I-Celery - ukukhula, imithetho kunye nezixhobo ezisisiseko

I-Celery, ukulima okungafuneki imizamo ekhethekileyo, iyimifuno efanelekileyo kwaye iyacetyiswa kubo bonke abantu ngaphandle kokunye. Kukho iindlela ezinokuthi ungakhula njani esi sityalo kwindawo yakho, kunye neempawu zayo kunye nemithetho.

Ubonakala bunjani isilimo se-celery?

Le mifuno ifakwe kwiintlobo ezintathu, ezahlukileyo ngokubonakalayo:

1. Leafy. Isityalo esinjalo sifana ne-parsley eqhelekileyo yabaninzi, kodwa amaqabunga aphezulu, kwaye iziqu zininzi kwaye zinamafutha. Ukuphakama, ingafikelela malunga ne-0.5 m.
2. I-Cornflower. Olu hlobo lwesityambo esinomsoco ekhaya luhlobo olumanzi olumanzi, ububanzi balo abuyi ngaphezu kwe-10 cm, kwaye ubude bu malunga no-30 cm. Biza le zityalo zikhona.
3. Umsuka. Ngaphandle, le ngcambu inokuthelekiswa namazambane okanye iibhotela, kodwa kuphela ubuso bayo buninzi kwaye bunzima. Umbala wesikhumba esinomnxeba unobumba obunqabileyo-wegolide kunye nomhlaba awufanelanga ngenxa yokungabikho kwamanzi amaninzi.

Iintlobo ze-celery

Kuthe kushiwo ukuba kukho iintlobo ezintathu eziphambili zezi zityalo, kodwa kukho iintlobo ezininzi, phakathi kwezona zinto zikhethiweyo kunye nezithandwa kakhulu ziyakwazi ukwahlula oku:

1. Samurai. Iintlobo zeentlobo ezingenakuthobeka, ezingesabi isomlo kunye nobushushu obuphantsi. Ubude be-rosette bu-65 cm. Ukutya okunjengesiliva, ukulima okungafuneki umzamo okhethekileyo, kuya kuvelisa isityalo malunga neentsuku ezingama-75 emva kokuhla.
2. "Zahar". Olunye uhlobo lweqabunga lesilimo esidliwayo esinamagatsha anamanzi, elona ithuba lokufumana isivuno esikhulu. Ukuphakama kwe-rosette ngu-26 cm kwaye kwisityalo esinye sinokuthi kube ngamaqabunga angama-120, akhula ngokukhawuleza.
3. "Golden". Esi sesantya sinobude obude buba nesimo esincinci. Ukuvunwa kungavunwa kwiintsuku eziyi-150-160.
4. "Malachite". Olu hlobo luvelisa kakade ngomhla wama-80 emva kokutyala. Kufanelekile ukuphawula ubukho bamagqabantshintshi anamanzi. Ukusuka ehlathini, unako ukufikelela kwi-1.2 kg ye-petioles.
5. Tango. Ukuba unomdla kwiyiphi i-celery eyona nto ihamba phambili phakathi kweentlobo ze-petiolate, ke unake ingqalelo kwolu khetho, olubhekwa njengona livelisa kakhulu. Ubunzima besithamo esisodwa lufikelela kwi-1 kg. Iindidi zihluke kwiimpawu eziphezulu ezimnandi.
6. Igosa elikhulu lasePrague. Olu hlobo lweengcambu zeselingilizo luya kuba nomphumo kwiintsuku ezingama-120 zokulima okufanelekileyo. Iinjongo zinkulu ngenyama elula. Zineqholi elikhanyayo kunye neengcamango.
7. "IDayim". Ngokomyinge, ubunzima besinye ingcambu ngu-200 g. Inyama imhlophe. Olu luhlu lunamahlamvu aluhlaza obumnyama.

Isilimo esidliwayo esinamagatsha anamanzi

Le ntlobo inomzimba omncinci, iingcambu eziqhambileyo kunye neeprotioles ezincinci. Khulisa ukuze ufumane indawo eninzi. Amaqabunga amaqabunga anemibala eluhlaza, kwaye azaliswe ngamafutha abalulekileyo. Olu hlobo lwesilimo esidliwayo ekhaya luhlaziywa ngexesha lokwakha lonke ixesha, ukuze ungaqokeli izityalo. Iintlobo ezintle: "Zakhar", "Samurai" kunye ne "Kartuli". Ezi ziintlobo ezithandekayo ezinonondlo ezilungileyo kunye ne-flavour.

I-celery isilimo esidliwayo esinamagatsha anamanzi

Le ntlobo ineenkqubo eziphuhlisiweyo zeengcambu ezinobumba. Isityalo sesilimo esidliwayo esinama-celery sinezixhobo eziphezulu kunye nezibhokhwe ezinamaqabunga, kwaye zithandwa kakhulu ekuphekeni. Ibanga elihle kakhulu "yiTango", "Golden" kunye "Triumph". Abachasene nezifo, banike isivuno esicebile kwaye banomdla omnandi. Ukuze i-petiolate, ilanga kunye nomswakama kuyadingeka, kwaye umhlaba kufuneka ube nobutyebi kwimigodi.

Umswakbuzo wesantya

Olunye uhlobo lwesityalo esiye saqina kwaye sineengcambu ezinomzimba zemijikelezo okanye i-elongated shape. I-petioles ye-celery iyindawo engqongqelekanga, kwaye amaqabunga anqabile. Ukuba unomdla wendlela yokukhulisa ingcambu ye-celery, ngoko kukufanele ukwazi ukuba kulula ukukwenza, into eyona nto kukuba nembewu esemgangathweni okanye izityalo kunye nemithetho ethile malunga nokuya kuxutyushwa ngezantsi. Iintlobo ezintle zolu hlobo: "Ucokola", "iDayant" kunye ne "Cascade". Banyamezela amaqabunga kakuhle, banike isivuno esicebileyo, kwaye isityalo sesityalo sinezimpande ezimbalwa.

Indlela yokutshala i-celery?

Ukuvunwa okucebileyo, kucetyiswa ukuba imbewu ihlwayelwe kwiimbewu, ize isetyenziswe kwakhona kwindawo evulekileyo. Kukho inani leengcebiso malunga nendlela yokulungiselela imbewu kwaye ufumane izihluma ezilungileyo. Xa kutyalwa isilimo esidliwayo esinamagatsha anamanzi ehlabathini, kuyimfuneko ukuthobela inani leemfuno ezibekwe phambili emhlabeni:

1. Kufuneka ukuba ivelise, ikhululiwe kwaye ixutywe, ukuze ihlale ifuthe kakuhle.
2. Ipharamitha ebalulekileyo yinkcazo ye-asidi, kwaye akufanele ibe yinto engathathi hlangothi, ukuba umhlaba usebenza ngokukhawuleza, kwaye i-lime isungulwe kwangaphambili. Kucetyiswa kwakhona ukusebenzisa i-humus.
3. Ufuna ukufumana isityalo esihle sesilimo esidliwayo esinamagatsha anamanzi, ukulima kukulungele phambili kwimibhobho elungiselelwe ngaphambili. Ngokwekwindla kucetyiswa ukwenza imichibi ngobubanzi obungama-25 cm kunye nobubanzi obungama-35 cm. Bamele bazaliswe ngumbutho kunye nomhlaba kunye nokuvunwa okulungileyo kuya kunikwa.

Indlela yokukhulisa isilimo esidliwayo esinamagatsha anamanzi ukusuka kumbewu

Ukuvuna kwakucebile, kubalulekile ukuthenga imbewu ephezulu. Kubalulekile ukuba uqaphele ukuba ukutsalwa kwembewu kumhlaba kunokwenzeka kuphela xa usebenzisa uhlobo lweqabunga lwesityalo. Abantu abanomdla kwindlela yokukhulisa ingcambu ye-celery esuka kwimbewu kufuneka bazi ukuba oku kuyenzeka kuphela kwindlela yokulima. Ezinye iintlobo zezityalo kufuneka zihlwayelwe ngendlela efanayo.

1. Okokuqala, faka imbewu ngeeyure ezimbalwa kwisisombululo sokukhanya se-manganese, uze usibeke kwi-saucer ene-gauze yamanzi ngaphambi kokuba kuvele izihluma zokuqala. Oku kuthatha iintsuku ezingama-2-3.
2. Ukuhlaliswa komhlaba, ukulungiselela umhlaba, ukuxubana ngesantya esilinganayo, isihlunu, umhlaba weqabunga kunye ne-peat.
3. Imbewu kufuneka ityalwe ekuqaleni kukaFebhuwari. Izithombo ziya kubonakala malunga neeveki ezimbini.
4. Okokuqala, ukushisa kufuneka kube ngu-20 ° C, kwaye ke, kuncitshiswa ukuya kwi-15 ° C.
5. Umswakama isilimo esidliwayo esinamagatsha anamanzi, ukulima okuvela kwimbewu kuthatha ixesha elide kunezinye iintlobo, kufuna ukugcinwa komhlaba omanzi.

Indlela yokukhulisa isilimo esidliwayo esinamagatsha anamanzi ngeesithombo?

Ukuba kuthengwa izityalo zokulima, ngoko kubalulekile ukwazi ukuba ukutsalwa komhlaba kumhlaba oqhelekileyo kwenzeka xa kukho amaqabunga angaphezu kwamahlanu kwiindawo ezihluma kwaye zifikelela kubude obude be-10 cm ukuphakama. I-Celery ekhulile yimbewu inempawu eziliqela, enye iveki ngaphambi kokuba idluliselwe kwindawo evulekileyo Kubalulekile ukuthukuthela, oko kukuqhuba ngokukhawuleza nokubonisa ibhokisi kwi-air fresh. Kuyafaneleka ukuqwalasela inani leencomo ngalunye uhlobo:

1. Umsuka. Ukutshintshela izityalo kumhlaba kuyimfuneko ekupheleni kukaMeyi, okuya kunceda ukukhusela isityalo kwimvula nokuhlamba kweqhwa. Ngethuba lokutshala, akudingekile ukuphula i-clod yomhlaba, ekubeni sele ixakeke kwiingcambu ezincinci. Phakathi kwezihluma kufuneka kube ngumgama malunga no-35 cm. Awukwazi ukuchitha isiqhamo, kodwa ukususa umhlaba phezu kwengcambu eyingcambu inomdla kakhulu. Kubalulekile ukususa amaqabunga asemacaleni, oku kuya kunceda ukwandisa ubunzima beengcambu.
2. Chereshkovoy. Ukulima kwembewu ye-celery, kubalulekile ukwenza i-grooves 10 cm. Iingcambu kufuneka zifinyezwe malunga ne-1/3. Umgama phakathi kwehlathi kufuneka ube ngu-15 cm. Awukwazi ukufafaza phezulu, kodwa xa kufike ixesha lokukhula okukhawulezayo, kufuneka uchithe u-hill.
3. Leafy. Ukutshintshwa kwezilwanyana zezi ntlobo akufani nakwinkcazo yeselom.

Zingaphi i-celery zikhona?

Iintlobo nganye zinexesha lazo ixesha apho ihluma ivela khona kwimbewu.

1. Ukukhulisa ingcambu yeselomatory ekhaya, kulungele ukulinda ukuba ihluma iza kubonakala ngokukhawuleza, emva kweentsuku ezi-14-16.
2. Ngexesha elide, amahlumela esiliva esidliwayo akhula, kwaye ngokuqhelekileyo kuya kufuneka alinde malunga neentsuku ezingama-20.
3. Ixesha elide liza kufuneka lichithe ukuze libone amahlumela ezinqabileyo zelanga kunye nexesha elingu-35-40 iintsuku. Kubalulekile ukuba uqaphele ukuba ihluma ivela ngokufanelekileyo.

I-celery ikhula njani?

Ngokuxhomekeka kwiintlobo ze-celery zikhula ngokwahlukileyo, umzekelo, ukuvunwa kweentlobo zeqabunga kungaqokelelwa ukususela phakathi koJulayi, kodwa iintlobo zengcambu zilungele ukuvuna phakathi ko-Oktobha. Ukuba ukutshala isilimo esidliwayo esinamagatsha anamanzi kunye nokunyamekela kwenzelwa ngokwemiqathango, ke akukho ziphumo zokukhula kufuneka zivele. Kubalulekile ukwazi ukuba isityalo sinokuchaphazeleka ngokubola okumhlophe, "umlenze omnyama" , indawo yebhakteria kunye ne-viral mosaic yamacembe. Ukuthintela kubalulekile ukuqwalasela inombolo yemithetho:

1. Ekuhambeni kwexesha, ukuqokelela ama-slugs, imiski kunye ne-carrot.
2. Ukuhluthwa ukhula kwaye ungalibali ukutyhala isityalo, kunikezelwe ukuba akufuneki kubekho ukuhlaselwa kwamanzi.
3. Gwema ukunyanzeliswa kokunyuka kwesilwanyana, ukwenjenjalo kukhula kubandakanya ukucoca.

Isityalo se-Celery - ukunakekelwa

Kukho imigaqo emininzi ekufuneka ithathelwe ingqalelo ngabantu abahlakulela i-celery.

1. Kule ndawo izityalo, ezivulekileyo kunye neelanga zilungile. Ukuba akukho ukukhanya okwaneleyo xa utshala isilimo esidliwayo esinamagatsha anamanzi kunye nokunyamekela oko, ukuvuna kuya kuba nzima.
2. Izityalo kunye neziqu zibekezelela ukushisa okuphantsi, ngoko busika izityalo zabantu abadala ziyakwazi ukuma ukuya kwi -9 ° C, kodwa ngenxa yezilimo zengcambu ezinjalo izibonakaliso azivunyelwanga. Ukukhulisa izithombo, ukushisa kwe-20-22 ° C kuyadingeka.
3. Ukuba ufuna ukufumana isityalo esityebileyo se-celery, ukukhula kuthetha ukunyuka kwehlabathi rhoqo, kodwa ukunyamezela okweqile kuba kuyingozi. Iveki nganye kufuneka ithululelwe malunga neekitha ezingama-20 nganye kwi-square meter. Ukuba ixesha livulekile, kufuneka amanzi amaninzi.
4. Umswakaliso wesidlo esidliwayo kufuneka udakalise umhlaba, ngakumbi kwiimbewu ezincinci. Emva kokunkcenkceshela okanye imvula nganye, uhla oluphezulu lomhlaba luba lukhulu kwaye le nto ikhusela izimpande ngokuphefumula ngokuqhelekileyo. Ukuhluthwa kwezityalo zengcambu ezincinci kuqhutyelwa ku-5 cm ubunzulu, kwaye ke, kufuneka kuphindwe kabini.
5. Ukuhlakulela ingcambu ye-celery kuqukwa ne- mulching . Ungasebenzisa i-bark, chips okanye sawdust. Yenza inkqubo xa isityalo sikhulile kwaye sinezimpande zangasemva.

Ukugqoka okuphezulu kwesitrolili

Ukuba isityalo sakhula siqinile, asizange sikhatyatheke, kwaye isivuno sasizityebi, kubalulekile ukuba siphumelele ukwanda komhlaza kwaye senziwa ngamanyathelo athile:

1. Ngethuba lokuqala inkqubo iya kwenziwa kwinqanaba lokuqala lohlaza, kwaye eli xesha liza emva kweveki ezimbini ukususela ngexesha lokutshala. Ukusebenzisa ukunyuswa kwamagciwane.
2. Ukutya okulandelayo kufuneka kwenziwe ngeveki ezimbini emva kokuqala. Sebenzisa ukuhlanjululwa kumgquba omileyo wamanzi.
3. Ukunyuka kwesantya esilisayo kunye nokunyamekela kubonisa isondlo sesithathu, kwaye kufuneka kuqhutywe kube nguJulayi 15. Sebenzisa isisombululo se- azofoski . Ekupheleni kwenyanga, sebenzisa i-monophosphate. Xa iingcambu zengcambu ziya kwenziwa, zityhala isityalo ngesisombululo se-boric acid.
4. Ehlobo, xa kukho ukukhula okukhulu, kubalulekile ukusebenzisa i- nitrogen fertilizer ukuba ikhule ngokufanelekileyo i-celery.

Dive isilimo eselisayo?

Xa utyalo lwezityalo zengcambu le nkqubo ibalulekile, kuba ingcambu eyona nto iqukumbela kwaye i-fetus enkulu yenziwa. Isityalo sesilimo esidliwayo esinamagatsha anamanzi kufuneka sidibene kwisiteji xa kukho iqela lamagqabi oqobo.

1. Ngokubhekiselele kwiingubo ze-clopery zengcambu ye-celery, kukho iinguqulelo ezimbini, ngoko umntu ukholelwa ukuba iingcambu zidinga ubude be-5-6 cm ukuba zinqunywe ngu-0.5-1 cm, zisuse iisongo zengcambu. Abanye bakholelwa ukuba xa unciphisa ingcambu engundoqo, kuya kubonakalisa i-celery.
2. Xa ukwanda kweqabunga lamanzi eselisayo, ukucoca ingcambu yinkqubo enyanzelekileyo, kwaye kwi-petioles yenza njengoko uyifunayo.

Indlela yokukhulisa i-leaf celery?

Ukulima kweqabunga lesilimo esidliwayo esinamagatsha anamanzi, kucetyiswa ukuthenga imbewu kuphela kwiingqinisiso ezibonakalisiweyo, kuba kufuneka zibe yintlahlela yokuqala. Qinisekisa ukuba uqaphele umhla wokuphela. Ukuba imbewu sele idlulile kwiminyaka emibini ubudala, ngoko kulungile ukugatya ukuthenga. Kukulungele ukuthenga iintlobo ngezikhathi ezahlukeneyo zokuvuthwa, ukuze ukwazi ukuvuna kulo lonke ixesha.