Gcoba umhombo nge soda kunye netyuwa

Izifo zomlomo zihambelana nenkqubo yokuvuvukala kwii-toni kwaye, ngokusemthethweni, zikhawuleza zimbozwe ngeengubo ezingcolileyo. Enye indlela ephumelelayo yokuyilahla kukuba uhlambulule umhombo nge-soda kunye netyuwa, kunye nezinye izinto ezichasayo. Le ndlela endala, kodwa indlela eqinisekisiweyo ivumela ixesha elifutshane ukunciphisa kakhulu impawu kwaye kunciphise intlungu.

Gcoba umhombo - soda ngetyuwa kunye ne-iodine

Ukusebenza kwenkqubo kuqinisekiswe iipropati zamacandelo okuhlanjululwa.

I-Soda inomsebenzi ophezulu we-antifungal, ithambisa iimbumba ezinobumba kwaye ihlambulule kakuhle. Ngako oko, ikhuthaza ukucoceka kwe-plaque ukusuka emlonyeni womlomo kunye nokutshatyalaliswa kwamacoloni e-mycosis.

ITyuwa, ingakumbi ityuwa yelwandle, iyona nto ihamba phambili yendalo. Ngexesha elifanayo le nto ivumela ukuphelisa iibhaktheriya, ukuyeka ukuvelisa nokukhawuleza ukuphilisa izicubu ezinobumba.

Iodine, njengoko yaziwa, iyancipha kakhulu. Utywala olutywala utywala, phakathi kwezinye izinto, luqinisekisa ukuhlengahlengiswa kweefomentshini zangaphakathi kunye neempembelelo ezinobungozi be-microorganism.

Ngaloo ndlela, ukuhlambulula umqala ngotyuwa lolwandle kunye ne-iodine kunye nokudibanisa kwe-soda kuvelisa isifo esichasayo, esichaphazelayo, isithintelo nokuphulukisa ekwenzeni izifo zendlela yokuphefumula kunye nomlomo womlomo.

Gcoba umqala ngomlenze wesondo

Amava abonisa ukuba izigaba zokuqala ze-angina zigqwesileyo kunyango ngoncedo lwenkqubo. I-recipe yesisombululo ilula kakhulu:

1. Kwiglasi yamanzi ahlambulukileyo, hlalisa i-1 ithispoon yetyuwa, ngokukhethekileyo ulwandle ityuwa. Ukongeza kwempembelelo ye-antiseptic, inezixhobo ezinokuphulukisa amanxeba ngenxa yemimiselo yamaminerali.
2. Phakamisa ngokupheleleyo umqala kwaye ungadli ubuncinane isiqingatha seyure ukuvumela isisombululo ukuba siqhubeke senza.
3. Phinda uhlawule yonke imihla, kucetyiswa ukuba wenze inkqubo okungenani ama-6-8 ngamaxesha.

Kufuneka kukhunjulwe ukuba awukwazi ukulungiselela uninzi lwamayeza empilo ngaphambili. Isisombululo sosawoti kufuneka sibe sisitsha, kunye namanzi - angabi kubanda kwaye akukho bushushu bendawo, kunye nama-37 degrees.

Isisombululo somphefumlo ususe

Ukongeza kwi-recipe esele ichazwe, kukho ezinye iindlela ezininzi zokulungiselela iyeza.

Ityuwa nge soda:

1. Kwi-200 ml yamanzi afudumeleyo, qhawula ama-gram 5 (i-teaspoonful) yetyuwa kunye ne-soda.
2. Gcoba umhombo ngesisombululo malunga nemizuzu engama-5-6, kungekho ngaphezu kwezihlandlo ezine ngosuku.
3. Emva kwenkqubo, gcoba iitoni nge-Lugol, okanye ubaphathe nge-cotton swab edibeneyo kwi-calendula yotywala.

Isisombululo se-Saline nge-iodine:

1. Kwiglasi yamanzi, ugxobhoza kwisiqingatha sesipuni se-baking soda kunye netyuwa elwandle, engeza ama-4-5 amaconsi e-iodine.
2. Gcoba umkhiqizo ngomqala ngeminithi engama-8, ke ungadli okanye uphuze itiye malunga nemizuzu engama-30.

Ukongezelela, kubalulekile ukulandela imithetho embalwa elula eya kunceda ukwenza inkqubo iphumelele ngokusemandleni:

1. Yenza intloko yakho ibuyele ukuze i-fluid ifinyelele kwi-foci yenzakalo, kodwa ingangena kwi-esophagus.
2. Ngexesha lokususa, bhengeza loo leta "- ngoko ulwimi alukuthinteli isisombululo sokuhlamba iitoni.
3. Yenza le nkqubo ubuncinane imizuzu emi-5, kwiiseti zemizuzwana engu-10-15.
4. Phinda uhlambulule rhoqo iiyure ezingama-3-4.

Ukuba iintsuku ezingama-2-3 awuboni ukuphucuka okubalulekileyo kwimeko, kwaye iimpawu zibuhlungu, kufuneka uguqule isisombululo seziyobisi nge-arhente enamandla, umzekelo, i- Chlorophyllipt . Kucetyiswa kwakhona ukuba u tyelele ugqirha, kuba iifom ezinzima ze-angina zifuna ukusetyenziswa kwamachiza okulwa neendawo kunye neenkqubo.