Iidiliya zeplastiki zihlala zifunwa kumakhaya abucala kunye nokukhula kwizinga lemveliso. Iintlobo ezahlukeneyo zeedinki ezipinki zifanelekile ukusetyenziswa ngokutsha, kunye nokwenza iwayini okanye ukulungiselela izitya ezihlukahlukeneyo.
Muscat pink
Udidi lweediliyeli "Pink Muscat" luhlobo olufutshane kakhulu lwe "White Muscat". Kwaye nangona kuthiwa i-pinki, kodwa ngelixesha lokuvuthwa, amagilebhisi athola umthunzi ococekileyo. Olu luhlu lukhula kwamanye amazwe ase-USSR yangaphambili, nakumazwe aseYurophu.
Amajikijolo e-Muscat ayingqinqa amancinci ngokukhulu, ajikelezileyo okanye athile. Isisindo samagqabantshintshi esiphakathi si-100-200 gram. Amajikijolo ahlanganiswa ngengubo enomsila. Ingcamango yamagilebhisi iyamnandi, kunye ne-muscat eyaziwayo. Ulusu lukhulu kakhulu, kodwa oku akuchaphazeli ukunambitheka kwamajikijolo, nganye apho kukho imbewu eyi-3-4.
"I-Muscat i-pink" ifumaneka kwizifo ezininzi eziqhelekileyo zezidiliya kwaye zibhekisela kwiintlobo ezingapheliyo ezinxulumene nezimo zemozulu. Kodwa lizinzile kwaye liqine xa lithelekiswa ne "White Muscat".
«Iiperile zeplastiki»
Ukusuka kwenkcazo yamagilebhisi "Iiperile eziplastiki" kulandelelana ukuba le ngqungquthela iqala ukukhula, oko kukuthi, isivuno sinokuvuna kakade ekupheleni kwehlobo, kuxhomekeke kummandla wokukhula. Inzuzo engenakunqunyelwayo yeentlobo ezahlukeneyo yubunzima bebusika obuhle kakhulu (ukuya kuma-30 ° C), ukumelana noomonobonakalo kunye nokungabikho komzimba obuthathaka kwiintlobo zesintu zomoya.
Nangona ukubonakala kwayo kungabonakali, iindidi eziviniweyo "Pink Pearl" zinempawu ezibalaseleyo, inembewu encinane kunye nekhanda elingalinganiyo. Ingxaki yayo kuphela yindlela ephantsi yokuthutha. Ngomnyaka wesi-5 emva kokutyala, isityalo siqala ukuthwala isiqhamo esininzi.
"Gurzuf pink"
Iindidi zamagilebhisi "i-Gurzuf pink" - inketho enhle kakhulu kwi-winemaker yasekhaya. Ukususela kula madiliya iwayini elimnandi kakhulu ye-dessert ne-taste muscat taste etholakala. Amagilebhisi amahle kwaye atsha. Ukumelana nokumelana nomonakalo wefungal kunye nokukwazi ukumelana nokushisa kwama--25 ° C kwenza le ntlobo ibe yindwendwe eyamkelekileyo kwimimandla yasegadi. Iidiliya zolu hlobo zifana nobukhulu obuphakathi, amajikijolo amancinci athatywe ngesikhumba esinyeneyo.
«Pink Timur»
Olu luhlu luhlobo lweediliya "Timur" . Lihle kwaye liphuma ngaphandle kwaye, ngokuqinisekileyo, linempawu ezintle. Iimbumba ezilahlekileyo zifikelela ubunzima be-800-900 amagremu, kwaye ubunzima berry eyodwa buyi-10 amagremu. Iintlobo zeediliya "I-Pink Timur" ithathwa njengento yokuqala kakhulu kwaye ivunyiwe kakhulu. Ukuxhatshazwa kwe-Frost kunye nokumelana nefungi kuphezulu.