Emva kwegama elingaqondakaliyo elithi "stromboli" alikho nto ngaphandle kwe-pizza ngohlobo lwe-roll. I-recipe kunye neengxenye ze-stromboli azifani nazo zepropati "ootatomkhulu", kodwa ngeendlela zokulungiselela izinto zihlukile.
I-Recipe ye-pizzas-stromboli nge ham kunye noshizi
I-recipe ye-pizza efanelekileyo yokuvavanya i-pizza yaxoxwa ngaphezu kweyodwa, kuba kukho iindlela ezininzi ezintle. Iresiphi elandelayo ihluke kwiimpawu zayo ngokubonakala koxube lweentlobo ezahlukeneyo zomgubo, okwenza kube lula ukufezekisa ukulungiswa.
Izithako:
Uvavanyo:
- umgubo (ibanga 00) - 150 g;
- umgubo oqhelekileyo - 150 g;
- ityuwa - 4 g;
- imvubelo eyomileyo - 7 g;
- ioli yomnquma - 15 ml.
Ukuzaliswa:
- nayiphi na - 85 g;
- ushizi onzima - 70 g;
- i-salimi ebukhali - 30 g;
- iqanda;
- i-tomato sauce .
Ukulungiselela
Ngaphambi kokuba ulungiselele i-stromboli, xuba intlama yesiseko, iteknoloji yokulungiselela kwayo isisiseko kwaye mhlawumbi iyaqhelana nani: imvubelo iyancibilika kwi-200 ml yamanzi afudumele (unako ukuwuncwina), ngoko silala nomgubo, kuthi kuthi, amabini amabini ayilungele phambili , ityuwa, kwaye uthele kwioli. Emva kokuxuba izithako ndawonye malunga nemizuzu eyi-8-10, shiya inhlama ebushushu ngeyure.
Emva kwexesha elibiweyo, siqhuba inhlama ibe ngxande 20x30 cm kwaye siwugubungele ubuso bawo kunye neengcezu ezigqithiseleyo ze-salami esiphunga kunye ne ham neeshizi. Enye yeemida zomxande unqunywe ngeqanda kwaye ihlanganiswe kwisiqulatho. Umphezulu womqulu we-stromboli ulungelelaniswe ngeqanda ngegolide ngaphezulu emva kokubhaka. Ukulungiswa kwe-stromboli kuya kuba nexesha elincinane kuneyona pizza rhoqo, kwaye imizuzu engama-25-28 kuma-degrees angama-200. Umqulu ovela kwi-pizza ungokoqobo - iinqunto zetyiweyo kunye ne-tomato sauce kwisitya esinye.
I-Stromboli: i-pizza roll kunye nenkukhu
Ekubeni inhlama efanelekileyo ye-stromboli sele isilungiselelwe kwi-recipe yangaphambili, siya kuyenza ngokuzaliswa. Kwintliziyo enye yezona zidibaniso ezidumileyo - inkukhu kunye nama-mushroom.
Izithako:
- intlama ye pizza;
- i-bachamel sauce ;
- inyama yenkukhu - 260 g;
- amakhowe - 130 g;
- ushizi ogayiweyo - 130 g;
- umxube weelwimi zaseNtaliyane (oregano, basil).
Ukulungiselela
Kuro for recipe ingalungiswa nganoma yiphi indlela: bhaka, upheke okanye, ngokufanelekileyo, uthathe amacwecwe uze ulondoloze ngamakhowe kunye nemifuno eyomileyo yaseNtaliyane. Isiqhamo sigqityiweyo kwi-20x30 cm efanayo, ehlanganiswe noqweqwe oluncinci lwe-béchamel sauce kunye noshizi. Ukusuka ngentla kusasaza ukuzalisa nokuphinda. I-stromboli pizza kufuneka ibhakikwe ihafu yesure kwi-degrees ezingama-180 emsebenzini.