I-strawberry dessert ihlala ihluke phakathi kwabanye ngo-aeshetics. Iibhentshi zamehlo ezivuthiweyo ezivuthiweyo zikhangeleka ngokubhekiselele kwimvelaphi yekhem-white cream kunye neesekiti . Ukuba ufuna ukuthabatha abathandekayo bakho, ngoko ubaphathise enye yeentake ngeesbraberries ngokweendlela zokupheka, esiza kuxoxa ngazo.
Ikhekhe lebhayisiki yendabuko kunye nama-strawberries
Izithako:
Iibhasikidi:
- amaqanda - iziqhekeza ezine;
- ushukela ogqithisiweyo - 75 g;
- umgubo - 110 g;
- ibhotela - 45 g.
Ukuzaliswa:
- ushukela ogqithisiweyo - 45 g;
- amanzi 60 ml;
- i-kirschwasser - 10 ml;
- ukhilimu wokubetha - 485 ml;
- ushukela ophuyiweyo - 2 tsp.
- i-strawberry - 3 tbsp.
Ukulungiselela
Ukutshisa kuqala i-oven ukuya kuma-degrees angama-190. Khupha ngaphantsi kwephepha lokubhaka ngephepha lesikhumba.
Beka ibhodlela lamanzi kwisitofu, kwaye ngelixa i-liquid ifika kwi-thumba, isabha ishukela namaqanda ndawonye. Beka isitya kunye namaqanda phezu kwamanzi abilayo kwaye uqhubeke uhlahlela enye imizuzu emithathu. Susa umxube kwibhedi kunye nombetha enye imizuzu emi-5-8 kunye nomxube kude kube yanda ubukhulu besithathu.
Ukufakela ngokucophelela umgubo wokuhlanjululwa kwiiqanda ezibethiwe. Emva koko uthele kwioli. Beka inhlama yebhayisiki ibe yibumba kwaye uyibeke ehovini imizuzu engama-20.
Dissolve ushukela kumanzi afudumele, uze upholise isiraphu elungiselelwe kwaye udibanise ne-kirschasser. Gweba enye ibhasiki eshisayo kunye nesisombululo esisiphumo.
Nangona ikhekhe ipholisa, iqhuba ishukela elenziwe ngophuli kunye ne-ukhilimu kude kuvele iintlanzi ezithambileyo. 2/3 ye-ukhilimu kunye nama-berries aqingqiweyo. I-cream kunye nama-strawberries ukuze ikhekhe ilungele!
Sika ikhekhe ecolile ngehafu kunye nokugubungela ngekhilimu ye-strawberries, kwindawo ephezulu ikhekhe lesibini. Lubricate ikhekhe kunye ne-cream ehlanjulweyo kwaye uyihlobise ngama-berries.
Indlela yokupheka ikhekhe kunye nama-strawberries?
Izithako:
Iibhasikidi:
- umgubo - 160 g;
- ushukela - 320 g;
- ijisi yemonom - 30 ml;
- abamhlophe beqanda - ama-14 ama-pcs.
Ikhefu:
- i-cottage cheese - izinto ezine;
- i-cream cream - 30 ml;
- ushukela ophuyiweyo - 120 g;
- sitrobheli entsha.
Ukulungiselela
Bhoca abamhlophe abamhlophe ngejisi lemon kunye ne-2/3 ishukela kwi-meringue eqinile. Iintsali zeswekile, zidibene nomgubo. Ngokukhawuleza uthele izithako ezomileyo, zinyusa ngobumnene iprotheni ubunzima - umsebenzi wethu kukugcina umoya ophezulu kangangoko kunokwenzeka kwiproteinyini ehlanjulweyo. Dlulisa umxube kwipaki ehlanganiswe ifom ye-30-cm kwaye ubhake imizuzu engama-45 kwii-180 degrees.
Ukuphelisa i-bhisikidi yokuphelisa nokupheka ngamacenge amathathu.
Hlanganisa ukhilimu otyutyiweyo kunye ne-cottage cheese yomhlaba kunye noshukela oluyimpuphu. Ukucoca nge-curd egciniweyo i-curd ezimbini ezimbini zeentlanzi ezintathu, ubeke amaqabunga ngaphezulu. Hlanganisa amaqebelengwane ngokubeka lowo ongenawo ukhilimu ngaphezulu. Gubungela ikhekhe eligqibekileyo kunye nama-strawberries kunye nekhefu esele kwaye uyihlobise ngamabhanki.
Ikhekhe leshokoledi nge-strawberries kunye ne-mascarpone
Izithako:
Iibhasikidi:
- umgubo - 325 g;
- i-cocoa powder 25 g;
- ushukela - 330 g;
- kefir - 250 ml;
- iviniga - 30 ml;
- ioli yemifuno - 375 ml;
- soda - 1 1/2 tsp.
- ama-strawberries amnandi;
- amaqanda - ii-2.
Ikhefu:
- ukhilimu ushizi - 250 g;
- ukhilimu wokubetha - 150 ml;
- i-mascarpone - 250 g;
- i-cocoa powder-15 g;
- ishukela elenziwe ngompu - 120 g.
Ukulungiselela
Hlanganisa umgubo kunye noshukela, i-soda kunye ne-cocoa. Ngokwahlukileyo, amaqanda amaqanda, ibhotela, i-kefir kunye neviniga. Phala umxube wamanzi ume, uxoke inhlama. Thela inhlama ibe yimilo ye-18 cm uze uyibeke kwisitishi se-degrees ezingama-165 kwisiqingatha seyure.
Okwangoku, unqumle ama-strawberries, ushiye ama-berries ambalwa ukuzonwabisa. Yibini intlobo yeeshizi kunye noshukela oluyimpuphu. Yisusa i-cream cream kwaye uyifake kumxube we-cheese. Ingxenye yesithathu ye-cocoa eyongeziweyo ye-cream.
Sika i-biscuit ehlile kwisiqingatha kwaye uyigubungele i-cut with cream, uhlawule ukusuka kumda we-3 cm. Endaweni enekhilimu, sasaza amajikijolo aqingqiwe, kwaye ngokunye ubeke iindawo ezithile ze-cream ecocekileyo kunye ne-chocolate. Gubungela yonke into ngekhredithi yesibini kwaye uyihobise ikhekhe ye-strawberry kunye nekhefu esele kunye nama-berries.