Ikhishini liyancipha kwi-steel-stainless steel-how to choose the best option for home?

Isitshixo esingenasici ekhishini kwikhampani idibanisa ubugcisa kunye nobugcisa bwanamhlanje ngokusebenza kunye nokufikelela. Ngenxa yokuphelela komhlaba, iyakwazi ukufikelela ngokulula kwisitayela samanje, ukuxhasa abadlali beklasi kunye nokuhlobisa iProvence. Ukhethi oluchanekileyo ngokunyamekela olufanelekileyo lusebenza iminyaka emininzi kwaye luhlala lubonakala. Ikhishini laluphi na ubukhulu isisombululo.

Iintlobo zeekishi zitshini zensimbi engenasici

Ekhitshini, lona wesifazane uchitha ixesha elingaphezulu kuneyiphi na indawo egumbini. Ngoko ke, ukuzaliswa kwale nxalenye yendawo yokuhlala kuyakhethwa ngenzondelelo kwaye ngokucophelela. Ukuhlamba kusetyenziswa ngokuphindaphindiweyo kunezinye iindawo zokusebenza, ukuhlala kwayo kunye nokuziqhelanisa kube yinto ekhethekileyo yokukhetha. Ikhishi elingenanto elingenanto libhekiswa njengento yegolide, xa ixabiso lentengo lifumaneka kwaye iimpawu ziyamkholisa.

1. I-teknoloji yokuvelisa isitya esiyinkqantosi iqulethwe ngombala wokuhlamba. Ngale ndlela yokuvelisa, imo ingaba nayiphi na. Khetha kuphela phakathi kweenkampani eziye zavavanywa, kuba i-weld iyindawo engabalulekanga yokwakha.
2. Izitampu zetsimbi zenziwe ngekhadi elilodwa, zithengwa kwaye zithandeka ngokwendlela yokuyila. Kodwa ubukhulu bungaqhelekanga ukuba bahlale behlelwe ngabasetyhini, kwaye i-jet yamanzi ihlanjululwa xa ibetha phantsi kwesitya.

I-kitchen encryption yinkinki ye-stainless steel

Xa ikhitshi kunye nazo zonke izixhobo eziphathekayo kunye ne teknoloji zithengwa kunye, kunokwenzeka ukuthabatha into nganye kwaye uyidibanise kwi-headset. Ukuhlamba kwi-counter kungabanjwa ngeendlela ezimbini.

1. Iikhidi iyancipha kwi-steel non-non-non-non-non-non-non-non-non-core material. Phakathi kweengcambu zesitya kunye nomhlaba ubeka ibhande ekhethekileyo yerabha, okuvimbela amanzi ukuba angene kwi-countertop kwaye egeleza ngaphakathi. Ukunikezela umsebenzi kungcono kobugcisa, emva kokufakela konke okungalunganga kuya kukhokelela ekuvupheni kwitheyibhile-phezulu ukuba lenziwe ngezinto eziphathekayo kwisiseko se-sawdust.
2. Kwinqanaba lamatye okanye i- acrylic, ukhetho olululo luyi-sink ehlanganisiweyo. Yakhiwe ngendlela eyahlukileyo: isitya sisekho okanye ngaphantsi kwe-work surface.

Insimbi yensimbi engenasipini

Ukuze ikhefu eligqibekileyo libekwe ngobukhulu obuqhelekileyo, isisombululo esiphezulu siya kuba yinkqubo ebalulekileyo. Ifakwe phezulu kwiindonga zeKhabhinethi endaweni yeetafile eziphezulu. Unyulo luyi-budget kwaye lulula. Phantse njalo i-kitchen kitchen sink yenziwe ngensimbi engenasinxibe ngokunyathela. Ubungakanani bomkhenkqo obanzi buhambelana namacandelo aphelileyo, ngoko ayikho ingxaki yokuthabatha isitya sekhitshi ehleliwe.

I-Kitchen yinkcenkceshe yensimbi engenasici

Ubuso obukhanyayo bubukeka buhle kwiwindow yevenkile, kodwa imincinci emancinci kunye namacangci abonakala kude. Ngoxanduva olufanelekileyo i-gloss iya kugcinwa, kodwa oku kufuna umgudu ongaphezu kokusingathwa ngokufanelekileyo kweendawo eziphezulu. Ingqwalasela yabo eyona nto yenziwe yiplaque kunye neendlela ezibonakalayo. Nangona kunjalo, i-kitchen encinci ye-kitchen matt, i-stainless steel without gloss ayiniki iziqholo. Umgangatho wayo ungabhenela ngendlela yokuxelisa imibala eyahlukeneyo.

I-sink ejikelezayo yekhitshi - insimbi engenasici

Ubukhulu bekhitshi, ukutywa kwayo kunye noyilo olukhethiweyo luchaza umlo wesanti. Ukuqonda ukuba i-kitchen kitchen sink ifanelekile, kufuneka ufunde ngokusilela kunye nokuphazamiseka okusebenzayo.

1. Nantoni na into ongayithethayo, kodwa amandla ohlobo olujikelezayo luncinci kakhulu. Oku akuyi kuba yingxaki ukuba i- dishwasher ifihliwe phantsi kwe-countertop okanye endlwini yokupheka iya kude. Kwintsapho enkulu, apho izitya ziqokelelwa kakhulu, ubukhulu bokhuni bubalulekile.
2. Indawo eyongezelelweyo yokusebenza ngendlela yephiko le-ribbed, efana neyinkinki yensimbi engenakunqatha, ihlala ilahleka ukusuka kwinqanaba. I-tandems ezifanayo sele sele zibonelela ngezibonelelo zanamhlanje, kodwa zenzelwe ixabiso elincinane lendawo yokukhulula.
3. Nangona kunjalo, iikisi ezijikelezileyo zensimbi ezingenasici ezingenazintlu zinomsebenzi wokucoca: ngenxa yobume, amanzi ashiya ngokukhawuleza kwaye kulula. Oku kuya kuba ngumlinganiselo obalulekileyo weikhikhitheni kunye nelelo elingafezekanga leemibhobho. Kulula ukusebenza, kulula ukuhlamba nokunyuka kwi-countertop.

Iwashi yesikwele ekhitshini - insimbi engenasici

Zonke iziphoso zohlobo olujikelezayo zibonisa ukufaneleka kwebala. Nangona kunjalo, ukunyamekela ukuhlamba i-square kulukhuni ngenxa yeekona. Ukuba uthelekisa ezimbini iinkomfa ezincinane zobunjwa obuhlukeneyo, ujikelezo luya kuba nenzuzo kumsebenzi okhululekile, kwaye izitya ziya kufumana ngaphezulu. Kulo lonke, i-washers ye-stainless steel engcono kakhulu ekhitshini yenziwe ngeemeko ezixande kunye nezikwere.

1. Kulula ukubeka ngeebini, zikhutshwe kwikhontekto zekhonkco. Ngale fom, kukho indawo engakumbi yokusebenza kunye nokufezekiswa: kukho iindawo zokuhlala ezingaqhelekanga, eziphindwe kabini ngeendlela ezininzi zokuphucula ezobuchwepheshe.
2. I-Kitchen yinkcenkceshe esuka kwintsimbi engenasinxibe isoloko ijulile, eya ku kholisa abo bafazi, abajwayele ukupheka ezininzi kunye neenxalenye ezinkulu.
3. Amashishini ahlambulukileyo anamabala aqhelekileyo ahlanganisene kwaye athole indawo yawo kwiindawo ezingavumelekanga ezinesiqithi, amanqaku amaninzi okubala kunye neebha zokubala.

Ukucima kabini kwiikhimbi yensimbi engenasici

Xa ubukhulu bekhitshi buvumelekile, ungasebenzisa zonke iingenelo ezinkcenkcesho ezinkulu kunye ezidibeneyo ngokubanzi. Ezi ndlela zithatha indawo eninzi, kodwa umsikazi ufumana amanani amaninzi ancedisayo ngokukhawuleza.

1. Oku kulungelelanisi ngezizathu zokucoceka: xa kusekho isitya kwicandelo elinye, kwelinye unako ukuhlamba ukutya okanye ukuyihlutha.
2. Iipanethi ezingcolileyo kunye neetayiti zokubhaka ziya kugutywa kwi-detergent kwaye ungabonakali izitya okanye iiglasi.
3. Ukuba ucinga ngokufanelekileyo malunga nentimitha nganye yomsebenzi osebenzayo, ngoko kulungelelwaniso oluqhelekileyo kuya kufaka i-sink ephindwe kabini kwiikhidi yensimbi engenamatshini eneekwere okanye izitya. Umlinganiselo wobungakanani, ukuma kunye nobunzulu becandelo ngalinye likhethwe ngokuhambelana neemfuno zomntu ophethe umsikazi.
4. Ngelungiselelo elungileyo leenxalenye zombini ze-twin yokucima, indawo phantsi kwe-countertop iya kusetyenziswa phantsi kweebhokisi kwaye ayiyi kuhlala ingenanto.

Ikhitshi yekona iyakhupha isinyithi esingenasici

Ukusetyenziswa kwendawo yekona yeethikhi yekhitshi inikezela indawo eyongeziweyo yokugcina kunye nokukwazi ukusebenzisa i-centimeter ye-countertop. I-Corner sink yekhitshini yensimbi engenasinxibe iya kuncedisa ingaphakathi kunye namanqaku anamhlanje kwaye uncede ukuxhobisa unxantathu osebenzayo ngokufanelekileyo.

1. Ngaphantsi kwe-countertop yindlela yokugcina uhlobo lwe-carousel engakwazi ukufikelela ngaphezu kwekhabhinethi eqhelekileyo.
2. Ilungiselelo ekhoneni likhulula indawo kwiindawo ezichanekileyo ze-countertop, ukubonelela indawo efanelekileyo yokupheka.
3. Ikhishi lekona lembombo ukusuka kwintsimbi engenasinxibe ayisoloko isona sikhulu. Ukuba kukho indawo engaphazamanga phakathi kwama-closets amabili, isanti encinci ifakwe apho. Uhlamba oluphambili lungafumaneka kwisiqithi okanye kwenye indawo yekhitshi.
4. Uhlangothi oluphambeneyo lweedaliti luya kuba lukhetho olukhethiweyo lobungakanani kunye nohlobo lwesitya, umsebenzi uyanzima kakhulu ukukhethwa kweewele ezimbini. Ngamanye amaxesha kukho ubunzima kunye nesilungiselelo sezixhobo: ecaleni kwesitshini ihlale isitshini sokuhlamba okanye i-dishwasher, kwindawo ekhoneni le ndawo eyinkimbinkimbi.

Ukuhlambalaza okukrakra kwekhitshi kwintsimbi engenakunqunu

Ekuphishekeleni ubukhulu kufuneka kuqwalaselwe ngokucophelela malunga nokukhetha. Ngamanye amaxesha kudlulileyo kwiiparameters eziphambili ezicetyiswayo zihambelanisa inkqubo yokuhlamba. Ubunzulu obunzulu malunga ne-16-20 cm. Ukuba kuyimfuneko ukuhlamba iipanezi ezinzulu okanye ii-trays rhoqo, ukudlulayo kwezi parameters zichanekile. Kwiimeko eziqhelekileyo, ikhitshini elingenasipzi elinomsila onzulu kakhulu lithengelekile, kuba kufuneka ugobe njalo. Kukho imizekelo yamabhoksi esayizi-modest size, ehlawulwa ngobunzulu obukhulu.

Unokukhetha njani inkcenkceshi yechitshi yensimbi engenasici?

Qinisekisa ubungakanani obukhulu, imilo kunye neendlela zokuyila kulula kakhulu xa sele sele ikhethi ekulungele ukukhanda. Phakathi kweendlela ezingapheliyo zichaphazeleke kakhulu kwisigqibo sokuba ukhethe ikishi yekhitshi kwintsimbi engenasici, kuphela ezimbalwa.

1. Ubume besitya sele ukhethwe ngokusetyenzwa kwekhitshi ngokwayo kunye nobukhulu bayo, ububanzi bee-countertop. Ukukhethwa okukhulu kweebhotile zesikwele kukuvumela ukuba ufumane inketho engcono kunayo nayiphi na ikhitshi, idibeneyo eneengxande zengxantathu ezifanelekileyo ezinobuncwane obuncinane, kunye neenxa zonke ziya kugcina isikhephe ekhitshini elincinci. Naluphi na uhlobo olukhethiweyo, phakathi komgca wesaphetha sesitya kunye nodonga okanye umda we-countertop kufuneka ubuncinane ubuncinane be-5 cm.
2. Insimbi engenasici ubuncinci ithathwa njengento ephantsi kwaye ifikelelekayo, kodwa iimveliso eziphezulu ziza kunika iifemu ezibonisiweyo kuphela. Ukuthenga kwiimarike kunokuba yinto engamangalisiyo.
3. Ngendlela ikhitshini yokucoca ngayo kwi-steel stainless engqiniweyo kwi-countertop iya kugqitywa, ukunyamekela kwenkathalo kuxhomekeke. Amanqaku angaphezulu alulaza umsebenzi ngamanye amaxesha, kodwa akhonza kangako. Ukufakela okanye ukungena kwi-intanethi kuza kubiza ngaphezulu, kuya kufuneka kuhlolwe rhoqo imeko yexunano. Okukhethiweyo kuxhomekeke kwimiba ye-countertop.

Ubungakanani bekitshini lokucoca kwi-steel stainless steel

Iimodeli ezenziwe ngokulungelelweyo zitshini zekhitshi zenziwa ngamanani amaninzi, jikelele kwiinketho ezininzi zekhishini.

1. Abakhiqizi besikwele besikwele banikezela ngobukhulu 50x50 cm okanye 60x60 cm.
2. Umqolo wesimo seengqungquthela zamacangca ububanzi. Icala elifutshane lihlala liphakathi kwama-50-55 cm, ubude bokuhlamba buya kuba yi-100 cm, 125 cm kunye no-ngaphezulu.
3. Ubungakanani bekitshini ekhitshini esuka kwintsimbi engagqwalileyo kunye nesimo setyhula lilingana nelingana ne square: ububanzi bububanzi be-45-50 cm.

Ubunzima bekitshini yekhitshi ukusuka kwintsimbi engenasici

Insimbi engenasici ayifaki ukutsala umbane, kwaye le nkqubo elula izakukunceda ukuphepha umqobo-ukuthengwa kwemveliso emgangathweni. Nangona kunjalo, ukucima kufuneka kusebenze iminyaka, kwaye oku kuxhomekeke ngokuthe ngqo kumaninzi kwindonga. Iimodeli ezilula kakhulu nezancinci zenziwe zintsimbi kunye nobukhulu be-0.12 mm. Olu khetho lufanelekile kwikhaya leeholide. Ngokwenene ixesha elide iigobolondo zi-2-3 mm ezininzi. Ngaphambi kokuba ukhethe ikicini elingenasikoni, cinga malunga nale parameter, kuba uya kufaka kuphela imithwalo enzima, i mix mixers kwi-sink eqinile.

Ukulinganiswa kwekitshini yokucoca kwintsimbi engenakunqunu

Uhlobo oluhle kakhulu lwekitshini yekhitshini alinasici, kodwa kukho iikhokheli apha. Umgangatho uhlala unelungelo lemali, kodwa abaninzi abakhiqizi banikela ezinye izinto eziyilo kunye nokuyila.

1. I-brand Swiss brand Franke isebenzisa umxholo ophezulu we-chromium kunye ne-nickel kwintsimbi, enika ukuchasana okuphezulu kunoma yimuphi uhlaselo lwamakhemikhali kunye nokulondoloza ukubonakala komphezulu.
2. Ukukhangela impendulo, indlela yokukhetha ikiti yekhitshi kwintsimbi engenakunqotshwa, kuyafaneleka ukuthobela ingqalelo kwisakhiwo sesitya. Uphawu lweBlanco kwimveliso yalo luye lwavelisa uhlobo oluthile oluphantsi olunciphisa ingxolo.
3. Izitya ezivela eSlovenia ezivela eAlveus ziyaziwayo ngokuba ziyilo: umenzi unikeza ukuhluka okuqhelekileyo kumbala omhlophe kunye ne-shades ezili-16 ukusuka kwigolide ukuya kobhedu.