Kwizonyango, ukukhubazeka okunjalo njenge-atrophy ye-mucosa yesisu iyaqhelekileyo, kodwa abaninzi bayazi indlela yokuyiphatha nokuyibuyisela. Esi sifo sinohlobo olusisigxina lwe-gastritis , ngexesha apho izilwanyana ezivelisa ijusi elifanelekileyo zifa. Esi sifo sinobungozi, kuba sibhekisela kwisimo esinqununu. Ngoko ke, injongo ephambili yokubuyisela ukukhusela nayiphi na utshintsho kwinkqubo yokutya.
Inkcazo ye pathology
Njengomphumo we-atrophy egxile kwi-mucosa yesisu, ezinye zeeseli ziyafa, ngoko ke unyango luyimfuneko. Kuye kwenzeka ukuba esikhundleni seengqungquthela ezivelisa i-enzyme ezifunekayo kunye nejusi, isisombululo esiqhelekileyo senziwa. Oku kukhokelela ekungenakwenzeka kwilungu lokugaya ukwenza imisebenzi yalo ngokuchanekileyo, yingakho inkqubo yokugaya ukutya kukuphulwa. Le nkqubo ichaphazela kakubi yonke into.
Esi sifo sichaphazela inxalenye yesisu okanye iqumrhu lonke. Ukuphambana nokuqhekeka kokutya akukuvumeli ukuba ufumane izondlo eziyimfuneko ukuze usebenze kakuhle umzimba. Oku kukhokelela ekuphuhliseni i-anemic syndrome, eyanciphisa kakhulu ukukhuseleka.
Esi sifo sinesimo esingapheliyo, ngoko ke ezininzi izigulane ezinde. I-Pathology ine-autommune nature. Oku kuthetha ukuba inkqubo yokuzimela yomzimba ngokuzimeleyo iyabulala iiseli zayo, ithatha ibe yintsapho.
Ulwaphulo lunqunywe ngumcebisi, ngokusekelwe kwiingongoma ezikhoyo zomzimba kunye nesigaba sesifo. Nangona kunjalo, kukho iindlela ezibanceda abantu ekhaya.
Ukunyangwa kwe-atrophy ye-gastric mucosa ngezilwanyana zonyango
Into yokuqala yokutshintsha yindlela yokuphila. Ukunqandwa ukubhema, ukusela utywala, utywala, umuncu, utywala kunye nokutya okunamafutha. Ukukhethwa kufuneka kunikwe imifuno, iziqhamo, iintlanzi ezityebileyo kunye nenkukhu inyama. Kule meko, ukutya okuthathu ngosuku luhlelwe ngokwahlukileyo zibe ngamaqanaba amahlanu.
Kukho iintlobo zokupheka ezenza kube lula ukukhupha imeko yomntu.
I ziNyango
Izithako:
- i-chamomile - 1 tbsp. l.;
- blackberryberryberry - 1 tbsp. l.;
- i-lemon balm - 1 tbsp. l.;
- inti-1 tbsp. l.;
- linden - 1 tbsp. l.;
- amanzi - 200 ml.
Ukulungiselela nokusetyenziswa
Izixhobo ezomileyo zixutywe. Emva koko, kufuneka uthathe isipuni esisodwa semifuno kwaye uthele amanzi abilayo. Ukuqhawula ngomlilo omncinane kwenye imizuzu eyi-10. Ukuphucula iiyure ezimbini, cima. Phuza 50 ml ngesigamu seyure emva kwesidlo ngasinye.