubonakaliswa kweentlobo ezahlukeneyo

  1. Iidiliya zeLivia zibhekisela kwiitheyibhile ezahlukeneyo zokuvuthwa kwangaphambili. Ixesha lokuvuthwa kwezi diliya liphela kweentsuku eziyi-100-110. Xa amagatsha azaliswe ngokupheleleyo, isityalo sonke sivuthwa, ngokugqithiswa kwama-70-80%.
  2. Iintlobo ezahlukeneyo zeLivia zafunyanwa ngenxa yokuwela iintlobo ezimbini zeediliya: Arcadia kunye neFlamingo. KwiKomiti yeSizwe yaseUkraine iye yaziswa ngokutsha nje ngo-2011. Umbhali wale meko ngumvelisi V.V. Zagorulko.
  3. Iidiliya zaseLibya zibonakaliswe ngamaqoqo amakhulu kunye namakhulu amakhulu, angenasiphelo okanye abe nesimo se-cylindrical-conical shape. Ubunzima beqela elinye linokufikelela kwi-900-1000 g, kwaye ubude balo bu malunga no-35 cm.
  4. Ama-berries ahluke kakhulu ngobukhulu bawo (30x20 mm) kunye ne-pulp yenyama, enomdla we-muscat. Ubume berry buyi-spherical, umbala wesikhumba unobomvu. I-berry nganye ikhula i-10 ukuya kwi-15 amagremu. Ulusu phezu kwamajikijolo lucwebile kwaye luthenda ngokwaneleyo kangangokuba oko lungaziveki xa ludla. Kukho ambalwa amatye kwiidiliya; nganye ibhere iqukethe amathambo angama-3 amancinane. Iphunga nelinambitha yepilp ihlala iintsuku ezingama-30 emva kokusika.
  5. Iidiliya zeLivia zinempawu ezihle kakhulu zokutya. Umxholo weeshukela kwiijikijolo usezingeni le-18-23%, ngezinga le-asidi ye-5-9 g / l.
  6. Amagilebhisi amaqabunga aseLibya anamandla kwaye anamandla, atyululwe kakuhle. Isityalo sokuqala singatholakala emva kweminyaka emithathu emva kokutyala. Isithsaba somqhubi omncinane sinombala oluhlaza, ngaphandle kwe-pubescence. Iphepha lokuqala liyinxalenye enye, kwaye zonke ezalandelayo zi-lobed-five, ezidibeneyo. Ukudubula komnyaka owodwa kuluhlaza obomvu.
  7. Olunye uphawu olubalulekileyo lwezityalo zamagilebhisi zaseLibya kukuxhatshazwa kwamaqabunga. Le ngqungquthela iyakwazi kalula ukumelana namaqabunga ukuya kwi -21 ° C.
  8. Iidiya zeLivia ziphendula kakuhle kwiinkathalo eziqhutywe kakuhle kunye namazinga aphezulu e-phosphate-potassium.
  9. Amagilebhisi eLibiya, amahlumela awo, amaqabunga kunye namajikijolo ayaxhatshazwa kwezifo. Ukuxhathisa kwesikhumba kunye ne-oidium malunga nama-3.0-3.5. Ukukhuselwa okungcono kwizifo, kuyimfuneko ukuba usebenze ngokukhawuleza unyango lwamaLibya aseLibiya kunye namafungicides.
  10. Ukutyaliswa kwamagilebhisi iLibya kungcono ukhethe indawo kunye nomhlaba ocebileyo okhanyayo. Akunangqiqo ukutshala i-organic and mineral fertilizers ngaphambi kokutyala.
  11. Ukuphanga iibilisi zaseLibya kusetyenziswa imfutshane, ii-2-6 izintso, ezikunceda kakhulu ukwandisa isivuno sayo. Ukunciphisa Iidiliya - enye yeendlela ezibalulekileyo ze-agrotechnical kwaye ngoko kubaluleke kakhulu ukuyivelisa ngokuchanekileyo. Ngokukhula okuqinileyo kumhlaba onotyulo olufanelekileyo kwiibilini zaseLibya, kunokukho ukuhla kwebala. Oku kubonisa ukusetyenziswa okungenangqiqo kwamandla okutshala kwinqaba ukuvelisa iziqhamo. Kule meko, kuyimfuneko ukutshintsha i-trim kwi-short (2-6 kidneys) ukuya kumyinge (ngo-7-10 iintso) okanye kwanexesha elide (ngaphezulu kweenkunzi ezi-15). Njengezinye iintlobo ezingabandekanga, iLivin zewayini zivunwa ekuqaleni kwentwasahlobo, emva kokuphela kweqabunga. Unokunqumla iidiliya zaseLibya nakwiqondo lokushisa. Ukunyundela i-pruner kufuneka kubukhali, kuba isisidenge singonakalisa umdiliya.