UKobei ekhuphuka

Phakathi kwabalimi, iintlobo ezimbini ze-kobei zithandwa kakhulu-ziqhambile ezimhlophe ezimhlophe ezimhlophe ezimhlophe. Izithandwa zikaLyubov dacha zanqoba le liana kunye neempawu zabo zokuzihombisa, izinga lokukhula kunye nokukwazi ukufikelela ngokugqithiseleyo ubuso obunemibala eninzi eneemifuno.

I-Cobra ezinwabuzelayo-iimpawu zokuvelisa

Inkqubo yokulima ingahlula zibe zibini izigaba eziphambili: ukuhluma kwembewu kunye nokutshala kwezityalo ezigqityiweyo emhlabeni. Makhe sicinge ngenyathelo ngesinyathelo ngendlela eyiyo yokukhula umdiliya ku-kobeju.

1. Qalisa umsebenzi kufuneka ube ngowokuqala kwentwasahlobo. Beka i-gauze ejikiweyo amaxesha amaninzi phantsi kwepen kwaye uyithulule ngesisombululo esinamandla se-potassium permanganate. Sifaka imbewu kule geyure umgama omfutshane ukusuka komnye nomnye. Sifaka i-tray ngento yokutyala kwi-polyethylene.
2. Beka i-tray ngendawo efudumeleyo.
3. Ukuba ngexesha ixesha imbewu ihlanganiswa ngogqabi lwe-mucus, kufuneka ihlanjwe kwisisombululo se-potassium permanganate kwaye iphinde isetyenziswe kwinqanaba elitsha le-gauze. Ngelishwa, kufuneka sisebenze kuphela kunye nezinto ezithengiweyo ezithengileyo, ekubeni ekupheleni kwethu imbewu ayiyi kuvuthwa.
4. Imbewu ye-Kobei iintyatyambo ezinyukayo zikhula iminyaka engama-20. Emva koko ziyakwazi ukutshintshwa kwiibhodwe ezabelwana ngazo.
5. Sifaka iimbiza nge ububanzi be-8 cm nge-substrate evulekile kwaye elula. Ukutyala izinto zokutyala ukuya kwisentimitha esinye nesigamu. Emva kokuvela kwiphepha lokuqala, imbewu nganye idluliselwa kumbindi ohlukeneyo kwaye ikhonkco ifakwe ukuze i-liana ikwazi ukuguquka.
6. Isigaba esilandelayo sokulima kwe-kobei kukulungiselela izityalo zokutshala emhlabeni. Kwiiveki ezimbini okanye ezintathu, kancinci zikhuni izityalo ngokubeka izimbiza ebhaleni ebusuku. Ngeveki ephelileyo kufuneka uhambise ngokupheleleyo izityalo kwiibhashoni, ngaphandle kokuba kubekho iqhwa.
7. Ukutshala kwe-kobeju okuhamba emhlabathini ovulekileyo kungabikho ekupheleni kuka-Apreli-ekuqaleni kukaMeyi. Ngeli xesha, umhlaba sele ushushu.
8. Ukunyamekela nokulima kwe-kobei, khetha ilanga kwaye ukhuselwe kakuhle kwindawo yomoya. Khumbula ukuba oku kuyisityalo esitshatyalaliswayo kunye neemeko zesigqabiso se-shading asisoze sinobudlova.
9. Kwiimingxuma zokutyala kuyimfuneko ukuthulula umxube we-turf, i-humus ne-peat. Emva koko izityalo zityalwe ngqo kunye neloyile.

I-Kobei ehamba phambili - njani ukunyamekela?

Ukususela ngomhla wokuqala wokuqala emva kokungena emhlabathini ovulekile, kufuneka uqaphele ngenyameko i-liana. Qinisekisa ukuba ulungiselela inkxaso ukuze isityalo siphephe. ULiana Kobei ufuna ukuthambisa rhoqo. Ehlobo elomileyo, qwa lasela umhlaba kwaye ungavumeli ukuba lome. Ngexesha elifanayo, zama ukukhulula umhlaba nokukhusela iingcambu zokubola.

Ekuqaleni kokulima isityalo sisesigaba sokukhula okukhulayo kunye neemfuno ezininzi zokusetyenziswa kwezichumiso. Ngeli thuba, kubalulekile ukuzisa i-nitrogen fertilizer, ngexesha lokubunjwa kwe-buds, siphendukela kwongeziweyo eyongezelelweyo ye potassium kunye ne-phosphorus.

Emva kokubonakala kweqabunga lokuqala, iingcali zicebisa ukunyanga isityalo ngokuxhamla. Ukufezekisa ubuninzi bexesha elifutshane kunokwenzeka, ungashenxisa nendlela yokuchumisa inkqubo. Kwiveki nganye, sitshintshisa i-mineral and organic chumisi.

Ukukhuphuka kweKobe kuhlaselwa kukuhlaselwa kwezilwanyana zesicabucu kunye neengweba. Qhubeka uphonononga amaqabunga ukuze ubukho beentlola, ulandele utshintsho kumbala. Kubalulekile kwithuba elifutshane ukuphatha umdiliya kunye nokuphelisa iintsholongwane.

Kwizithuba zethu zokunqongophala kunokwenzeka ukuba sikhule i-kobeyu njengonyaka kwaye ingapheliyo. Ukuba ukwamkela ukhetho lwesibini, ukususela ngo-Okthobha kufuneka ulungiselele umdiliya ubusika. Nciphisa zonke iziqu kwaye utshintshelwe kwisitya, thumela ubusika eplasini. Ngeli thuba, simane sijonge ukukhusela umhlaba ukuba umise.