Ukuhlamba i-oatmeal

Namhlanje, akukho mntu uyamangalisa kukuba iindlela zokuhlamba zenziwa ngokuzimeleyo kwaye zisekelwe kuphela kwizithako zendalo: izandla ezenziwe izimonyo zizinzile ngokwazo ebomini bethu kuba besifazane baqonda ukuba abavelisi bezityalo abangekho ngaso sonke isikhathi banikezela izixhobo ezikhuselekileyo ezenziwe kwiiyithako ezingcono zendalo .

Ngoko, enye yezona zixhobo ezithandwa kakhulu kwaye zikhoyo kwiindlela zokuhlamba yi-stool. Ihlambulula ngokucacileyo ulusu, iyancipha ngobumnene iiseli ezifile, kwaye ngexesha elifanayo liyikhupha ngefilimu ekhuselekileyo enezondlo. I-Oatmeal yokuhlamba ifanelekileyo kwiintlobo zesikhumba ezomileyo, ezinamafutha kunye neengxaki, njengoko ingathinti kakubi ulusu.

Iindlela zokuhlamba ubuso nge-oatmeal

Namhlanje, kukho ezininzi izixhobo ezenziwe ngumenzi kwaye ziqulethe i-oatmeal extract. Nangona kunjalo, kuyinto engokwemvelo ukuba i-50% yenzuzo ye-oatmeal, ukuba ikhona kwindlela yokucoca, iphela yilezi: izondlo kuphela, kodwa izakhiwo ezihlambulukileyo ze-oatmeal, zibalulekile ukuhlamba, ukususela xa uhlamba, ulusu kufuneka luhlanjululwe kungekuphela kokungcola, kodwa kwakhona ukulahla iiseli ezifile .

Ngako oko, iindlela ezifanelekileyo zokuhlamba ngaphandle kwe-oatmeal ziqulethe okanye zincinci, kodwa kungekho nayiphi indlela engekho kwi-oat powder okanye i-extract.

I-gelisi yesigcawu yokuhlamba

1. Isiseko sensipho I-Organic Liquid I-Castile Soap Base-4 izingxenye. Isiseko seseva senziwa kuphela kwizithako zendalo, ngoko kufanelekile ukuhlamba isikhumba esikhathalelayo.
2. Amanzi ahlambulukileyo wokuhlamba - inxalenye e-1, kuyimfuneko ekwakheni i-foam elula.
3. Oatmeal - 2 izingxenye. Ukugaya okukhulu okanye okuchanekileyo kuvunyelwe, kodwa kungcono ukuyisebenzisa ngokupheleleyo.
4. Izithako ezongezelelweyo kuxhomekeke kwimibala yolusu.

Iresiphi yokuhlamba kwesikhumba esomileyo

Ubuso bokuhlamba kunye nekhumba elomileyo kufuneka lwenziwe ngoncedo lwamanzi afudumeleyo. Yongeza 1 ithisipuni ye-gel kwi-recipe Ioli ye-grape ye-grape kunye namaconsi angama-4 e-oil tree ebalulekileyo.

Hlanganisa zonke izithako kunye nomxube, u-pre-mering oatmeal, ukuba kuyimfuneko, kwaye indawo yokuhlamba iya kuba ilungile. Yisebenzise imihla ngemihla ephindwe kabili ngosuku, emva kokususwa kwe-make-up.

Ukuhlamba isikhumba somzimba

Hlanganisa izithako ukusuka kwisiseko se-recipe uze udibanise amaconsi ambalwa e-grapefruit ekhutshiwe, njengoko kunceda ukulinganisela umsebenzi weengqungquthela ezihlambulukileyo. Emva koko, shaya umxube nomxube. Ukulungiselela indlela yokuhlamba isikhumba samanzi, kungcono ukuba ungagqithisi i-oatmeal, njengalolu daba inesiphumo esihle kakhulu. Ukuba isikhumba seoli sinomdla, ngoko unokongeza i-tablespoon ye-1 kwikhambi. ioli yomnquma kunye nokwenza i-oatmeal fine ukutshabalalisa kancinci kwesikhumba.

Ukufezekiswa kwimpembelelo engcono, inqubo inokuyenza ngebhasi yokuhlamba - kule ngxaki, ukutshitshiswa kuya kuhamba ngokugqithiseleyo, kodwa ukuba kukho ukuvuvukala kwesikhumba, kungcono ukulahla le sixhobo kwithuba elithile.

Ukuhlamba isikhumba sengxaki

Ingxaki yesikhumba idinga ukutshatyalaliswa okucokisekileyo, ukuphucula okulungileyo kunye nokunciphisa iintsholongwane ezibangela ukutshatyalaliswa kweebhaktheriya. Kule njongo, i-1 tsp yongezwa kwi-recipe ye-gel enkulu yokuhlamba kunye ne-oatmeal. ityuwa, ekufuneka ichithwe emanzini ngaphambi kokusetyenziswa, kunye neoli yegesi yengqolowa-1 tbsp.

Hlanganisa zonke izithako, uze uzibethe nge-mixer. I-Oatmeal yengxaki yesikhumba ikhethiweyo ichithwe, ukwenzela ukuba ingalimazi iindawo ezivuthayo.

Ukusebenzisa le ndlela yokulungisa imihla ngemihla, ungalibali ukusebenzisa ukhilimu ophuculayo, njengetyuwa utyilisa ulusu, kwaye oku kunokukhokelela ekubonakaleni kwemibono emihle. Kanye kunye nalokhu, ukwenzela ukunciphisa umonakalo otyumbileyo wetyuwa elukhumbeni, ukubunjwa kuqulethe ioli yegesi yengqolowa, eyondla izicubu kwaye iyanciphisa ukuvutha.