Imenyu Yonyaka omtsha kumama onesibeleko osana

Isondlo somfazi osanda kuba ngumama ngumzuzu obalulekileyo. Yaye kungekhona nje ngokuba loo nto ibhinqa ukuba ubisi lwakhe alubangeli umntwana, kodwa ngenxa yokuba izitya kufuneka zibe luncedo kwaye zilula ukwenza. Nangona okokugqibela, kuxhomekeka ukuba kuxhomekeke kubani oya kubalungiselela, kuba uMama, okhathalela uqobo wedwa, ngeli xesha elifutshane.

Imenyu Yonyaka omtsha yomama onesibeleko kufuneka iqulethe kuphela ezo mveliso ezingabangela ukondla kwesisu kumntwana kwaye zixazululwe ngabagadi bezingane ngeli xesha. Ngokukhawuleza ndifuna ukuqaphela ukuba ukuvinjelwa ngokupheleleyo kulo naluphi na utywala, ikhofi, i-cocoa kunye neo-carbonated drinks. Ukongezelela, imenyu yonyaka omtsha womama owayengumhlengikazi kwinyanga yokuqala ayifanele iqule ukutya okuthosiweyo kunye namafutha, ukutya okutshaya, i-pickle, ukutya okutyiwayo, ukutya okukhawulezayo, njl njl. Kwintlobo edlalwa yintandokazi yamantombazana amaninzi - i-tsokolishe, nayo, iyalinganiselwe, ngaphandle kokuba ungadli isonka sesinkwa, ubisi olunomsoco, i-ayisikrimu, iigwele kunye nekhefu okanye iigwele eziqulethe amaninzi amanqatha. Ngoko ke, njengoko kwacaca, ukusuka kulo nyaka "u-Olivier" kunye ne "Napoleon" kuya kufuneka kushiywe, kodwa kukho ezinye ezininzi izitya ezihlwayekileyo eziya kuthanda.

Imenyu yoNyaka omtsha woomongikazi

Xa uphuhlisa imenyu nganye, kuhlale kuyimfuneko ukuqwalasela umntu onqwenela umfazi ongumongikazi. Emva kwayo yonke ixesha ngelixesha lomama kubaluleke kakhulu, ukuba izitya azizange zisebenzise kuphela, kodwa zifuna.

Salads

Isaladi efudumeleyo kwiintlobo ezininzi zeklabishi

Izithako:

• ukholifulawa - 150 g;
• I-Brussels ihluma - 150 g;
• broccoli - 150 g;
• I-Butter - 3 tbsp. iipuni;
• iziqwenga ezimhlophe ezimhlophe - 100 g.

Ukulungiselela

Kwamanzi abilayo (2 ilitha) ufake i-0.5 st. iipuniwe zetyuwa kunye neklabishi. Emva kokubilisa, imifuno ibilisiwe ngemizuzu eyi-10-12 kwaye ikhutshwe ngomsindo, ukuze amanzi angaphezu kwamanzi angangeni emhadini. Emva koko iklabishi isetyenziswe kwisitya esicubileyo, iyancityiswa ngebhotela edibeneyo kwaye ifafazwe ngamagqabi. Emva koko, isaladi yemizuzu engama-5-10 ifakwa kwi-oven e-180 degrees okanye i-microwaves oven, ukwenzela ukuba wenze i-golden crust phezulu.

Isaladi «I-Orange mood»

Izithako:

• i-apple eluhlaza - 150 g;
• izaqathe - 150 g;
• ithanga - 150 g;
• ushizi onzima - 50 g;
• ioli yomnquma - 2 tbsp. iipuni;
• ijusi lemon - 2 tbsp. iipuni;
• Isardadi ngamabhontshisi - 1 tbsp. iipuni.

Ukulungiselela

I-Apple, izaqathe kunye ne-pumpkin peel, uhlambe uze usule ithawula lephepha. Emva koko ezi ngxube kunye neqhekeza leeshizi kufuneka zihluthwe kwi-grater enkulu kwaye zixutywe kakuhle.

Ngoku siqala ukulungiselela ukuzaliswa: kuba, ibhotela, isardadi, ijusi lemonki kunye neengca zetyuwa ziya kugxinwa kwisitya esincinci kwaye sixutywe. Ukukhonza, faka isaladi kwisitya kwisitya kwaye uthele phezu kokugqoka.

Izitya ezifudumeleyo

Ayikho Imenyu Yonyaka omtsha yoomongikazi ayiyenzi ngaphandle kokutshisa. Apha unako ukucinga izinto ezininzi, kodwa kulungile ukukhumbula ukuba izitya ziyakusenziwa kuphela, ziphekwe okanye ziphekwe isibini. Kule tafile yonyaka omtsha, kuya kuba kufanelekile ukuba ungaboni kuphela inkukhu okanye inyama yenkomo ebhaka phantsi kwe "cheats" yeshizi, kodwa nayo yonke imfucu yomrathisi. Ukongeza, zama ukulungiselela kunye neendlela zokupheka:

Ukucoca kwiipateni

Izithako:

• i-anyanisi encinci;
• iifatata - ii-tubers eziyi-2;
• umxube wemifuno efriziwe - 150 g;
• inyama (i-turkey okanye inkukhu) - 200 g.

Ukulungiselela

Imifuno iyahluthwa. I-bulb iswe kwiibhubhu ezincinci, kunye namazambane - zibe ziikubhite ezinkulu. Inyama kwaye uthathe izicucu ezincinci 2 cm ububanzi.

Ngombhobho wodongwe we-500-ml, izithako zibekwa kwizinto ezilandelayo ngokulandelelana:

• anyanisi;
• inyama;
• iifatata;
• umxube we mifuno.

Emva koko, amanzi atshisayo adluliselwa ebhodweni ukuze izithako zihlanganiswe ngokupheleleyo. Emva koko, i-oast is salted for taste and baked for a hour in a oven kwiqondo lokushisa lama-180 degrees.

Ukuqhafaza kwintambo yemifuno

Izithako:

• i-fillet ye-flounder-250 g;
• umxube wemifuno efriziwe - 250 g.

Ukulungiselela

Intlanzi yam kwaye uyayomisa ngetayiliti yempu, umxube unxubile. Sifaka imifuno kwisiqwenga se-foil, kwaye phezulu kweentlanzi. Ukutshiza ityuwa ukuthambisa kunye nokuguqa ngendlela yengxowa. Emva koko, amaqabunga aqhekezayo apheke kwivenkile engama-180 engama-45 ukuya kwimizuzu engama-50.

Desserts

Imenyu yoNyaka omtsha koomama ononisayo kufuneka iqulethe ukutya. Ezi izitya akuzona nje ezimnandi kuphela, kodwa neemeko ezintle. Oogqirha bancoma ukuba uzenzele iilekese ezenziwe ngekhaya kwaye le nto ingaba iipestile ezincinci ezinamafutha aphantsi, ii-apula eziphekiweyo kunye neenkuni nobusi, i-charlotte, i- pumpkin eyobhaka noshukela, i- mousse ye-apula kunye ne-semolina, ama-pancake aphethwe ngamabhanana , "i-Beze" .

Ngoko, imenyu yetafile yonyaka omtsha kumama onesihlengikazi kufuneka iqulethe izitya ezifuna ukutya ngexesha leeholide, kwaye ayinqatshelwe ekunceliseni. Musa ukunamathela kwizithethe kwaye ulungiselele ubuchule obunzima, ngakumbi ukuba akukho xesha kwaye akukho mvakalelo yale nto.