Mask ngobuso kunye necocoa

Icoleta kunye nesiselo esibisiweyo se-cocoa zilungiselelwe ukusuka kwimveliso efanayo - iimbotyi zesihlahla esisiqhelo salo hlobo lweTheobrom, eliguqulela ngokuthi "ukutya koothixo." Ukususela kwiziqhamo zeso sityalo, ngexesha lokucubungula, i-powder enonekayo ifunyenwe, kwakunye neoli ecocekileyo enezakhi ezifanelekileyo. Zomibini iimveliso sele zisetyenziswe kwi-cosmetology yezobugcisa.

Umaski ngobuso kunye necocoa kubhekiselele kwinkqubo yendalo yonke, ichaphazela ngokufanelekileyo ukusebenza kweentlanzi ezinqabileyo, ukulwa nokuvuvukala, ukususa ukoma kunye nokuvuselela isikhumba.

Iimaski zobuso ukusuka kumhlaba we-cocoa powder

Iresiphi

Izithako:

Ukulungiselela nokusetyenziswa

Okokuqala, mixanisa izithako ezomileyo ngokwahlukileyo. Ukuxuba umgubo obusayo kunye ne-yogurt, faka izithako ezisele. Hlanganisa umxube phezu kwesikhumba kunye noqweqwe oluqingqiweyo. Zigoca ngemizuzu eyi-12-15.

Umaski ngobuso kunye necocoa powder kunye nobusi

Izithako:

Ukulungiselela nokusetyenziswa

Khangela i-yolk i-yolk, ugaye kunye nobusi kwaye udibanise ne powder. Ukucoca ulusu ngesikhumba ngokubunjwa. Emva kwemizuzu eyi-18-20 uhlamba ngamanzi apholileyo.

Iimaski zebhokisi ibhotela ebomini ebusweni

I-Recipe ifanelekile kuzo zonke iintlobo zekhumba

Izithako:

Ukulungiselela nokusetyenziswa

Kukulungile ukuxuba iimveliso eziluhlaza kunye neoli. Sebenzisa ngokusemthethweni imaski kulo lonke ubuso. Ukuphumla 15-25 imizuzu, susa ukubunjwa kwe disc disc. Emva koko, hlamba ngokufudumele, malunga no-35 degrees, ngamanzi.

Jonga ubuso obushushu kwi-bhotela ye-cocoa

Izithako:

Ukulungiselela nokusetyenziswa

I-Melt ibhotela ye-cocoa, idibanise kunye nezithako ezisele. Ukusasaza isikhumba kwiindawo ezinengxaki, ngokukhawuleza sebenzisa imaski ebusweni bonke. Emva kwekota yeyure, hlamba ngokufudumele, kwaye emva kwamanzi abandayo.