IsiShayina sisuka okanye i-hibiscus isiShayina ibhekisela kwi-genus Hibiscus (i-Hibiscus), eneentsholongwane ezingama-250 ezahlukileyo. Uninzi lwazo lukhula kwiindawo ezitshatyalaliswayo, kwaye i-rose yamaShayina iyalinywa kunye nasekhaya njengeplantation. Ngokwendalo, i-hibiscus yaseTshayina intaba enkulu. Ikwazi ukufikelela ubude beemitha ezintathu. Kodwa ukuhlakulela kwiindawo zokuhlala kwakuthatyathwa umfutshane omncinci waseChina, ukunyamekela okungafuneki umzamo omkhulu.
Emazweni apho i-hibiscus yaseTshayina ikhula, ityala iifalesi isetyenziselwa ukuvelisa idayi yezicubu kunye neenwele. Kwaye iintyatyambo zayo ziyinxalenye yeendlela ezininzi zokupheka kwamachiza. Indlela yokunyamekela i-rose yamaShayina uya kufunda kule nqaku.
Ukuzaliswa
Ukuzaliswa kungenziwa kokubili ngokuhlwayela imbewu, kunye nokusika. Nangona kunjalo, ukuveliswa kwamaTshayina ngokunyuka kwinqanaba eliqhelekileyo elisetyenziswa ngokuqhelekileyo. Amahlumela e-apical yesityalo kufuneka anqunywe entwasahlobo okanye ehlobo. Ukuze iinqununu ziphumelele ngempumelelo, kuyacetyiswa ukudala abafana abancinci kubo. Ukwenza oku, unako ukumboza amahlumela ngejelo okanye i-polyethylene. Ukuthetha ngendlela yokusasaza i-rose yamaShayina, kubalulekile ukuba ukhumbule ukuba iinqununu zemihlaba zifuna iintsuku ezingama-25 ukuya ku-30. Emva koko, kufuneka badityaniswe kwiipatyana ezincinci. Kwaye entwasahlobo, izityalo ezincinci zinokufakwa kwizimbiza ezinkulu kunye ne-nutrient substrate.
Ukutshiza i-Chinese rose isisiganeko esibalulekileyo esikhuthaza ukukhula kwamashishini amasha. Ukongezelela, iya kubumba ihlathi elihle kwaye likhusele ukukhula kwayo ngokweqile. Ukutyala isityalo esihle emva kokufakelwa, ukunciphisa amasebe malunga nesithathu sobude.
Ukunyamekela
Ukunyamekela ngokufanelekileyo ukunyuka kwamaTshayina kukhulu kunzima. Kufuneka ukhumbule ezimbalwa iingongoma ezibalulekileyo. Ientyatyambo ziyakuthanda ukukhanya, kodwa kukulungele ukuwugubungela kwizinto ezikhanyayo. Yaye ngokunyamekela kakuhle isityalo singakhula nakwiifestile ukusuka kwicala lasentla. Ulawulo oluphezulu lokushisa lwe-hibiscus luse-22 ° C ehlobo kwaye malunga ne-15 ° C ngexesha lebandayo. Ukuba ehlotyeni amaShayina asukuma emoyeni omtsha, ngoko kubusika kufuneka kuhanjiswe egumbini, ekubeni ukushisa ngaphantsi kwe-10 ° C kunokuyingozi kwimpilo yesityalo.
AmaShayina aphuphuma aphucule kangcono ngokuthambisa rhoqo. Kubalulekile ukuhambisa isityalo kabini ngeveki kwaye ukhangele ukuba umhlaba awusoze woma. Oku kubaluleke kakhulu kwiinyanga ezifudumele zasehlotyeni. Ukongezelela, ehlobo kufuneka uhlaziye ngezikhathi ezithile izityalo. Njengomthetho, amaShayina ayajika aphuzi ngenxa yobuncwane obuneleyo kwigumbi. Umswakama unempembelelo emihle ngexesha lokuqhafaza kwemifuno.
Ukongeza isichumiso
Phakathi kokuphela kwentwasahlobo kunye nokuqala kwekwindla, i-hibiscus
Ukuba awuyikunyamekela ingqalelo kwi-hibiscus, i-aphids iyakubonakala kuyo, kwaye ngokunciphisa umswakama ungayifumana isicabucu kwisityalo. Ukuba intsholongwane ayinamandla, ke i-rose ingasindiswa ngokuhlamba ngamanzi afudumeleyo. Ukuba kukho ezininzi iinambuzane, ngoko kuyimfuneko yokwenza unyango kunye no-Aktellik, ukuhlaziya iitampu ezili-15 kwithayitha enye yamanzi.
Izifo zamaRishhi zaseTshayina zingadibaniswa nokungabikho kwamanzi okanye izondlo. Kodwa akuyimfuneko ukunisela umhlaba kwakhona, kuba iingcambu zeentyatyambo zingaqala ukubola.