Ukuze isivuno sibe nesityebi, abalimi abanamava bancomela ukusika izihlahla. Oku kuqinisekisa ukufikelela okuchanekileyo nokuzeleyo ekukhanyeni kwisityalo, kwaye oko, kwandisa ubungakanani kunye nomgangatho wesiqhamo.
Isakhiwo somthi wepaki
Wonke amagatya omthi wepaki ahlukeneyo:
- ukukhula;
- xutywanga;
- ngonyaka;
- izimbali;
- kuvelisa;
- phezulu.
Ininzi yesityalo isuswe kumasebe anyaka nonyaka. Isizukulwana sineziqhamo, kodwa zihlala zizincinci.
Amathambo ahamba kunye nesiqu ngokwawo kunye namasebe angamabala. Oku kuchaza ukuba kutheni umthi wesiqhamo, kwaye emva koko amasebe, kakhulu kakhulu.
Kuchaneka njani ukusika i-peach?
Ngenxa yezinto ezikhethileyo zokuhamba kwezondlo, xa kuthengwa, i-peach isungulwe ngokusisigxina. Lo mlo uvumela onke amagatsha ukuba afumane ilanga elaneleyo, kuba umthi wepaki uyisityalo esithandayo kakhulu.
Xa uzonqumla i-peach kwaye ngaba unokuyenza ngexesha lokuwa? Kukho ixesha nganye kwinkqubo. Xa uthatha iziqhamo zokucoca izihlahla, landela le migaqo elandelayo.
- I-pruning ephambili yeepereaches eyenziwa entwasahlobo. Amagatsha athambekele ekunqunywe ukwenzela ukuba anike isithsaba ngesimo esifomileyo.
- Amagatsha okuprintwa, qaphela inani lamasebe atshabalalisa. Ukuba zininzi zazo, ama-skeletal amagatsha aya kukhulula kwaye aqale ukubonisa. Indlela efanelekileyo yokucima izicucu kukunciphisa amagatsha okuvelisa, kwinqanaba lokuba babe neengcambu ezimbini ezishiye kuzo. Ukukhula ukusuka kula masebe kuhluma, kuyafuneka kwakhona ukuba kufutshane, sele ushiye ezimbini kwiifom ephantsi.
- Kulo uphezulu oluphezulu, kubalulekile ukunqumla phezulu, njengokungathi uyifake. Oku kuya kukhuthaza ukukhula okulungileyo kwamasebe atshanje.
- Emva kokususwa kwezityalo, kuyafaneleka ukuchitha iindwangu zokwindla kwepayipi. Indlela yokunquma ngokufanelekileyo ipayipi ekwindla? Kule nto, igatsha eliphezulu kufuneka linqunywe kwisiseko. Ukususela kumahlumela amabini avela kuyo, nqunqa phezulu phezulu, kunye nesezantsi ngendlela eqhelekileyo: ukushiya amabini.
- Amasebe adibeneyo onokukubona kumagatsha omzimba kunye nesiseko somthi, ukwandisa inani lezityalo nalo lucacile ukuba lincinci, ukushiya izintso ezi-6-8 kuzo. Kwezinye iimeko, awukwazi ukusika onke amasebe ngokulandelana, kwaye ukwenze ngokukhethayo, ushiye phakathi kwabo indawo efanelekileyo yokukhula nokukhanya. Ngokuxhomekeka kwimeko yokuveliswa komthi, inani lamasebe axutywe lilawulwayo: likhulu kakhulu linika iziqhamo - shiya malunga namasebe angama-80, izityalo ezimbalwa - unokushiya ukusuka kuma-100 ukuya kuma-200 amasebe.
- Ukuba uqaphela ukuba isivuno semithi yakho siqala ukuwa, senze "ukuvuselela" ukusika izihlahla. Ukwenza oku, susa yonke iminyango yeminyaka emine ekhoyo emthini. Ukukhula phezu kwamajelo amancinane ehlobo ekwawa kuya kufuneka kwakhona isuswe.
Ukuprinwa kwepereji encinane
Umthi omncinci kakuhle uza kukuvumela ukuba ujonge iziqhamo zawo ixesha elide nangaphezulu. Ngenxa yoko, ukutyala umgangatho wokuqala wepereji, kufuneka ulandele imigaqo.
- Ukuba isityalo sele sinezihluma ezincinane (iziqwenga ezi-5-8), ke umqhubi oyintloko kufuneka ahlulwe.
- Ukutyala i-peach emhlabathini, shiya ama-3-4 amahlumela, ephantsi kwesityalo. Bonke abanye bangasuswa ngokukhuselekileyo.
- Ngomnyaka wesibini wobomi bomthi, khetha u-3-4 amahlumela uze uwutye nge 1/3-1/4 yobude. Oku kufuneka kwenziwe entwasahlobo.
- Wonke amasebe aphakathi kwinqaba, emva komnyaka wesithathu wobomi bomthi, kufuneka anciphise.
- Zithathele into yokuba zonke izihlumela eziqingqiweyo kufuneka zinqunywe, aziyi kuzala izithelo. Kwaye amasebe aphezulu epayipi kufuneka akhule kwindawo engama-45 ° ukuya kumhlaba.
Phinda ukhangele ubuchwephesha baseMelika
Ngentwasahlobo, elandela le teknoloji, kufuneka ususe onke amahlumela asemacaleni emthi wonyaka. Izihloko azithinteli kwaye unganciphisi. Isiqhamo siya kukhula phezu kwabo. Intwasahlobo eyalandela sinqumla izihluma ezivelisa iziqhamo kwi-shoot size. Yiyo yonke ingqiqo. Abo bazama le ndlela baqaphela ukuba ukuqokelela iiperesi kwimithi enjalo kulula, kwaye ukukhanya ngale ndlela yokusika kunokuningi.