Ayikho i-confectionery yevenkile inokufanisa i-hamburg kunye neentyatyambo ngeebhaki ezizenzela. Wonke umama wendlu uzama ukuzithobela yena kunye nentsapho yakhe kunye nama cookies ayenziwayo. Kule nto, ngokuqinisekileyo uya kufuna iimfoloko zokupheka ikhukhi kunye nomoya omhle.
Ziziphi iifom ze cookies?
Kukho iintlobo ezahlukeneyo zobunjwa kunye nokubunjwa kwiimarike, ukusuka kwi-pastry-iron-baking pastries ebenokuba ne-ugogo, kwii-ultra-modern silicone.
Ubumba obuninzi obunobumba obuninzi obunobumba obudibeneyo buklanyelwe ukubhaka zonke iimvayi zakho ezizithandayo, ama-cones, amakhowe kunye nezinye iibisiki ezihlwaya kunye nezinto ezisuka ebuntwaneni bethu.
Kucingwa ukuba ubeka inhlama emigodini encinci ebomini, kwaye ufihla esinye isiqingatha kunye nabo kwaye ubambe amacandelo amabini ndawonye imizuzwana embalwa. Ifom ngokwayo ifudumala ngenxa yokuba inikwe amandla kwinethiwekhi. Ngenxa yoko, ufumana ama-half of the nuts and cones afuna ukuzaliswa kunye kunye kunye.
Iifom zokubhaka ii-biscuits zonyaka weNtsha yeKhisimusi kunye ne-Khirisimasi zenziwe ngeesakhiwo kunye nezakhiwo zeplastiki, apho ugawula intlama kwaye uyithumela kwi-oven.
Kwaye, ke, awukwazi ukuwahoxisa iifom ze-silicone zokubhaka ikhukhi, ezibonakalayo zivelise ukuvakalelwa phakathi kwabafundi bezitifiketi kunye nabapheki abasebenzayo. Ngabo, inkqubo yokubhaka iyamangalisa kwaye imbala. Iintlobo zeepateni kunye neefom zeemveliso ezigqityiweyo ziyamangalisa.
Iingcebiso zokusebenzisa iifom zokubhaka ze-cookie
Ukuba isikhunta senziwe nge-aluminium kwaye sihlanganiswe ngongqimba ongenazo iintambo, akufanele sibekwe emlilweni ovulekile kunye ne-oven yombane. Umgaqo ofanayo usebenza kwiibumba ze-silicone.
Iifom zetsimbi azikwazi ukusetyenziswa kwi-baking kwi-oven microwaves.
Xa uhlamba iifom nge-non-stick layer, akufanele usebenzise i-detrarenous abrasive kunye ne-brushes ezinzima.
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