I-anyanisi ayilona nje umkhiqizo onomsebenzi, kodwa kunye nesithako esibalulekileyo esisinika ukunambitheka okukhethekileyo kwiitya zethu ezizithandayo. Ukupheka, i-anyanisi inokufunyanwa ezininzi izicelo. Ezinye iintlobo zikhulile ngenxa yombhobho, ezinye ziyimifuno. Ukhetho lwembewu lukhulu kakhulu, ngoko ke alukhawulezi ukuba uzame into entsha kunye nezityalo, umzekelo, i-anyanisi "I-Excibishen", ekhulayo ngokusebenzisa izityalo ifuna ukulahlekelwa. Kodwa ngokuvuna ama-anyanisi amakhulu kunye namnandi, uya kubona ukuba imizamo yakho yayingenanto. Impawu ezinokumangalisa kunye nobukhulu obukhulu kakhulu - i-bulb evuthiweyo inokufikelela ubunzima be-0.5 kg - le klasi iyahlula kakuhle kwimvelaphi yabalingani bayo.
I-anyanisi "I-Excibishen", eyabhalwa e-Holland, ineminyaka elilodwa ubudala kwaye akulula kakhulu ukuyinyamekela, ngaphandle koko, unako ukugcina isivuno kungekho ngaphezu kweenyanga ezi-3-4. Kodwa, ekuqwalaseleni i-agrotechnics echanekileyo ye-anyanisi "I-Excibishen", unako ukuqokelela ukuya kwii-kilogram ze-bulbs ukusuka kwisikwere esingu-1. m.
Ukutyala imbewu kwiimbewu
Ngaphambi kokutyala imbewu ye-anyanisi, kufuneka ikulungele, oku kuya kwandisa ipesenti yembewu yokuhluma kwaye kukuchaphazele ngokuqinisekileyo ukukhula kwembewu. Ukulungiselela ukutshala i-anyanisi "Exibishen" kwimbewu kuya kufuna ukuba wenze oku kulandelayo:
- nciphisa imbewu yeeyure eziliqela kumanzi afudumeleyo;
- gquba imbewu kwindawo yelinen emdaka kwaye ushiye iintsuku ezimbalwa;
- nje ngaphambi kokutshala, yenza inkqubo yenkunkuma yokubulala i-disinfection - imbewu ye-soak kwisisombululo esifudumele se-potassium permanganate ngexesha elingaphantsi kweeyure eziyi-8.
Emva koko kufuneka ulungiselele i-substrate yezityalo. Umxube ophezulu womhlaba wokulima i-anyanisi "I-Excibishen" yimiba yeengxenye zelizwe elincinci, i-humus kunye ne-Mullein ephezulu-10: 9: 1.
Umhlaba olungiselelwe kufuneka uthululelwe kwiimbiza kunye ne-seeded, ubeke kwi-1.5 cm ephakamileyo. Iitanki ezinombewu kufuneka ziqiniswe ngeprojekiti yokutya kwaye zifakwe kwindawo emnyama nefudumeleyo. Emva kokuba izityalo ze-onion "I-Excibishen" zinike izithombo, ifilimu kufuneka isuswe, kwaye iimbiza kunye namahlumela kufuneka zihanjiswe kwindawo edibeneyo.
Ukunyamekela izityalo
Enye yeengxaki eziphambili zokulima iintlobo ze-anyanisi "I-Excibishen" kukugcinwa kolawulo lokushisa. Ngethuba lemini, izinga lokushisa elincinci alifanele liwele phantsi kwe-17 ° C, kwaye ngobusuku obungaphantsi kwama-10 ° C.
I-anyezi yamanzi ilandela amanzi athile afudumeleyo, kwaye kuyimfuneko ukuba ivuselele igumbi apho izityalo zikhona khona.
Utsalwe kwimimandla ekhulile yomhlaba ingaba ekuqaleni kukaMeyi. Kwiiveki ezimbalwa ngaphambi kokuba, i-anyanisi imele ifuthe, ukwenzela ukuba isityalo siye saqhelana nokushisa okuphantsi kunye nokunyamezela ukuhamba ngaphandle kweengxaki.