Museum Museum


Ngo-1986, i-museum engaqhelekanga yasungulwa eSeoul , eyayizinikezela kwisitya esiqhelekileyo saseKorea esibizwa ngokuba yi-kimchi. Imibukiso ichaza ngembali yayo, iintlobo, kunye nokubaluleka kwesi siko kwiinkcubeko zaseKorea.

Imbali yeMyuziyam yaseKimchi

Ngonyaka emva kwesiseko, i-museum yase-kimchi idluliselwe kwi-khampani yaseKorea iPhulmuvon, eyona mveliso okhokelayo weemveliso zokutya kweli lizwe. Ngowe-1988, iSeoul yabamba iMidlalo yeOlimpiki, kwaye imiboniso yemyuziyamu yashukunyiselwa kwiziko lezorhwebo laseKorea. Ukwandisa izitya zabo zesizwe, amaKorea avula iikhosi ezizodwa kwiimyuziyam apho bafunde ukupheka khona: kuba abantu abadala "yiYunivesithi yaseKimchi" kunye nabantwana - "iKimchi School".

Ngomnyaka we-2000 ummandla wamasyuziyamu wanda, kwaye emva kweminyaka engama-6 isitya se-kimchi saziswa ngumagazini waseMelika kwizeMpilo kuluhlu lwezinto zokutya zehlabathi eziphilileyo. Ngomabonwakude, iingxelo malunga nale nyuziyamu ziboniswe, ezenza ukuba adume ngakumbi.

Ngo-2013, isidlo se-kimchi songezwa eluhlu lwezinto ezibonakalayo zelifa lemveli lenkcubeko yoluntu. Kwaye ngo-2015 isikhungo saqanjwa kabusha, kwaye ngoku kuthiwa iMyuzikan Museum (iMyuzikan Museum).

Iziboniso zemyuziyam

Nazi iimboniso ezizeleyo:

  1. "UKimchi - uhambo olujikeleze ihlabathi" - uya kukuxelela ngendlela eya kudluliselwa ngayo isidlo kwilizwe lonke.
  2. "UKimchi njengomthombo wokuphefumlela ukudala" - kulo mboniso ungabona imisebenzi yomculi waseKorea uKim Yong-hoon;
  3. "Izithethe zokupheka nokugcina i-kimchi" - iza kukutyhila iimfihlelo zazo zonke izixhobo zala ma-pickle aseKorea, kwaye zibonisa inkqubo yokupheka isidlo se-kimchi tako kunye neklabishi epheleleyo kwiinkcukacha zayo zonke;
  4. "Inzululwazi - impembelelo ye-kimchi" - iza kuzisa iindwendwe ngendlela yokutya kwesi siko saseKorea esichaphazela iinkqubo zokugaya umzimba emzimbeni womntu.

Abakhenkethi kwiimyuziyam bayakwazi ukuya kwiklasi yeklasi, banambitha isidlo esilungisiwe, balalele inkqubo yezemfundo, nakwilayibrari - fumana incwadi yokubhaliweyo ebalulekileyo, umsebenzi wesayensi okanye ezinye iincwadi eziyimfuneko kwi-kimchi. Kwimyuziyam kukho ivenkile ekhethekileyo, apho ungathenga khona izithako zokupheka.

Iimpawu ze-kimchi

AmaKorea anokuqiniseka ukuba isidlo sawo saworkraut okanye imifuno enetyuwa sinceda ekumelana neekhilogram ezingaphezu kweeyure, usindisa kwiindawo ezibandayo kwaye unceda ngoncedo lwentsasa. Isityebi samavithamini kwaye sitshabalalisa ibhaktheriya eyingozi. UKimchi ukhona nakweyiphi na itafile yaseKorea, banokuyidla kathathu ngosuku.

Kukho iintlobo ezi-200 zeemveliso zesi-kimchi: obomvu, eluhlaza, ngaphesheya kwezilwandle, eJapan, njl. Bonke badibanisa ubukho be-seasonings kunye nengcamango enengqondo. I-Sauce nayiphi na uhlobo lwe-kimchi yenziwe kwizithako eziyisiseko:

Iklabishi iklabishi sele ikhulile malunga neeyure eziyi-8 kwisityuwa yamanzi, emva koko igqitywe nge-sauce ephekiweyo-kunye nesitya, esicatshulwa njengesimboli esikhulu saseKorea, silungile. Lungiselela i-kimchi kungekhona kuphela kwiklabishi, kodwa nakubomkhukhamba, iinqwelo ezincinci, iimbotyi.

Indlela yokufikelela kwimyuziyam ye-kimchi?

Ukusuka kwisikhululo sesitimela eSeoul ukuya kwi-museum yaseKimchi yonke imizuzu emi-5. kumabhasi ebhasi. Lo mgangatho unokuhamba ngemizuzu eyi-15. Ukuba ugqiba ukuhla esitratweni , kufuneka uhambe kwisikhululo "Samsung", esekelwe kwimyuziyam. Enye inketho kukuthatha iteksi okanye ukuqesha imoto.