AmaBanga amaphepha amnandi atyhidiweyo

Sekuyiminyaka emashumi amathathu edlulileyo kwilizwe lethu kwakunokwenzeka ukuba angabikho ngaphezu kwamashumi amabini ama-pepper e-sweet pepper, kwaye ukukhetha kubo akufanele benze nantoni na umsebenzi. Ngoku imeko iguqule ngokuphawulekayo, kwaye i-assortment iquka iintlobo ezingaphezu kwamakhulu mane kunye nemichiza yoluhlaza nemifuno enempilo . Musa ukulahleka kuzo kwaye uhlume kwisayithi iindawo ezifanelekileyo kunye nezivumeleneyo zepilisi edibeneyo eneenqwelwana ziya kunceda ukuhlaziywa kwethu.

Iintlobo ezininzi zepilisi e-sweet

Xa ukhetha ibanga lepilisi lokutshala, kufuneka kukhunjulwe ukuba iindonga ezinqabileyo zihlala zihlala kwiintlobo ze-middle-early and late-mature. Yiyo intlobo ephakathi kokuvuthwa eya kuvuyisiswa yintsikelelo enotyebileyo kunye ne-pulp enomsoco, ukunakekelwa kakuhle kunye nokunyuka kwezifo. Nazi ezinye zazo:

1. I-Claudio F1 - ifanele ukukhula ngaphandle kunye neentlobo ezahlukeneyo zokugcina izithombo. Elinye ihlathi lingaxhomekeka kwisinye isiqhamo esinesine esinezixhobo ezine-250 g nganye. Njengoko ukhula, umbala wesiqhamo utshintshela ohlaza okomnyama ukuya kumnyama obomvu, kwaye unokuwathabatha kwiintsuku ezingama-72 emva kokutyala izityalo.
2. I-Quadro Red iindidi zeepilisi, ezijoliswe kumhlaba ovulekileyo nokhuselekile. Esinye isiqithi sinokukhula ngokukhawuleza ukuya kwi-15 emikhulu eneenqwelwana ezinomlinganiselo obunzima malunga ne-350 gram nganye. Iziqhamo zepepper ze-Quadro eziBomvu zinamafomu e-cubic kunye nombala obomvu obomvu.
3. I-Zorzha iindidi ezahlukahlukeneyo zepilisi, ezifanelekileyo kakhulu zombini kwiindawo zokuhlalisa ifilimu nakwiindawo ezivulekileyo. Iziqhamo zepepper Zorzha zihlobo lwe-prism kwaye zifumana malunga neekremu ezili-130 nganye, zifike zivuthwe emva kweentsuku ezili-100 emva kokutyala izityalo. Umbala weqhamo ukhanyisa i-orange.
4. IJaji leMidala yegolide - iziqhamo ezinkulu zegolide zale ntlobo zifikelela ekuvuthweni kwiintsuku eziyi-130 ukuya kwe-150 emva kokutyala izityalo kwaye zibe ne-180 gram nganye. Iindonga zeziqhamo zininzi (8-10 mm), zinomdla obumnandi kwaye zifanelekile zokusetyenziswa zombini kwaye zigcinwe.
5. I-Golden pheasant - izityalo ezinemibala eluhlaza okwesibhakabhaka eluhlaza kunye nelolu hlobo lufanelekile ukusetyenziswa kwezilwanyana ezahlukeneyo. Iindonga zeziqhamo ze-Golden Pheasant zinzima, inyama iyamuncu. Ubungakanani obuphakathi kwesamba sepilisi ukusuka kwi-150 kuya ku-300 amagremu, ububanzi bodonga buyi-8-10 mm.
6. I-Cube Ephuzi - enye ibanga lepilisi, equkethe umbala ophuzi wesityalo kunye nekhono labo elikhethekileyo. Isisindo esiphakathi kwesiqhamo se-Yellow Cube ngu-300 amagremu, ubude bodonga bunama-10 mm. Iziqhamo zezi ntlobo zigcinwe kakuhle kwaye zigcinwe ngexesha lokuthutha.
7. I-Gemini F1 - kwiintlobo zeentlobo ezihlukeneyo zize zenze iziqhamo ezili-10, ubunzima bomlinganiselo ngamnye obuya kufumana amagremu angama-400. Ukuvuthwa kwawo kufumaneka ngokukhawuleza - kwiintsuku ezingama-70 ukuya kuma-80 emva kokutyala kwindawo evulekile.
8. Inkomishi ye-Gusar - olu luhlu, nangona alukwazi ukuziqhayisa ngeziqhamo ezikhulu, kodwa buphindisela ngobuninzi babo. Ngelo xesha, malunga neziqhamo ezili-150 eziziimitha ezili-150 zenziwa kwinqaba elithile. Iintlobo zinombala obomvu obomvu kunye nomzobo we-cupboboid, kwaye ukuvuthwa kwazo kuza ngomhla we-100 emva kokutyala izithombo.
9. I-Hercules - le ntlobo yepilisi enomsila enomthi uhambelana negama layo kwaye iyahlula iziqhamo ezinamaqhawe ezi-350 grams nganye. Ubume bezityalo zixubile-i-cuboid, umbala wesikhumba unobomvu obomvu.
10. I-Veronica- pepper enegama elihle lomfazi linemilo ebomvu kwaye inomdla kakhulu. Iziqhamo zaso zinomfanekiso obuninzi kunye nobunzima obuyi-400 gram nganye, umbala obomvu wesikhumba kunye nokwandisa i-juiciness. Ukususela ekuhlaleni emhlabathini ukuya ekuvuthweni kwesiqhamo kubakho iintsuku eziyi-100-120.