Umncedisi wekhaya lombane

Umgca wombane kwikhaya yinto eyakunceda ukuba unqumle imiqatha efanelekileyo ye- sausage , ushizi, isonka kunye neminye imikhiqizo.

Iyunithi ye-Slic for cutting

Isixhobo sinezi zinto ezilandelayo:

Iintlobo zeetayili zokucoca

Ngokuxhomekeke kwiintlobo zeemveliso ezifuneka ukuba zinqunywe, i-slicers ingaba:

Ukongezelela, kukho iifolisi zeesusage, imifuno, iziqhamo kunye nezinye iintlobo zemveliso. Kukho izixhobo zendalo yonke ezinokusingatha iintlobo ezininzi zeemveliso.

Ngohlobo lokusetyenziswa, iifayili zihlukaniswe zibe:

Unokukhetha njani i-slicer for slicing?

Xa ukhetha isixhobo, kucetyiswa ukuba uqaphele ezi zinto zilandelayo:

  1. Umenzi. Ungathenga isixhobo saseNtaliyane, isiJamani, isiDanish, isiPolish, isiChina. Ngokomzekelo, umgca we "Bosch" unobulunga obuhle. Iyakwazi ukucacisa ububanzi bokusika ukuya kwi-17 mm, ixhotyiswe ngokukhuselwa ekufakweni, ukukhuselwa komunwe, umnini weemveliso.
  2. Izinto ezisetyenziswe kuyo isela. Kunconywa ukuba ukhethe okukhethiweyo kwi-slicer ngekrele elenziwe nge-stainless or chrome steel.
  3. I diameter yelinye. Izixhobo zobugcisa zixhotywe ngommese, ububanzi balo buyi-275-300 mm.
  4. Isantya sokujikeleza sesebe. Ijubane eliphambili li-200 rpm, kuba kukho kukho ukulahleka kweemveliso.
  5. Izinto zezindlu. Ingaba yiplastiki okanye isinyithi.
  6. Amandla esi sixhobo. Okona kunjalo, umbane ugqitha, slicer. Iimodeli ezineklasi Ukusetyenziswa kwamandla kubonakaliswe ngokusebenza okuphezulu kunye nokusetyenziswa kwamandla okulinganayo.
  7. I-coefficient yemveliso. Isalathisi sinani leetayilithi ukuba isixhobo sinokunquma ngeyure, kunye nokukwazi ukusebenza ngaphandle kokuyeka ixesha elithile. Iimodeli zobugcisa zingasebenza ngaphandle kokuphazanyiswa ukuya kwiiyure ezingama-4.

Ngaloo ndlela, unokukhetha i-slicer efanelekayo kuye kuxhomekeke kwiziphi iimveliso ozakuzicwangcisa ngazo, kwaye uziqwalasela iimpawu zesixhobo.