Ukunyamekela iiberry ezihlambeneyo kuquka imisebenzi emininzi: ukukhula kunye nokucima amasebe angadingekile (ukwenza isiqithi), ukucubungula kwizifo kunye nezilwanyana ezinambuzane, kunye nokuqhelisa. Kunconywa ukusebenzisa izichumiso zeejikijithi eziliqela - ngexesha leentyantyambo, ngexesha lokukhula okukhulayo, ngexesha lokuzaliswa (ukukhula) kwamajikijolo kunye nekwindla (emva kokuvuna).
Kule nqaku, siza kuthetha ngendlela yokutya i-currant emva kokuvelisa.
Ukugqoka okuphezulu kwe- currant emnyama ekwindla
Ungakulibali ukuba zonke iingcambu zokuchumisa zisetyenziselwa umhlaba omanzi - emva kwemvula emihle okanye ukunkcenkceshela. Ukungahoywa kwalo mgaqo kunokukhokelela kwimiphumo emibi - ukuchumisa kumhlaba owomileyo kuya kubangela ingcambu iingcambu kwaye kunokukhokelela ekutshatyalaliswa ngokupheleleyo kwinqaba.
Zonke iindidi ze-currant ziphendula kakuhle ngokuchumisa, kodwa kufuneka uqaphele ngenyameko ukuba kwiinkomfa ezisezantsi kwakukho inani elincinci le-chlorine-eli nqaku linempembelelo embi kwi-currant, iyanciphisa ukukhula kwayo kunye nemeko jikelele yesihlathi.
I-fertilizer engcono kakhulu kwi-currant ekwindla kukusetyenziswa kwezichumiso eziphilayo (iintlanti zeentaka, umgquba okanye umquba) phantsi kwehlathi, zilandelwa yindawo yokukhusela ngomhlaba kunye ne-mulching nge-sawdust, utshani okanye ibillet. Ingqikithi, phantsi kwehlathi ngalinye unokwenza u-6 kg weengqungquthela zomquba.
Emva kokucoca amajikijolo, i-currant emnyama iyaphathwa nge-microfertilizers, ngokukodwa, nge-zinc kunye ne-manganese, eyandisa ukwanda kwezifo.
Ukugqoka okuphezulu kwe-currant ebomvu
Kanye emva kokuvuna amajikijolo, kuyinqweneleka ukwenza i-currant ebomvu ngesakhiwo esicacileyo se-berry esihlahleni ("Yagodka", "Kuba izithelo kunye nebheki", "Ukuze uhlaziye umsila").
Unokufaka isicelo sesichumiso zombini phantsi kweengcambu kunye namacembe. Kwimeko yesibini, uxinaniso lwezondlo kufuneka lube ngaphantsi ukuze ungalonakalisi amagqabi kunye namahlumela. Ukucoca iibhobho ezingcono kunobusuku okanye kwizulu elinezulu.
Umphumo omuhle unikezwa ngokutya kwama-currants obomvu nge-manganese, boron nobhedu-oku kuphucula umgangatho wesityalo kwaye kunceda ukwandisa umkhuhlane wehlathi.
Kwabo abanako ukukwazi ukuchitha ixesha elininzi benakekela umyezo, kodwa bafuna ukufumana izivuno ezilungileyo ze-currant, ukuhlwayela izityalo-ezixhomekeke kumgca olandelanayo zifanelekile. Ngaphantsi kweentsika ze-currants ezibomvu zihlwayelwa i-lupine, isardard okanye i-vetch, kwaye kwithuba lokwindla lokwindla ludityaniswe kunye nobunzima obuluhlaza beendawo ezikude.
I-autumn mulching phakathi kwemigca yomgquba okanye umquba uya kunceda i-currant ebomvu.
Njengoko ubona, ekwindla akubalulekanga ukunyusa i-currant kunexesha lokusebenza kwezityalo. Ukulungiswa okufanelekileyo kubanda kuza kunceda abo berrymen ukuba bafikelele ebusika ngokuphumelelayo nangomnyaka ozayo ukunika isivuno esininzi.