Mhlawumbi, akukho maqabunga axabisekileyo kwiindawo zethu, iiveki ze- currant ezimnandi. Kudala uye wahlonishwa ngenxa yeempawu zonyango. Ngelishwa, ngenxa yezinto ezikhoyo zanamhlanje, unokuqiniseka ngokupheleleyo ukhuseleko lwee currants, ukuba ukhule kuphela ngezandla zakho. Kodwa endleleni yokuvuna, izifo kunye neentlobo ze-currants zihlala ziba. Ezi ngxaki azigcini nje ukuba zinciphise isityalo kwaye zinciphise izivuno zayo, kodwa nazo zingabangela ukufa kwehlathi. Ukuze ulungele ngokupheleleyo ngaphambi kwexesha, hlola izifo ze-currant kwaye ulwe nawo.
I-Anthracnose kwi-currant
Ukuba uqaphela amancinci ombala obomvu obomvu kwinqaba ehamba ngokukhawuleza yonke indawo yamagqabi, ngoko mhlawumbi ujongene ne-anthracnose. Ngaloo ndlela, ngokuhamba kwexesha, njengoko i-fungus ikhula, amaqabunga aphuma ngenxa yokumisa kweeptioles. Ukunciphisa i-currant, i-fungus inceda ukunciphisa isivuno. Kwiingqungquthela zokuqala kunconywa ukuba kuqhutywe unyango lwesihlomelo ngesisombululo se-antiseptic. Ngenxa yale njongo, i-Bordeaux liquid is 1% eyiyo. Ukongeza, ngaphambi kokuba umsebenzi uqalise, amaqabunga awonakalisiweyo asuswa. I-prophylaxis ephambili ekuphuhliseni i-anthracnose kukuvuna amaqabunga kwisayithi ekuqaleni kwentwasahlobo, apho i-spores spores ikhula kakuhle.
Ukugquma kwi-currant
Enye yeemitha eziqhelekileyo ze-currant isifo sesibetho. Qinisekisa ukuba kulula: kwicandelo langaphandle lamagqabi avelisa amabala obomvu obomvu, kunye neengaphakathi ze-orange fluffy pads. Xa iimpawu zokuqala zesifo zifunyenwe, i-Bordeaux fluid 1% okanye isisombululo se-sulfate 1% isetyenziswe kwakhona. Kwiimeko ezihoxisiwe, unokuzama i-fungicides - "Fitosporin", "Inkukhuselo" okanye "i-Topaz". Ukukhusela ukubola, kucetyiswa ukuba kuthenge iintlobo ezingagxininisi kwi-fungus, kwaye utshale amahlumela kude nemifuno ye-flora.
Currant
Ukuba ngethuba leentyantyambo ezibonakalayo ezimbi, iziqhamo ze-atypical, ezifumana ukuhlutha okuncane kunye nomthunzi onobungozi obuncitshisiweyo, kunokwenzeka ukuba yimeko yesifo esinjalo se-currant njengokugwinya. Izinguqu zithinta amaqabunga, ziba ziingqungquthela, zize zize zifumane iziphumo ezicacileyo. Ngokuqhelekileyo isifo esiyingozi sikhokelela ekungabikho kwemvelo kwintlambo. Ukuxhathisa ama-mahrovostyu ngamanye amaxesha angasebenzi, kunye ne-lesion ebuthakathaka, unokuzama ukuphalaza i-1% isisombululo se-colloidal sulfure okanye i-fungicide "Carbophos".
I-powdery isikhutha se currant
Phakathi kwezifo zeeriteji ze-currant, i-powdery mildew iqhelekile. Isiqalo sawo sibonakaliswa ngokubonakala kwegrey-white whurish scurf kumaqabunga, okwenza ngexesha elichaphazela ama-berries esityalo. Ukuba awuyi kuthatha inyathelo, i-shrub ingafa kwiminyaka embalwa. Ngoko ke, iimpawu zokuqala zibonisa ukutshiza nge-2% isisombululo seNitrafen. Kuluhlu lwezinto ezinokuphathwa iirrathti kwizifo, kukho isisombululo se-1% sulfate okanye i-colloidal sulfur.
I-White spot kwi-currant
Esi sifo somoya siqala ngokubonakala kwimibala ebomvu enemibala ebomvu, ephakathi kwinto ebonakalayo engundoqo. Emva kwexesha, amabala ajika abe izilonda ezichaphazela zonke iinxalenye zesityalo. Emva koko, amaqabunga aya kulahla, ukukhula kwesiqithi kuya kuncipha, kuya kuba buthathaka kwaye kuvelise iziqhamo kakubi. Ukuba impawu ezichazwe ngasentla zifunyenwe, kuyimfuneko ukupasa i-currant ngamalungiselelo anjenge-"Phytodector" okanye "iNitrofen". Ukusebenza kakuhle kummandla omhlophe kuboniswa ngu-1% we-Bordeaux liquid.
Njengoko ubona, ukwandisa i-currant, izifo zakhe kunye nokulwa nabo akusoloko kuyinto elula. Amanyathelo afike ngexesha elizayo aya kusindisa inkcubeko kwaye athole isivuno esilinde ixesha elide elincinci lamajikijolo.