Iingqungquthela ze-eggplant - ezininzi zokupheka zokupheka kwetafile

Iziqwenga ze-eggplant ziza kunceda ukugcwalisa imenyu ye-gala ngokutya okutsha okwangaphambili okokuba zonke iindwendwe ziya kuqonda. Iintlobo ezahlukeneyo zeendlela zokupheka kakhulu, kuba unokuzilungiselela ukuphatha yonke imihla, ngaphandle kokuphinda.

Isitshalo se-eggplant sineendlela ezahlukeneyo zokuzaliswa - zokupheka

Ama-aubergini ahlanganiswe kwiiflethi zikhangeleka kakuhle kwitafile yeholide, zibukeka ngendlela ebonakalayo kwaye zihle kakhulu ngendlela enhle. Ukuphumeza le ngcamango kuyimfuneko ukulungiselela isiseko, kuba imifuno ngokwabo ifuna ukucutshungulwa.

1. Ama-eggplants ahlambulukanga, kuba kufuneka adle ukukrakra: usike isiqhamo kwisitya, ubukhulu bungaphezulu kwama-5 mm. Sasaza kwisitya, usawoti. Shiya imizuzu engama-20, uhlambe, womelele.
2. Iibhentshi ze-eggplant ngokwazo kufuneka zifakwe kwi-pan yokucima okanye i-brown kwi-oven.
3. Ukuzaliswa kweziqwenga ze-eggplant kungenziwa. Okokuqala, iibhontshi zifakwe ngepuphu efanelekileyo, ushizi olusityebileyo, ngoko luzaliswe izithako ezicetywayo kwaye zifakwe.
4. Ukuzaliswa okugqithisileyo kweengqungquthela ze-eggplant kuyinto i-mayonnaise-garlic sauce kunye necatato. Le ntlanzi ibizwa ngokuthi "ulwimi lweTeschin".
5. Unako ukukhonza ukutya okutyikitya kwiinguqulelo ezibandayo nezitshisa.

Imiqulu ye-eggplant ngeeshizi kunye negalikhi

Ukwahluka okulula kokutya okutyiwayo, apho wonke umntu angakwazi ukuyiqonda - iindiza ze-eggplant kunye noshizi, i-garlic kunye ne-mayonnaise. Ukuhlaziywa kunikezelwa kwifom ebandayo, emva kwesigamu seyure yokufakwa, nangona umhla olandelayo umbonisi uza kuba mnandi ngakumbi, ukuba ufanelekile ukusa kwasa. I-cheese ikhethiweyo ifakwe, umgangatho, onokutshalwa ngaphandle kweengxaki, i-pasty ayifanele.

Izithako:

• Isitshalo seqanda - 1 iqhekeza;
• ushizi - 100 g;
• Iqanda elibilisiweyo elinzima - i-1 piece;
• igalikhi - amazinyo ama-2;
• i-mayonnaise - 1 tbsp. l.;
• ioli, ityuwa.

Ukulungiselela

1. Ama-eggplants anqunywe ngamacwecwe, ayetyuwa, ahlanjwe, ayomile.
2. Gcoba epanini yokucoca, gca kwiphepha lokubhebha ukuze uthathe amanoni amaninzi.
3. I-Grate ushizi kunye neqanda, xuba kunye ne-mayonnaise kunye ne-garlic eqoshiwe, epholile imizuzu engama-30.
4. Beka i-sauce kwisitokisini, velisa i-eggplant rolls.
5. Khonze emva kwesiqingatha seyure yokufakwa.

Isitshalo se-eggplant sihamba kunye nama-walnuts

I-appetizer yeGeorgia engenakulinganiswa - isitshalo seqanda sihamba ngeentonga, ukuphathwa okunjalo kubaluleke kakhulu kubathandi bezinto zokudibanisa iimveliso ezingavamile. Isitya esihle kakhulu silungiselelwe ngokukhawuleza, kodwa kuthatha ixesha ukuba lingeneli, imizuzu engama-30 yanele. Ukufakela ingqalelo kwi-recipe iphakanyiswa i-cottage cheese, ukuba ifunwa, ingatshintshwa i-mayonnaise okanye ukhilimu omuncu.

Izithako:

• isitshalo seqanda - iziqhekeza ezi-3;
• umgubo wokutya;
• ioli yokucima;
• amantongomane - 50 g;
• igalikhi - amazinyo ama-2;
• i-cottage cheese - 100 g;
• coriander - 20 g;
• ityuwa;
• imbewu yegromegranate yokuhlobisa.

Ukulungiselela

1. Isitshalo seqanda sinqunywe kwiipiliti ezide, zicwecwe, zihlanjwe zimile.
2. Ukuxinwa komgubo, gazinga kumacala amabini.
3. Amantongomane, i-cottage shiese, igalikhi kunye nemifino nge-blender.
4. Gcwalisa iibhentshi ngokufaka izinto, ubeke imiqulu ngamantongomane esitshalo seqanda kwiqrijini imizuzu engama-30-40.

Isitshalo se-eggplant sihamba kunye neetamatato kunye negalikhi

Imiqulu eneengqungquthela kunye noshizi kunye neetatyutyha iindawo ezilungileyo kunye neempilweni ezidumileyo "lweelwimi lwaseTeshchin" , ngenxa yokusebenzisa i-ricotta endaweni ye-mayonnaise yokufunwa. Isitya sihlala sisinambitha kwaye kusasa, sinokulungiswa kwaye sikhonze njengokutya okukhawulezayo, silindele ikhosi ephakamileyo kwidlo sasemini.

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• i-tomato - 1 pc.;
• i-ricotta - 100 g;
• igalikhi - amazinyo ama-2;
• i-dill - 20 g;
• ityuwa, ioli, umgubo wokutya.

Ukulungiselela

1. Isitshalo seqanda sidibene kunye, chatha ukususa ukukrakra, esomileyo kakuhle.
2. Ukunyamezela, umdaka kwi-pan ye-grill kumacala omabini.
3. Hlanganisa i-ricotta ngegalikhi, iitrob ezicutshiwe.
4. Sika utamatato zibe ziincindi.
5. Lubricate nganye ipake nge-ricotta, ubeke phezu kwesicatato, i-roll rolls.
6. Ukubopha izinto zokusebenza kunye ne-skewers, sebenzela emva kokuphelisa i-iriyure.

Isitshalo se-eggplant sineekoloti zaseKorea

Inketho efanelekileyo kwi-snack esheshayo i-eggplant roll with carrots and tomatoes. Ukutya okunonophelo kunye okunonophelo kuya kufikelele kwiziphuzo ezinxilisayo, kuba kunomdla ocebile ngenxa yeekoloti zaseKorea. Ukususela kwisitshalo seqanda esisodwa kuya kuba malunga ne-8 imiqulu, i-preforms kufuneka ilahlwe ubuhlungu ngaphambili kwaye yomiswe.

Izithako:

• Isitshalo seqanda - 1 iqhekeza;
• Iikroti zaseKorea - 100 g;
• i-tomato - 1 pc.;
• i-mayonnaise - 2 tbsp. l.;
• igalikhi - i-piece;
• ityuwa, ioli yokucoca.

Ukulungiselela

1. Ama-eggplants gazinga kwioli, epholile.
2. Hlanganisa i-mayonnaise kunye ne-garlic eqoshiwe.
3. Kwinqaba nganye, faka umgca we-mayonnaise, ubeke iinqwelo ezincinane kunye necatato.
4. Yeka imiqolo ye-eggplant, sebenzela emva kwemizuzu eyi-15-30.

Isitshalo se-eggplant sine inyama enobisi

Isitya esinqabileyo, esinzima ukubiza i-snack-rolls ye-eggplants nenkukhu, ngokuchanekileyo kunye nenyama egayiweyo evela kwifuba, ixhaswe ngeitapile ezigayiweyo, i-garlic kunye ne-pepper sweet. Kwi-recipe, kukho ipilisi eshushu, inokususwa xa umntu engathandi iintlobo ezinobuthi. Unako ukukhonza ukutya okutyebileyo njengokutshisa, ukuzalisa ukutya okuthandayo, i-spaghetti ilungile.

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• inkukhu encinci - 300 g;
• anyanisi, izaqathe - 1/2 iifom.
• iifatata ezibilisiwe - 1 pc.;
• igalikhi - inyo e-1;
• ipolisi eshushu - 1 ipod;
• i-yoghurt - 2 tsp;
• ityuwa, i-thyme.

Ukulungiselela

1. Ama-eggplants anqunywe ngamacwecwe, akhuphe ubuhlungu, bhaka ehovini imizuzu eyi-10 kwi-200.
2. Gcoba u-otywe nge-anyanisi etyunjiweyo kunye neetikiti ezigayiweyo, ixesha kunye ne-chili eqoshiwe kunye negalikhi.
3. Fundisa iifatates ezigayiweyo, ukubola.
4. Hlanganisa ne yoghurt.
5. Beka ukugxila kwimisebenzi, gxuma imiqulu kunye nokugxila kwi-eggplant. Khonze emva kwesigama seyure.

Isitshalo seqanda se-mushrooms

Imiqulu ye- eggplant kunye nama-mushroom kunye noshizi zilungiswe ngendlela yokutya inyama, kuphela ngenxa ye-juicy and fasting ingredients for the filling use of cheese. Ungasebenzisa umkhiqizo odibeneyo, kunye neParmesan, kwaye ushizi onzima onokuthi unyibilike. Amakhowe aya kufumana ama-mushroom, kunye nee-mushroom ze-oyster okanye ama-mushroom asehlathini amatsha-kuya kufuneka adityaniswe ne-anyanisi.

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• ii-mushroom - 400 g;
• u-anyanisi - ½ amaqhosha.;
• ushizi nzima - 50 g;
• umgubo wokutya;
• ityuwa;
• ioli.

Ukulungiselela

1. Amakhowe atyunwe kakuhle, atywe nge anyanisi aqoshiwe, ityuwa.
2. Ngobushushu obushushu, uphonsa ushizi, ugalelwe i-grater.
3. Iipiliti ze-eggplant zigqityiwe ngomgubo, fry kumacala omabini.
4. Ukubeka izinto kwiimalungiselelo, ukunciphisa umqulu.

Isitshalo se-eggplant sihamba kunye nekhekhe

Iqabunga elincinci eliqhambileyo lokutsalwa kweqanda ngeeshizi elithambileyo liya kuba yintando ethanda kakhulu kwiingcali ezininzi zecilinary, ngakumbi abaqalayo, kuba isitya siphekwe ngokulula, ngaphandle kokuxhatshazwa. Ukuzalisa i-Philadelphia efanelekileyo, i-mascarpone, i-buco okanye i-cream-cheese enye yebhajethi, unokusebenzisa i-ricotta okanye i-curd cheese.

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• ukhilimu ushizi - 150 g;
• ukhilimu - 2 tbsp. l.;
• igalikhi - inyo e-1;
• parsley - 10 g;
• i-ratunda - 1 piece;
• ityuwa, ipilisi, ioli kwi-frying.

Ukulungiselela

1. Ama-eggplants anqunywe ngamacwecwe, yongeza ityuwa, ioli, i-fry kwi-pan-grill.
2. I-Cream-cheese exutywe kunye nee-herbs, ukhilimu, i-garlic, ityuwa, i-pepper.
3. I-Pepper yinqumle ibe ngamacwecwe amancinci.
4. Ngomsebenzi obeka umtya we-cream-chiz, kunye ne-peppercorn.
5. Yeka umqulu, qhawula nge-skewer.
6. Ukuphucula imizuzu engama-30 phambi kokukhonza.

Isitshalo seqanda sihamba nge ham kunye noshizi

I-Madly elula kunye ne-delipic rolling rolls, ephekwe ngokwempepha engezantsi, iya kubhenela ngokucacileyo zonke iingcali zecilinary kunye neengcingo. Ukuba akukho nto iyakwazi ukuyinqumla i-ham kunye noshizi, unokuthenga iintlobo ezilungiselelwe. I-cheese ifanelekileyo iiplate, ezipakishwe kwiibhetts, enye iplati inokwanela i-2 rolls.

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• ham - 100 g;
• ushizi - ii-4-5;
• Umxube womhlaba wepelepele, ityuwa;
• ioli.

Ukulungiselela

1. Isitshalo seqanda sibekwe kwiiplate, ityuwa, i-Fry, chill.
2. I-plate i-ham ishizi isinqunyiwe kwisiqingatha, malunga nobukhulu obufanayo.
3. Kwi-billet ye-billet ye-eggplant beka ishizi, phezulu kwenyama, qhaqa umqulu.
4. Qinisekisa nge-skewer, unokukhonza ngokukhawuleza.

I-eggplant rolls in oven

Iresiphi elula ngokungaqhelekiyo yokutsalwa kwe- eggplant ebhakabhaka ehovini iya kubhenela kubo bonke abathandi bokungaqhelekanga. I-appetizer esityebileyo isetyenzwa njengesitshalo esitshisayo kwinkampani yokuhlobisa imifuno okanye i-pasta. Gcwalisa le miqulu ngokutya okugayiweyo kunye nemifuno edikiweyo, ubhaka phantsi kwe-cheese ekhangayo "ikhefu".

Izithako:

• isitshalo seqanda - 2 iziqwenga;
• i-forg - 300 g;
• anyanisi, iidroti, i-rattunda - i-1/2 pcs.;
• ipilisi enomuncu - ½ ipod;
• igalikhi - inyo e-1;
• ushizi nzima - 100 g;
• ioli, umgubo, ityuwa.

Ukulungiselela

1. Ama-eggplants anqunywe ngamacwecwe, ityuwa, ulungele umgubo, ubhaka ehovini imizuzu eyi-15.
2. Fry i-mince, ngokudibanisa imifuno etyumkileyo, ipilisi enomsindo, igalikhi.
3. Gcwalisa imiqulu ngokutya okugcobileyo, uyibeke kwisibumba.
4. Phula ngeeshizi, bhaka imizuzu engama-20 kwi-degrees 200.
5. Ncedisa isitya se-eggplant rolls kunye nokuhlobisa nokuhlobisa.