Imiqondiso yomzimba malunga nokusebenza kakubi kwesibindi ayikwazi ukungaqapheli. Buyisela umsebenzi wesibindi uze uhlambulule, unendlela eyodwa kuphela: ukukhupha isiphumo esinamandla se-bile eqhubekayo kunye nokuhlambuluka okupheleleyo komzimba wonke. Ukuba ukusombulula lo msebenzi kwiimeko zesibhedlele, kuyimfuneko ukulungiselela ikhosi ye-droppers kunye nokudliwa kwamathambo. Kodwa, mhlawumbi, ukucocwa kwesibindi kunjalo kufuneka ukuba uhlambulule ukutya kwakho kwaye uzame ukuhlambulula, uze ubuyekezele isibindi ekhaya.
Ukuhlanjululwa nokubuyiselwa kwesibindi
Inkqubo yokuhlanjululwa nokubuyiselwa kwesibindi iyahlukana ibe ngamanyathelo:
- Ukulungiswa kwesondlo okanye ukutya okhethekileyo okunciphisa umthwalo kwisibindi esifilekileyo.
- Ukuhlanjululwa kwee-bin ducts.
- Inkqubo yokubuyiselwa kwesibindi.
Emva kokuhlanjululwa ngokufanelekileyo kwesibindi, umphumo uya kuba, njengoko bethetha, "ebusweni": umbala wesikhumba ophilileyo uya kubuya, izibonda ezimnyama ziya kutshabalala phantsi kwamehlo, ukunyanga komzimba kwizifo ze-bacterial and viral will increase.
Ukutya okuhlambulula isibindi
Ukutya kuya kunciphisa ingxaki engadingekile kwisibindi. Kwezinye iimeko, le nto yodwa inokwanela ukuvumela isibindi ukuba sivuselele sisodwa ngaphandle kokuhlanjululwa okongeziweyo.
Imveliso efuna ukushiywa ngexesha lokutya lokucoca:
- iimveliso ezisuka kumayeza okucoca;
- ushukela;
- iimveliso ezigqityiweyo;
- ukutya okusemgangathweni;
- igargarini;
- inyama enamafutha;
- utywala.
Kunconywa:
- imifuno;
- iziqhamo ezinomxholo ophantsi weeshukela;
- isonka esivela kukutya okutyongwe;
- inyama yeenkukhu ezinqatyisiweyo;
- amantonga;
- kubhontshisi.
Izitya eziphambili ziyimifuno kwifom ephekiweyo okanye ephekwe. Akwacetyiswa ukuba adle inyama yeenyama.
Ngethuba lokutya, ungathatha imithi yokuhlambulula isibindi. Ingqokelela enjalo ingathengwa nayiphi na ikhemisi. Ngokuqhelekileyo, iqulethe iintyatyambo ze-calendula, i-horsetail yintsimi, i-sporach kunye ne-corn-stigmas. Zonke izityalo zithathwa ngokulinganayo. Ngoko ke, ukuyilungisa ekhaya akulukhuni nhlobo.
Oku kutya kufuneka kusekwe kanye ngonyaka malunga neveki, ukuba nawe usebenzise iziyobisi ngokukhawuleza ukuba uphumelele kwiinkqubo zesisombululo kwisibindi. Ukuba eso sidakamizwa ngesizathu esithile asamkelekanga, ukutya kufuneka kusekwe inyanga.
Iingcebiso zokucoca kwesibindi
Phakathi kweendlela zokuhlanjululwa kwesibindi kukho iindlela ezininzi ezithandwa kakhulu:
- Ukucoca ngeoli yomnquma nge-lemon: kwisisu esingenalutho kufuneka uphuze i-30 g yeoli yeoli kunye nokudibanisa kwama-30 ehlaziyi yelisi. Inkqubo kufuneka iphindwe iintsuku eziliqela ngokulandelana, kuxhomekeke kwisilinganiselo sokubetha kwesibindi.
- Indlela ecocekileyo yokucoca isibindi kwikhabhoni esebenza ngokuqhelekileyo ekhayeni. Kuthathwa kulo kubalo: i-tablet nganye nge-10 kg yesisindo somzimba, ithathwa iintsuku ezili-10. Ikhosi ingafumaneka kwakhona xa ufuna ukuhlanjululwa kancinci kwesibindi.
Kule meko, kufuneka uthabathe amacwecwe amathathu wamalahle ngaphambi kokutya kweveki ezimbini.
Unyango kunye nokuhlanjululwa kwesibindi yinkqubo ende, efuna ukuthotyelwa ngokuthe ngqo kuyo yonke imiyalelo. Kubalulekile ukwazi ukuba zeziphi iinkqubo ezenzeka emzimbeni wakho kwaye yintoni imeko yesibindi kunye nesibindi somoya ngexesha lokuqala kokuhlanjululwa. Ngoko ke, ngaphambi kokuba uqale ukuhlambulula isibindi ekhaya, kukufanelekile ukuba ufunde ngokupheleleyo ukufumanisa i-stasis kwiphepha lebhaliary, ubukho okanye ukungabikho kwamatye kwi-gallbladder. Kule meko kuya kuba nako ukunquma indlela efanelekileyo yokucoca kunye nokuba ungalimazi umzimba wakho.