Imfuno yesidlo seekati, iphekwe ngendlela yoshishino, iyaqhubeka ikhula. Nangona ukutya okunomileyo kulula kwaye kungabizi kakhulu kunokusetyenziswa kwamanxiwa asemathinini, nazo zisetyenziselwa izilwanyana kunye nezilwanyana, kokubili njengokutya okuphambili kunye nokuphathwa. Abanye abantu bathanda indlela edibeneyo yokutya izilwanyana, kwaye bathenga iimveliso zeentlobo ezahlukeneyo. Kukho ukutya okumangalisayo kubantwana, abadala, ukutya okusemathinini kumakati atyetyisiweyo , amayeza okunyanga, izilwanyana ezindala. Ngokuqhelekileyo, bonke abakhiqizi abaziwayo bazama ukuvelisa ukutya kokutya okumanzi kunye nokutya okugcobileyo, ngoko ke ukuba umnini wezilwanyana uthemba inqaku elithile elibonakaliswe kakuhle, akafumani ubunzima ekufumaneni iimveliso ezikhuselweyo kule nkampani.
Ifomu yokulungiselela ukutya okusemgangathweni kweekati:
- I-mousse ekhatywayo, into enhle yokondla iikiti. Olu hlobo lokutya luyilo lokutya ngokugqithiseleyo, apho zonke izixhobo zixutywe kwi-mass mass. Qinisekisa ukuba ukwakhiwa kokutya okusemathinini kwamakati amancinci kwakulungile, isisu esisinyanisekileyo seentsana sithandana nokukhungatheka.
- I-Sausage - oku kutya kubonakala ngathi i-sausage eqhelekileyo kwisitolo sokutya.
- Amanqwanqwa amakhulu okondla emasini.
- Ukutya ngesimo somzimba ococekileyo kunye nezinye izithako, ezizaliswe ngumhluzi okanye zivaliwe ngendlela ye-jelly yokunisela umlomo.
- I-Pate - ngokubonakala ngathi ifana nalabo baqeshisa ukuba abavelisi banikezela abantu.
Ukupakisha ukutya okumanzi kwanamhlanje kunye nokutya kwamathanga?
Indlela eqinisekisiweyo kunye endala yokulungiselela ukutya okusemgangathweni kukuvelisa isantya kwiinqanawa zetsimbi. Izitovu ezakhelweyo zivumela ukuba zivule ngaphandle kweentlungu, kwaye ngokutywinwa kwengxaki, abathengi abanqabile. Ngoku ukutya kusetyenziswa ngokubanzi, okubonelelwa ngeendlela zobuncwane - iiplastiki ezingabonakaliyo kwaye ezifanelekileyo. Ngokuqhelekileyo ziqulethe iziqwenga eziqwengwe, zizaliswe ngamasiksi okanye ama-broths. Olunye uhlobo lwangoku lwesikhokelo luyi-lamisters. Ziyibhokisi ezixineneyo zeplastiki ezineqhosha elivulekayo. Ukukhumbuza isithintelo esinjalo isilwanyana esifanayo kwi-yogurt okanye ibhotela.
Ukutya okumanzi okukhenkcelelwe ngamakati kufunyenwe kwisitya seglasi esilungileyo kunye nelebula eqaqambileyo kunye ne-tin lid. Qaphela ukuba ibhanki evulekileyo yindlela yokuthenjwa yokuthenjwa, kodwa iyacaca, echaphazela kakubi ubomi be-shelf. Ezinye iindlela eziqhelekileyo zokupakisha ngamabhokisi amakhadibhodi afana neTetra Pack kunye neebhotile zaseplastiki ngendlela yokusetyenziswa okulungele ukusetyenziswa kwemveliso.
Khumbula ukuba ukutya okumanzi okukondla ngumkhiqizo ongonakaliyo, kwaye ukuthenga ukutya kweekati kwizikhumba ezinkulu ngokuqhelekileyo akunakuncedo. Ngako oko, ukupakishwa kwamanqaku kweso sondlo esisodwa kukuninzi kwabesifazana abanokukhetha. Akufuneki ukuba zifakwe kwiifriji kwaye zichaswe, ezona zigqithise kuphela umgangatho wemveliso.
Ungathengela njani ukutya okusemandleni okugaya amatye?
Ixabiso elithengiweyo alisoloko liqule inani elaneleyo lezinto zenyama. Cinga ukuzaliswa kokutya kwiimveliso ezipapashwe ngokubanzi, umzekelo, iKitecat, Vaska, uDokotela weZOO okanye iKis-kis. Uya kufumana iindawo ezininzi zokulondolozwa, iipende kunye ne-5-10% kuphela yefowuni yokutya engaziwayo. Abavelisi be-VitaPro, i-Naturia, i-Nuevo, i-Lifecat, i-Brit, i-Berkely, i-VitaPro yokutya okusemgangathweni yinto ehlukileyo kwimveliso yabo. Apha, inyama ifikelela kuma-72%, kwaye izithako zemifuno kunye nemveliso-mveliso ayifumanekanga, okwenza ukuba kunokwenzeka ukucebisa olu hlobo lwesondlo sokusetyenziswa ngokusisigxina. Ukutya okunamaxabiso angabonakaliyo kungabikho kobunqanaba obuphezulu, kubalulekile ukufunda ukubunjwa kwawo, impendulo kwindlovu kwi-press nakwi-intanethi, ukuthatha impahla kuphela yenkampani ethembekileyo.