Iintyatyambo zeziqhamo azithengi nje ukuvuna amajikijolo amnandi, kodwa nazo ziba ngumhlobiso wentsimi. Kukho iindlela ezininzi zokusasaza i-gooseberries, eneempawu zazo kwaye kufuneka ziqwalaselwe ukuze zifezekise iziphumo. Ungayisebenzisa nanini na, ngaphandle kwebusika.
Izindlela zokuvelisa i-gooseberry
Kukho ukhetho oluninzi, indlela yokufumana isiqhamo esitsha sityalo, kunye neyona nto ibandakanya ukusetyenziswa kwezicucu. Kubalulekile ukukhetha i-gooseberry eyiyo yokuvelisa. Ngaloo ndlela, izityalo eziphakamileyo eziphakamileyo ezichazwa ngokuthi "zicocekileyo" zifanelekile. Ukufumanisa indlela yokusasaza ihlathi le-gooseberries, kubalulekile ukuba uqaphele ukuba kuyimfuneko ukhetha iinkcubeko ngaphandle kwezifo kunye nezilwanyana ezinambuzane.
Indlela yokusasaza i-gooseberries cuttings?
Ukugcina nokwandisa isityalo sabantu, iingcali zincoma ukuba ukhethe olu hlobo lokuvelisa. Kukho iindlela ezintathu, ezifanelekileyo ukusetyenziswa:
- Ngo kuncedwa kwezihlunu eziluhlaza. Le ndlela ifanelekile entwasahlobo (yokuqala yeshumi kaMeyi). Iimeko eziphambili zokunqongophala kwamanzi zilandelayo: ukufudumala kwomoya + 25 ° C kunye nomhlaba + 18 ° C kunye nomswakama 90%. Amahlumela amancinci angathathwa kwiindawo ezihlambulukileyo ezingeneminyaka engaphezu kweminyaka emine ubudala. Ukusuka kwiinqununu ususe onke amaqabunga ngaphandle kweemithathu eziphezulu, wenze inotshi ezintsheni, kwaye kwicandelo elincinci lenzeke kwi-stem uze uzibeke emanzini ezintandathu iiyure. Ukusasaza i-gooseberry cuttings kufuneka ityalwe kwi-greenhouse.
- Ngoncedo lwee-cuttings lignified. Olu hlobo lokuzalanisa lusetyenziswa kakhulu ekwindla. Lungisa iinqunqa kunye ne-bark etshiswayo, enokuthi ibe nobude obufikelela kuma-25 cm. Ukuqokelela kwi-bundle uze uyibeke kwindawo engama-15 cm. Kubalulekile ukutshala iinqununu phantsi kwesihloko. Ukutyala kufuneka kuhlanganiswe nomhlaba ovundiweyo , ulungelelanise kunye nokugubungela ifilimu. Ngentwasahlobo, ukutshintshwa kwenziwe kwindawo evulekile, kufuneka kwenziwe kwintsikelelo, ukushiya izintso ezimbini. Phakathi kwe-cuttings kufanele kube ngumgama we-10 cm.
- Ngoncedo lwezinto ezidibeneyo. Ukuba unomdla kwindlela yokusasaza i- gooseberries yeentlobo ezahlukeneyo , ngoko kungcono ukusebenzisa le nto. Ngokuzibandakanya ndawonye izicucu eziluhlaza kunye ne-lignified, zibeke emgodini omnye. Kungcono ukwenza oku ngoJulayi. Xa befikelela kubude be-50 cm, izityalo kufuneka zihlulwe.
Ukuzaliswa kwe-gooseberry ngamacwecwe
Ukwandisa inani leziqhamo zezityalo, ungasebenzisa i-side side shoots, echanekileyo. Ukuba unomdla kwindlela yokusasaza i-gooseberries ngezohlu, ngoko unokusebenzisa iindlela ezintathu:
- I-Horizontal. Ngo-Oktobha, khetha amaningana amasebe ukusuka kunyaka omnye ukuya kwiminyaka emithathu ubudala. Nciphisa ukhula olutsha nge 1/3 kunye neentonga ezivela kubo. Ngaphantsi kwesihluma, ubeka amagatsha alungiselelwe kuwo, uzilungise ngeempuphu uze uzalise umhlaba. Xa kuvela i-groove kwaye ukuphakama kwawo kufinyelela ku-8-10 cm, kubalulekile ukuchitha i-hilling. Gcina iso kwiimeko zomhlaba kulo lonke ihlobo. NgoSeptemba, kufuneka uhlume izitishi, unqume igatsha eliphambili kwaye usike. Gcina izithombo kwi-cellar.
- Arcs. Ukufumanisa indlela yokusasaza i-gooseberry ngamacandelwana, kubalulekile ukukhankanya enye inketho ethandwayo, apho kuyimfuneko ukusebenzisa izihlumelo, ubudala bonyaka. Baqala ukufutshane, kwaye ke, bhinqa ngendlela ye-arc kwaye bahlale emigodini elungiselelwe. Ukulungiswa, sebenzisa izipho. Phezulu ngehlabathi lomhlaba, ukwenza iinduli ezincinci phezulu. Kubalulekile ukuba uhlambele rhoqo kwaye uchithe isityalo. Ekwindla, zifake iindawo ezivela ehlathini, zicukuce kwaye ziwabeke kwindawo efunwayo.
- Eyona nto. Kufuneka ukuba unqunyulwe inxalenye yomhlaba yamasebe asemqoka, ushiye kuphela umququ, ovezwa yimifuno ephuculwe kakuhle. Ubungakanani bawo bube ngu-5-10 cm. Indawo ejikeleze kuyo kubalulekile ukuba ikhululeke rhoqo kwaye iphucule kakuhle. Xa ukuphakama kwamahlumela ngu-10-12 cm, ukuqala kwentaba kuqhutyelwa, kwaye kwiiveki ezingama-2-3 - okwesibini. Ekwindla iziqendu ziyahlukana kwihlathi eliphambili kwaye zikhulile iminyaka, kwaye zityalwa kwindawo engunaphakade.
Kuphi na ukulungele ukusabalalisa i-gooseberries?
Lo mbuzo wabuzwa ngabagadi abaninzi, kuba ixesha lokulima lixhomekeke ekubeni ingaba isityalo esitsha siya kuthatha ingcambu, kungekudala siza kuphuhliswa kwaye siza kuthatha ingcambu. Ukuzaliswa kwezihlahla ze-gooseberry kuhle kakhulu kwintwasahlobo okanye ekwindla, xa izityalo zihluma kakuhle, kwaye isityalo esiyinhloko asinaso uxinzelelo olunzima. Ezinye iindlela zingasetyenziselwa ehlobo, ngokubaluleke kakhulu, kungekhona ngexesha lokulima.
Ukuzaliswa kwe-gooseberry entwasahlobo
Ukongeza kwizinto ezichazwe ngasentla, kunokwenzeka entwasahlobo ukuba isebenzise kunye nokusabalalisa ngokuxhunyelelwa, apho kunokwenzeka khona ukufumana isiqhumane. Kukho izigaba ezisisiseko zokusasaza i-gooseberries entwasahlobo:
- Kubalulekile ukulungisa ngaphambi kokucoca izimpande, ukuhluthwa izicucu ezinqabileyo kunyaka ngaphambi kokugonywa. Ukulungiselela izicucu zinconywa ukusuka ekwindla kwaye zigcinwe kwisigumbi esisezantsi.
- Ukuba ukuzaliswa kwama-gooseberries entwasahlobo akusikiweyo, kodwa ngokuxhunyelelwa, ngoko kuyimfuneko ukuqonda ukuba ukhulelwe entwasahlobo. Ukugonywa kwenziwa kwinqanaba okanye kwicandelo elincinane.
- Kubalulekile ukuba i-graft kunye ne-rootstock ye-thickness ihambelane. Emva kokungena kwe-inoculation phambi kokubambelela, iinqunki zigcinwa kwiqondo lokushisa lika-18-23 ° C, kwaye ke kufuneka zifakwe kwigumbi elipholileyo ngaphambi kokutyala.
Ukuzaliswa kwe-gooseberry ehlobo
Ngexesha elitshisayo ukudala iimeko ezifanelekileyo ukufumana isiqhamo esitsha, akulula, kodwa kunokwenzeka. Abalimi abanolwazi bakholelwa ukuba kungcono ukuvelisa i-gooseberries kunye ne-cuttings cuttings ehlobo. Olu khetho lunamathuba amaninzi okuphumelela. Ungasebenzisa iindlela eziqhelekileyo zokusetyenziswa kweziqendu. Musa ukulibala ukuthoba umhlaba ngokushushu.
Ukuzaliswa kwe-gooseberry ekwindla
Ukongeza kwimiqathango echazwe ngasentla, ukuphindaphinda ngokuhlukana kwethala kunokusetyenziswa ukwandisa inani leziqhamo. Emva kokuba onke amaqabunga awile, kuyimfuneko ukucima isiqithi esidala size sihlule kwiindawo eziliqela, ukuze ngamnye abe neengcambu zakhe kunye namahlumela amancinci. Ngenxa yoko, kufumaneka izithombo ezintsha. Ukuveliswa kwezityalo ezinjalo ze-gooseberries kungaqhutyelwa ekuqaleni kwentwasahlobo.
I-Gooseberries - ukunakekelwa emva kokuzalisa
Emva kokuba izityalo ezintsha zityalwe, kubalulekile ukugcina imithetho emininzi:
- Awukwazi ukunyamezela ukomiswa komhlaba, ngoko ke kufuneka utyilise rhoqo izityalo, kodwa ngokubaluleke kakhulu, ungayithandi.
- Emva kokusasazwa kwe-gooseberries, ukutyala kunye nokunyamekela kuthetha ukulawulwa kwimeko yomhlaba. Kufuneka lube lukhululekile, obalulekileyo kubonelelo lwe-oxygen. Qinisekisa ukuba uhlambulule ukhula kunye ne-mulch.