Kwi-multivariate, nje kuphela ama-pastries angenakulungeleka. Ngoku siza kukuxelela zokupheka ezithandayo zokupheka i- charlottes ngeepulo kwi-multivark.
Charlotte ngeapulo kwi-redmond multivarka
Izithako:
- umgubo - 1 iglasi;
- ushukela-1 indebe;
- amaqanda - iziqhekeza ezine;
- ii-apula - 500 g;
- ushukela otyhidiweyo wokufafaza.
Ukulungiselela
Amaqabunga ama-whisk kunye nomxube kude kube ne-foam. Ukuba ufuna ukufumana ibhaluni ye-moya, kufuneka ihlaziye kude kube bunzima bonyuka yi-2-3. Emva koko, uthele iswekile uze uqhubeke ushaya ukuze udibane. Yongeza umgubo ococekileyo uze udibanise ngobumnene i-whisk ukusuka phezulu ukuya phezulu. Ngoku umxubeki akafuneki ukusebenzisa.
Siyityulela isitya seoli ye-multivark kwaye sisasaza inhlama yethu. Ii-apula zihlanjululwa, zinqunywe kwiikhabhi kwaye zisasazeka phezu kwenhlama. Kwimodi ye "Baking", silungiselela imizuzu engama-50. Emva komqondiso, i-charlotte ayisuswanga, kodwa siyivumela ukuba ipholile kwi-multivark. Emva koko siphucula ngokusebenzisa ibhasikidi yombane, sifefe ngeeshukela esenziwe ngophuli kwaye sinqunyulwe kwiziqephu.
Charlotte ngeapulo kunye nebhanana kwi-multivark
Izithako:
- iiapulo - 300 g;
- ibhanana - 300 g;
- umgubo - 120 g;
- amaqanda - ii-2;
- ushukela - 100 g;
- I-Butter - 60 g;
- ukhilimu omuncu - 3 tbsp. iipuni;
- ishukela elenziwe ngompu - 100 g;
- ijusi yemonimu - 1 ithisipuni;
- soda - 0,5 tsp.
- isinamoni - ukunambitha.
Ukulungiselela
Iipulo zam zihlanjululwa kwaye zihlanjululwe kwaye zinqunywe zibe ziinqununu. Inyama yebhanana iyaqhekeka. Hlanganisa iziqhamo kwisitya esinzulu uze uwathulule ngejisi lemon ukuze bangabi mnyama. Siyityubile ibhotela kwaye siyifake. Amaqanda abetha ishukela ade i-foam eninzi. Kwisisindo esamkelekileyo kwisirya sifaka umgubo, ukhilimu omuncu nge-soda ne-sinamon. Ukuxuba ngobumnandi inhlama nge-spatula yamaplanga.
Emva koko uthele i-bhotile kwaye udibanise kwakhona. Ukusabalalisa isiqhamo kunye kwakhona ngokucokisekileyo, ukuze ungabatshabalazi, bangela. Siyityulela isitya seoli ye-multivark, sifefe umgubo uze usasaze inhlama. Sakhetha inkqubo "Ukubhaka" kwaye ixesha lokupheka li-65 imizuzu. Kwintando, i-charlotte ngeapulo kunye nebhanana efafazwe ngoshukela ophuhliweyo.
Charlotte ngeapulo kunye nemon e-multivark
Izithako:
- umgubo - 1 iglasi;
- ushukela-1 indebe;
- amaqanda - ama-3.
- i-lemon - iziqwenga 2;
- Ishukela seVanilla - ipakethi ye-1;
- ii-apula - iingcezu ezi-3;
- iidiliya - ukunambitha.
Ukulungiselela
Amaqanda abethwa ushukela, engeza i-vanilla ishukela, umgubo kunye kakuhle, kodwa ngexesha elifanayo unyuse ngobumnene. Kwisitya esisikiweyo se-multivarka sisasaza ngaphantsi kwehafu yesivivinyo. Ngaphezulu kweentlobo ezintathu zelmon kwi-scater encinci kwaye ubeke iidiliya . Emva koko, faka ii-apula uthathe iinqununu (isiqingatha) uze uphulule yonke inhlama. Kuyo kwakhona kwisangqa ukubeka iintlobo zeapulo, kwaye phakathi kwendawo sibeka isangqa se-lemon.
Kwimodi ye "Baking", silungiselela imizuzu engama-60. Emva koko uvule i-multivark, faka ibhasikidi ukupheka kuyo kwaye uyisebenzise ukukhupha i-charlotte yethu. Emva koko usigubungele ngesitya esicacileyo uze uyibuyisele kwakhona - iiapulo kufuneka zibe phezulu.
Charlotte ngeapulo kunye nee-cherries kwi-multivark
Izithako:
- umgubo - 1 iglasi;
- amaqanda - ama-5 amaqhosha.;
- ushukela-1 indebe;
- ii-apula - iingcezu ezine;
- i-cherry - 200 g;
- i-cocoa-2 tbsp. iipuni;
- ushukela ophucukileyo.
Ukulungiselela
Amaqanda ngeeshukela i-whisk kwi-foam eqinile malunga nemizuzu engama-10. Kancinci uvelise umgubo uze udibanise ngobumnene i-spatula. Kwi-1/3 yovavanyo, yongeza i-cocoa uze udibanise kakuhle. Siyityulela isitya seoli ye-multivark kwaye sisasaza inhlama ngendlela elandelayo: 1 ithispoon inhlama eluhlaza, i-2punipoons yamhlophe inhlama emhlophe. Sifaka ama-apula, sinqunyulwe kwiinqununu, ukusuka phezulu. Emva koko ngokufanayo sisasaza inhlama, kwaye kuyo - i-cherry. Kwaye siyawuvala ngokuvavanya. Sibeka ii-apula ezisele, esizivalayo kwakhona nge-batter. Kwimodi ye "Baking", silungiselela imizuzu engama-80. Nciphisa i-charlotte ngoshukela ophuhliweyo.