Unokukunceda njani inja ekushiseni?

Ilanga elivuthayo kunye nobushushu obunzima kunzima ukuthwala kwaye kungekhona kuphela kumntu, kodwa nakwizilwanyana. Zonke izinja zivumelane nokushisa ngezindlela ezahlukeneyo, oku kuchatshazelwa ezinye izinto - ukuzalana, uhlobo loboya beboya, ubudala kunye nempilo jikelele. Into enzima kunayo yonke inja ephethe izigulane ezicwebileyo: ziyi-bulldogs kunye neepugs, zinegama eliguquguqukayo lendoda. Kwaye, ke, akulula kwilwanyana ezigulayo kunye nesidala. Indlela yokunceda inja ekushiseni ingafunda ngokufunda imithetho embalwa.

Ukuhamba ekushiseni

Zama ukuhamba kangangoko kunokwenzeka ngeli xesha. Ixesha elifanelekileyo lokuhamba likusasa - ukuya kwiiyure eziyi-8 kwaye ngokuhlwa emva kweeyure ezingama-20. Xa ungeke ukwazi ukuphepha ukuhamba kwemini, mfutshane ixesha ukuya kwemizuzu eyi-10-15. Ungalibali ukutha amanzi nawe.

Ukuhamba kufuphi nemizimba yamanzi kulula ukuyithwala - kufuphi nabo ipholile kwaye ipholile. Umzabalazo ushiye indlu - izinja zisebenzisa ulwimi ukuze zipholile, zitshise ubushushu.

Ehlobo, musa ukunqumla izilwanyana zakho - uboya obuninzi, kulula, umkhonto womoya udalwa, kwaye isilwanyana asinakudluli.

Indlela yokupholisa inja ekushiseni?

Qinisekisa ukuhambisa intloko yenja kunye ne-paws ngamanzi abandayo, kunye nesisu, indawo yokuhluma kunye neendlebe, akufuneki ngokupheleleyo ukuthulula ngokupheleleyo. Unokwenza le nkqubo kwimizuzu engama-3-5 ngelilanga, kungakhathaliseki ukuba indawo. Ukuba ushiye inja yodwa ngaphakathi - uthele ixabiso elincinci lamanzi kwi-tub - isilwanyana siya kukwazi ukuzipholisa.

Yintoni enokuyondla inja ekushiseni?

Inani lokutya lingahlulwa libe linye, ukuba inja endala okanye ilula ukunciphisa ubukhulu bezinxalenye. Ukususela ekudleni sisusa amanqatha kunye nokutya okunzima, umthwalo kwindawo yokushisa kwaye kakhulu, kwaye ukutya kulukhupha. Kubalulekile ukutshintsha ukutya okuvela kwi-calorie ephezulu ukuya kwikhalori ephantsi.

Ukufikelela kumanzi

Ufuna ukusela amanzi amaninzi, ngcono. Kuhle kakhulu, ukuba ubeka kwigumbi ngalinye isitya esinye samanzi - inja yakho iya kuhlala ikwazi ukucima ukoma lwakho. Ukutshintsha amanzi kuyimfuneko kangangeentsuku ngosuku, kungcono, ukuba kuya kupholisa.

Ukuziphatha kweenja kwiseshushu

Ezi zilwanyana zivakale ngakumbi ekushiseni kunabantu. Unesistim yokuphulukiswa kwamanzi, asiyikukhupha. Ubushushu bomzimba bu malunga ne-38 ° C, kwaye kukho amathuba amaninzi okufumana ukushaywa kweshushu. Ebushushu, izilwanyana zisebenza nzima, ziyakhathala ngokukhawuleza, zenzeke ngakumbi kumyalelo, ukuphefumula ngokukhawuleza. Ngokuqhelekileyo banqwenela ukutya kwaye banokuchitha yonke imini kwindawo epholileyo. Kushushu kwimozulu, kungcono ukuphepha ukunyanzeliswa komzimba okungadingekile, ukuba inja igule - ukufihla emthunzini uze uyivumele ukuphumla ixesha elide.

Njani iinja zibekezelela ukushisa, ngoku uyazi, kwaye umnini, ukugcina imithetho elula, unokuhlala encedisa isilwanyana sakhe ukunyamezela le nkcubeko enzima kuye.