Indlela yokondla intshontsho - inyanga 1?

Emva kokuba unqume ukuthabatha intshontsho endlwini, ngoko unyanzelekile uxanduva lokukhulelwa kwakhe, kodwa ngokuqinisekileyo ukondla. Enyanisweni, ukuze inkukhu ibe yintsi eqinile kwaye inempilo, kufuneka uququzelele isondlo esifanelekileyo nesengqiqweni sesilwanyana sakho.

Yintoni enokuyondla iintsana zenyanga?

Njengomthetho, ukuya kutsho kwiintsuku ezingama-45 ukuya kwe-60 isiseko sesondlo sezinkukhu ubisi lonina - ngumthombo obalulekileyo wamagciwane okukhusela. Kodwa abalimi sele beqala kwiiveki ezimbini okanye ezintathu baqala ukuzisa iimbumba ezinjenge-cocktail yobisi yeqanda (iqanda elilodwa ngeglasi yobisi kwiintsuku zokuqala ezingu-2-3 kunye neqanda elilodwa ukuya ku-400-500 ml yobisi). Ngombuzo wendlela yokutya ubisi lwe-puppy ngokukhethekileyo awuyifilosofi - inkomo evamile, kwaye ukuba kunokwenzeka - ibhokhwe. Abanye abalimi beenja nabo basebenzisa ifomula yabantwana kule njongo. Emva koko, i-porridges yobisi e-semi-liquide iyaziswa ngokusesikweni kwisondlo (isabelo "sobisi" esibambileyo sifinyelela kuma 400 g / ngosuku). Kwaye kukho umbuzo owodwa omnye, unjani uhlobo lwegumbi oludliwayo lugqirha? Okokuqala, ngokuqinisekileyo, i-porridge eyenziwe nge-buckwheat. Emva koko unokucebisa iphariji kwilayisi elibilisiwe, manga, umgangatho "Hercules". Emva koko, njengesidlo esongezelelweyo, inyama yenkomo okanye i-veal ifakwe.

Ngoko ke, ukuthatha intsana eneminyaka engama-30-45 iintsuku, zama ukungaziseli nayiphi na imveliso emitsha kwiintsuku ezimbalwa zokuqala, isantya sifanele sihlale sisifana nesimo sokutya umfuyi. Kodwa kwikamva, ukwenzela ukuba ungabhekana neengxaki, kunokuba ukondle intshontsho kwinyanga e-1 kwaye kaninzi kangakanani ukondla intshontsho, thobela iingcebiso ezithile:

1. Ngexesha eliphakathi kweenyanga ukuya kweenyanga ezimbini, ukondla kwe-puppy isithuba sama-3-4 iiyure ngekhefu lesithandathu.
2. Okungenani kanye ngeveki, intshontsho yenyanga kufuneka ifumane inyama (kuphela etsha!) Kunye nemveliso yenyama.
3. Ukutya kwenzakane kufanele kube yinto eyahlukileyo kwinyanga enye. Ukongeza kokutya kunye nokutya okomgubo, kunika intlanzi inhlanzi (kuphela lolwandle! Umlambo unokusuleleka nge-helminths) - umthombo we-phosphorus kunye ne-iodine. Qinisekisa ukuba unike imifuno eluhlaza (igalelwe okanye igalelwe iinqununu ezincinane) - umthombo wamavithamini .
4. Ekubeni iintshukumo zikhula ngokukhawuleza, kubalulekile ukongeza ukutya okunomxholo ophezulu we-calcium ekudleni (ngamanye amaxesha kunconywa ukuba ungeze kwimveliso ye-pharmacy calcium yokutya, i-powdered into powder), kunye neoli ye-cod.

Ukutya ngokohlobo lwebhola

Imbakala ebalulekileyo yokulungelelanisa ukutya okwaneleyo kweenkukhu kukuba kufuneka uqikelele ukuzaliswa kwenja inja yakhe oyithathileyo. Ngoko isondlo sezilwanyana zeentlobo ezinkulu kufuneka zichongwe ngokuxhaswa kwiprotheni. Ngako oko, cinga, umzekelo, yintoni onokuyondla i-puppy enyangeni eneminyaka eyi-sheepdog kunye nendlela yokondla inkunzi yaseLabrador eneminyaka emibini, njengabameli abathandwa kakhulu kwiintlobo ezinkulu zezinja. Njengoko sele kuthethwe ngentetho, ukuphuhliswa ngokugcwele njengamantombazana afuna ukutya okunomsoco kunye nomxholo weprotheni ephezulu. Umthombo ongcono weprotheni, ngokuqinisekileyo, ngumzimba. Ngeenyanga ubudala, unako ukunika inyama yenkomo, i-veal, kwaye ngokuthe kancinci ungene kwisobho sezondlo kunye nomhluzi wenyama, i-porridge ene-raw cut cut, intlanzi eluhlaza (ulwandle!), Amaqanda, iimveliso zobisi ezinomuncu (ikakhulukazi i-cottage cheese). Unokunika isonka esingenakwila ebisi-umthombo we-vitamin B. Ukususela kwiiveki ezintathu, iintsapho zihlala zibonakaliswe kumanzi amanzi. Ngomhla inani lezonondlo kufuneka libe ubuncinane ezintandathu. Kwaye inqaku eliphambili lokuchaneka kokutya lingaqwalaselwa ukwanda kwenzakaliso (150-170 g / ngosuku). Nceda nceda! Ukuze ugweme ukutshisa komlomo we-oral mucosa, bukela ukushisa kokutya (ngaphantsi komnwe kwisitya kunye nokutya-ukutya kufuneka kushushu). Ukutya okuzeleyo kukuqinisekisile impilo enempilo kunye nombonakalo obalaseleyo wezilwanyana zakho.