Indlela yokucoca i-gooseberries entwasahlobo-iingcebiso kunye namaqhinga aqalayo

Ukuba awuyikuyicombulula ingxaki ngexesha, indlela yokusika i-gooseberries entwasahlobo, kwaye kungekudala isityalo esihle siza kuba singenakunceda ukukhanya kwelanga. Kwiimpawu ezinobunzima, kunzima kakhulu ukuvuna, i-berry iyancibilika ngokukhawuleza, kukho izifo ezinzima kunye nezilwanyana ezinambuzane zityalwa.

Indlela yokucoca kakuhle i-gooseberries entwasahlobo?

Ngaphambi kokuqala komsebenzi kubalulekile ukuba ufunde kakuhle iinjongo eziqhutyelwa ngokunyundela i-gooseberries entwasahlobo yabaqalayo. Emva kokuba uqalise inkqubo yokukhula kweebhasi ngokwabo, ukuciphisa amasebe ngaphandle kwenkqubo, umntu akanako ukuthemba ukufumana isityalo esihle, esivame ukuba sakhiwe kwaye sinikezele kwisayithi. Okugqithiseleyo kunabo bonke ngeentlobo ezinqabileyo, ihlathi eliqhubekayo lamahlumela adibeneyo lenza inkqubo yokuvuna amajikijolo awonakalisa kakhulu kwaye asebenze ubuhlungu.

Iintlobo zokutyala i-gooseberries:

  1. Ukuqulunqa iziqhamo - injongo yale siganeko kukufumana isiqithi esilungelelaniso nesilula.
  2. I-Sanitary - yenzelwe ukususa imithi enobungozi, amasebe anomileyo kwaye aphukileyo.
  3. Ukunquma ukunyuka kwe-pruning - ukunciphisa ukukhula okuqinileyo kwiimbewu kukunceda ukuba uthathe ingcambu kangcono kwaye ubuyisele kwiindawo ezintsha.
  4. Ukuhlaziya izihlahla - kwenziwa kwiindawo zokudala ukuze kukhuthazwe ukukhula okutsha.

Xa unokunquma i-gooseberries entwasahlobo?

Ukufunda ingxaki yendlela yokunquma i-gooseberry eyenziwe yintwasahlobo entwasahlobo, kuyimfuneko ukucacisa ngqo imini yalo msebenzi. Kwiindawo ezahlukileyo, zibekwe ngabanye, ngokusekelwe kwimozulu. Isiphumo esihle kakhulu sibonisa ukutyala kwama-gooseberries entwasahlobo ngexesha lokuvuvukala kweentso. Le nkcubeko ivuka ekuseni, ngoko kufuneka iveliswe ngokukhawuleza emva kwekhephu. Ukuba i-cottage ihlala kude kwaye kukho umngcipheko wokubambezeleka ngelo ganeko, kulula ukuyiqhuba emva kwexesha lekwindla ngaphambi kokuqala kweqhwa.

Imithetho yokusika i-gooseberries

Akukho ziqhinga ezilukhuni ukucoca i-gooseberries, emva kokufunda imigaqo-siseko, nokuba ne-horticulturist engenamava iya kuba nakho ukuhlaziywa nokuma imihlathi yakhe. Ukuba ngamasebe athile ukufutshane kufutshane kakhulu, iintsimi entwasahlobo ziza kuphila kwaye zikhawuleza ziphinde zibuye zivelise isithsaba ngenxa yokukhula okutsha. Sizahlula iinqanaba eziphambili zokukhahlela i-gooseberries:

  1. Umsebenzi wokunquma i-gooseberries entwasahlobo, qalisa ngesiseko sehlathi.
  2. Susa amagatsha angaphezulu kweminyaka emihlanu.
  3. Siyaluqhayisa isithsaba sokuphucula impova nokunciphisa umngcipheko we- powdery mildew .
  4. Sinqumle iinkqubo ezincinci ngaphezu kwesithsaba.
  5. Amaxesha amaninzi amagatsha e-gooseberry aya emhlabathini aze athathe ingcambu, kufuneka asuswe okanye asetshenziselwe ukubeka uphawu lokutshintshela izihlahla ezintsha.

Indlela yokuqhawula i-gooseberry yokugaya?

Le ntlobo iquka iintlobo zeqela laseMelika-Yurophu, eyenza inani elincinci leentlanti kuphela kwiziseko zamasebe. Amathava angatshatanga angaphazamisi ukunyamekela nokuvuna iziqhamo, ngoko i-gooseberry ekhuphayo isasazwa phakathi kwabathandi. Ukuqulunqa okusebenzayo kule ntlobo kubakho kwimithi yesibini yeminyaka kunye nemagatsha ngonyaka. Ukuprintwa kwe-gooseberries ebomvu kwenziwa kwintwasahlobo ngomgaqo othi ngeendlela ezininzi kufana nokubunjwa kwehlathi elimnyama:

  1. Izityalo ezintsha zincinciwe ukuba zibe nama-6 wonyaka ngamasebe ekupheleni konyaka.
  2. Kwixesha elizayo, asishiyi ngaphezu kwama-6 amahlumela asezantsi.
  3. Isiko isithsaba kangangoko kunokwenzeka, ukususa ukukhula kokuqhubela phambili.
  4. Ngomnyaka wesine unqweneleka ukuba ube namasebe angama-25 ahlukeneyo.
  5. Ngomnyaka wesi-5, unganqumla ukuya kuma-3-4 amahlumela ama-skeletal ubudala.

Ukutyala isiqithi esincinane se-gooseberries entwasahlobo

Ukutyala okuqhelekileyo konyaka we-gooseberries encinci entwasahlobo kuqulethwe ucoceko olusenyongweni kunye nokwenza isithsaba. Iqala kakade kwinyanga yokuqala kwisigaba sokutyala sityalo:

  1. Unyaka wokuqala - ukususwa kokukhula okungaphezulu kwentwasahlobo ukuya kwiinsongo ezi-4 kumagatsha anamandla kwaye ufike kwi-2 kwiindawo ezibuthathaka ze-gooseberries.
  2. Ngomhla wesibini unyaka - ukukhula okudala kunye neengcebiso ezincitshisiweyo kufutshane kwiintso zangaphandle, sinciphisa amahlumela angaphantsi kwe-basal amancinci kune-20 cm. Amahlumela anamandla anqunywe ubude be-30 cm, avuselela i-branching. Ngekwindla, kuyinqweneleka ukufumana amahlumela ama-3-5 okwesibini kunye nomyalelo wokuqala.
  3. Ngomhla wesithathu wesithathu - sinqumle konke ukukhula okungakumbi okuza kutyhalela isityalo, amagatsha angasentla. Xa kunokwenzeka ukuba i-branching engekho kakuhle, sinciphise amahlumela ngo-15 cm.

Indlela yokwenza i-gooseberry endala entwasahlobo?

Ukulungisa izihlahla ze-gooseberries ezindala entwasahlobo kunenjongo yokuhlaziywa ngokubanzi kwemimandla. Ixesha elingapheliyo, ukuhlaselwa emhlabathini, izihlumela eziphosakeleyo nezigulayo zisuswe. Sakha isithsaba esitsha kunye namasebe angqinileyo anamandla asekhohlo, sinciphisa ukukhula okuhle. I-pruning ephezulu kakhulu isetyenziselwa kwizityalo ezindala kunye ezininzi. Unako ukususa ii-2/3 zamasebe ezintlupheko, ushiye amahlumela aqineleyo, okanye ukucima i-gooseberry ngokuphakama kwe-15 cm, ukukhawuleza ukukhula kobutsha obutsha.