Ukutshiza ipenanti ngeengubo ze-ceramic - indlela yokukhetha kunye nendlela yokuyisebenzisa?

I-pan yokucoca kunye neengubo ze-ceramic ngokubonakala kwayo kwatshintshile ukuhanjiswa kwabafazi basekhaya kunye nokupheka ngokupheka kokutya okunempilo . Ukukhetha izitya ezifanelekileyo ngale ndlela yokubhinqa, ufumana into ehlala elula kwaye elula ukuyisebenzisa. Ukwandisa ubomi benkonzo kunye nokuphathwa ngokucophelela kwepen.

Ukupaka ipenanti ngeengubo ze-ceramic - i-pros and cons

Ngandlela-thile, indlela yokusebenzisa izitya ezenziwe ngoperamic incike ekusebenzeni ngokuchanekileyo, ukhetha uhlobo olufanelekileyo lwesayizi esifanelekileyo. Ngokubhekiselele kwintsebenzo kunye nenkunkuma yepenamic yokupanda i-ceramic, abavelisi bathembisa ngeenzuzo:

  1. Unako ukuhlamba i-pan yokucima kwi- dishwasher .
  2. Kukhuselekile ukusebenzisa abacocisi abanobudlova.
  3. Ubuninzi beengubo zokutya ezinika umgangatho unika umonakalo kumonakalo owenzela umonakalo, ngoko ke, izikrakra kunye nezikhwama zivela kuphela phantsi kweemeko zobuncinci be-ceramic okanye ukungasebenzi kakuhle.
  4. Umzuzu omnandi womntu oyisithabathaba ngasinye uya kuba nokukhethwa kwezitya kwimbala eyahlukileyo. I-pan yokucima ayiyi kuba yinto emnyama okanye imnyama emnyama, ingaba neefayili ezikhanyayo eziluhlaza kunye ne-orange-red.

Zonke iingxaki zeengubo ze-ceramic zibonakaliswe ngenxa yokungahoywa kwemigaqo yokusetyenziswa okanye ukugcinwa xa kuthengwa:

  1. Iiceramics ayinyamezeli ukutshintsha kweqondo lokushisa.
  2. Ukugcoba izitya kule meko kuya kuququzelela ukucocwa, kodwa kuya kunciphise kakhulu ixesha lokusebenza.
  3. Azikho zonke iipane zingasetyenziselwa umpheki wokucoca .
  4. Intlawulo yombandela, ngaphandle kokuba kuthengwa kukufaneleka, kuphakanyiswe kakhulu ngokuhambelana neTeflon okanye i-pan yokutshiza i-pan.

Unokukhetha njani ipaka yokucoca ngeengubo ze-ceramic?

Ukuthengwa kweesitya kuhlala kuhamba kunye nenani lokungqinelani kunye nokuthelekiswa. Iiceramics azikho nto, kuba neengubo ezinokuhlala zihlala zihlala zilungelelanisa ixabiso, ukuba zikhethwe ngokufanelekileyo. Ngaphambi kokukhetha ipenamic frying pan, makhe sijonge ingqwalasela ephambili:

  1. Imbono yokuba igama lomtsalane longeza ubunzima kwiindleko kaninzi luyinyaniso. Kodwa kukho enye icala kwingqekembe: abanye babo banikezela i-warranty ngexesha lemikhiqizo yabo, engenakutshoyo malunga nezitya ezivela kumthengisi ongaziwayo eneengubo ezingathandabuzekiyo.
  2. Izitya ezilungileyo azikwazi ukuba zincinci. Oku kungqinelana phakathi kwexesha elide kunye nobukhulu bomkhiqizo. Ukuba i-pan yocingo isebenze ixesha elide, ubuninzi beendonga zayo kufuneka libe malunga ne-4 mm, kwaye sele sele i-3 kg.
  3. Iingubo ze-ceramic ziya kuhlala ixesha elide ukuba zanele. Abathengisi abangenabulungisa benza iimfestile zokucoca ngefrayim, kwaye ngexesha elincinci liye laphazamiseka.

Indlela yokusebenzisa ipaka yokutshiza ngeengubo ze-ceramic?

Xa uzisa ipenitsha yakho entsha yokupaka nge-ceramic yokukhanda ekhitshini, kufuneka ilungele ukusebenza, kwaye landela imithetho embalwa elula:

  1. Ngaphambi kokuba usebenzise ipenamic yokucima ipen, kufuneka uhlanjwe ngamanzi afudumele kunye nesepha kwaye uyomile ngelaphu elithambileyo. Emva koko i-surface igqitywe ngamafutha kunye neoli. Oku kuya kuphucula izakhiwo ezingenanto.
  2. Isinyathelo sesibini kukukhuniza i-pan yokucima ixesha elifutshane. Indlela yokwenza intsimbi yentsimbi iya kuyenza: uthele ityuwa encinci, uyitshise ixesha elithile. Ityuwa iya kukhanda izityulo zomswakama kwi-ceramic. Kuhlala nje ukuba usule ngobumnene ubuso kunye nengubo kunye neoli.
  3. Ukuqhubela phambili kwinkqubo yokusebenza, umgcini-mgcini oyintloko wenkonzo ende uhlala ukuchaneka kokucoca izitya. Unokuyihlamba kwi-dishwasher, kodwa abaninzi bancomeka kuphela ukuba basule iibumbi kwaye bangabi manzi.
  4. Emva kokupheka, cwina ipeni yokucima emanzini abandayo ayamkelekanga, kuba le ndlela echanekileyo yokuqhekeka.
  5. Ingubo iqinisekisa ukuba ukutya akunamatheli phantsi ngexesha lokupheka, kodwa akuthinteli ukutshiswa kokutya. Ngoko ke, ixabiso elincinci leoli kunye nokuchaneka kokupheka kombuso kuyimfuneko.
  6. Ubukhulu bezantsi kweesitya kunye nobubanzi bomshiseli kufuneka bufanisane. Musa ukuvumela ilangatye ukuba ibambe iindawo ezisecaleni. Akukhuthazwa ukutshisa i-pan yokucima ngaphandle kokutya.
  7. Ixabiso le-cookware eliphezulu liphezulu, ngoko kuyafaneleka ukuchitha kwiiplastiki zokhuni kunye neeplastiki. I-pan yokutywala kunye neengubo ze-ceramic ayiyiki ingozi yomonakalo, kodwa isimo sengqondo sokugqoka siya kwandisa ixesha lokusetyenziswa ngamanye amaxesha.

I-pan yocingo yokucoca kunye neengubo ze-ceramic

Ukudibanisa isiseko sensimbi kunye neengubo ze-ceramic kunezinto ezikhethekileyo. I-conductivity ye-thermal yezixhobo ayiyi kuba nefuthe elinamandla, ngoko ke, kwisitya esinjalo, kunokwenzeka ukuba ulungiselele iimveliso ezifuna unyango obushushu obude. Kuya kuba nzima ukufumana umdaka obomvu. Nangona kunjalo, iphoyinti yokucoca nge-ceramic yensimbi yentsimbi, nangona emva kokulimala kwinqanaba eliphezulu, liya kuhlala lisebenza - ukutya akuyi kuqala ukutshisa kuyo.

I-aluminium yokupaka ipeniti kunye neengubo ze-ceramic

Xa i-aluminium isalathisi ithululelwa kwi-mold ekhethekileyo, ufumana izixhobo. Ingxenye esecaleni kwayo inomyinge omkhulu kunye nemigangatho ekhethekileyo-konke oku kuqhubeka kwinkonzo yobomi, kwaye kwandisa ukuchasana nomonakalo owenzela umbane kunye nobushushu. I-Aluminium iyaphakamisa ngokukhawuleza, iyanciphisa ixesha lokupheka, ukutya akufumani ncam Iphoyinti elifanelekileyo lokucoca kunye neengubo ze-ceramic kunye neengxowa eziqinisiweyo azilungelekanga, ezifanelekileyo ukupheka zonke iintlobo zeemveliso.

ICeramic Pancake Pan

Ngokufika kweepaneki zokucima i-pancake, ezinye iimpazamo zinexesha lokuzama zonke izinto ezikhoyo kwiimarike, ngelixa abanye basebenzisa izitya kwi-arsenal yekhitshi. Imfuno ekhulayo yezidlo ezikhethekileyo ibonisa ubungqina bokuthenga. I-ceramic engekho intonga yokutya ipani ngokuphumelelayo ibambe intendeni yobuncoma ngenxa yeenzuzo zayo:

  1. Iingubo zithatha amanqatha, kwaye akukho mfuneko yokongeza ioli. Kubalulekile ukuba usasaze phezu kompu wefry, uze uthele intlama.
  2. Ukuqhuba kakuhle kwe-thermal kuqinisekisa ukufudumeza ngokukhawuleza kunye nokusabalalisa okufanayo.
  3. Ukuthengwa kufuneka kwenziwe kwisebe ekhethekileyo. Ukungafumaneki inkohliso nge-eamel esikhundleni se-ceramics.

I-panamic yokupanda ipenki yokupheka i-induction cooker

Uhlobo oluphambili lwezidlo ezinjalo lulokwakha lwakhiwo lwesithathu: i-panamic frying pan eyenziwe yensimbi engenasici, ngaphakathi kwe-aluminium nge-conductivity ephezulu, ngaphezulu kukho uhla lwe-ceramic. Konke oku kukhawuleza ixesha lokupheka ngezinye izihlandlo, akuvumeli ukuba iimveliso zitshise kwaye zenze lula umsebenzi wokupheka. Ubungakanani bezantsi kweso sophisi asiyi kuba ngaphantsi kwama-12 cm, kuba kungenjalo akuyi kushushu.

Isilinganisi sokutshiza i-pan ngeengubo ze-ceramic

Ukulondolozwa kwigama lomenzi kungenza into engamangalisiyo ngendlela yokukhawuleza ngokukhawuleza kunye nemifuzano ephezulu. Ukuze ugweme oku, ungabhalela uluhlu lwabakhiqizi abalungileyo:

  1. Phakathi kweenkampani ezigqwesileyo ezinika ipenamic yokutshiza ngeensimbi ezenziwe ngentsimbi, iFranb eqinile yaseFranb, iBelgium Berghoff, i-CALVE yaseSpain, yaqinisekisa ubungqina babo.
  2. Iphoyinti yokucima kunye neengubo ze-ceramic zokupheka kwe-cooker ezivela kwiifemu eziqhekezayo, uFissler noTefal bayakukholisa ngokufanelekileyo.

Kunokuhlambulula ipenamic yokutshiza?

Ukuba upheka ngemithetho, awudingi ukuyihlambulula. Abaninikazi bezindlu abaninzi bashenxisa i-pan yokucima emva kokupheka nge-napkin ecocekileyo. Kucetyiswa ngokukhawuleza emva kokucoca kunye nokupholisa i-ceramic, hlambulula phantsi kwamanzi afudumeleyo kwaye usule. Iindawo ezivuthayo zicetyiswa ukuba zihlambulule ngotywala, kukho indlela yokufudumala kwamanzi kunye ne-detergent ngokufanelekileyo epanini. Kubalulekile ukuba ungavumi ukutshisa amabala amaninzi, kuba ukucoca i-panamic frying pan kunye nama-abrasive agents kunye neebhonkco zivunyelwe kuphela njengeyokugqibela.