Ukuqokelela i-birch sap

Ngokukhawuleza ukuba iqhwa lichithwe, ngaphambi kweminye imithi, iibhoksi zivuke, ezithi, phantsi kweempembelelo zengcambu, ziqala ukuqhuba ijusi kwisiqu sayo. I-Birch sap ibonwa njengendawo yokugcina yangempela yamavithamini kunye nezinto ezilandelelanayo, kunye neeprotheni, i-acids, i-polysaccharides, izinto ezinamakha kunye neetannic. Iphucula ukugaya kwaye igqithise i- microstlora yamathumbu , inamandla okuchithwa ngamatye ezintso kunye nesibindi. Kwakhona, i-birch sap ibalulekile njengenjongo yokubuyiselwa.

Yiliphi ixesha lokuqokelela i-birch sap?

Njengomthetho, ukugeleza kwempompo kuqala phakathi koMatshi, kunye neyokuqala, kwaye ihlala ide ihluma. Ukuqala koqoqo lwe-birch sap kuxhomekeke kwiimeko zemozulu. Ijusi inokuqala ukuqhuma ngexesha leNtshonalanga, kodwa xa iqhwa lihlaba, liyeka ixesha elithile.

Ukuqaphela ukuqala kokuhamba kwemisindo, kwanele ngokwenza uhlahlo lwe-awl elincinci kwi-birch enobungakanani bengalo, kwaye xa kuvela ukuhla kwejusi, kunokuqokelelwa kude kube sisiqingatha sesibini se-Apreli, xa amaqabunga eqala ukuqhakaza.

Inqabileyo enkulu ye-birch ishicilelwe ngexesha lemini, kwaye ebusuku umthi "ulala". Ixesha elifanelekileyo lokuqokelela ijusi lisuka kwiiyure ezili-10 ukuya kwezi-18. Inani leemingxuma (ukusuka kwelinye kuya kwezine) kufuneka lenziwe ngokuxhomekeka kumgama womthi.

Ukuqokelela iJusi kufuneka kuqala ngeendawo ezifudumeleyo kwaye ngokuthe gqolo zihambele ngaphakathi kwinqanaba, apho ihlathi livuka kamva.

Yiyiphi iteknoloji yokuqokelela i-birch sap?

Ukuze ufumane ijusi, khetha umthi ngesithsaba esinobuchule obuncinane ubuncinci be-20 cm kunye nenotshi, ukusika okanye ukufaka i-bark. I-slot okanye imingxuma ibhetele yenziwe ngokuphakama kwe-40-50 cm ukusuka emzantsi kwicala elingasentla, apho ukuqhuma kwe-sap kuyasebenza.

Ngokuhambisa ummese ukususela phezulu, senza umgodi ekujuleni kwe-2-3 cm. Kodwa ukuba i-birch inkulu kakhulu, ngoko ke iyanzulu. Sifaka kwi-slot i-groove ye-aluminium kunye nesistim se-semicircular yokuqokelela ijusi ye-birch, apho iya kuphuma khona kwisitya. Emthini, unokunqumla amagatsha amancinci kwaye unamathele iingxowa ukuqokelela i-birch sap.

Ungazami ukukrazula yonke ijusi emthini omnye, ukuba uyayigcwalisa ngokupheleleyo umthi, inokubuna. Kungcono ukuthatha iilitha ezintlanu zerisi ngemini kuneekitha ezintlanu ukusuka kwelinye, kwaye ziya kufa.

Ekupheleni kokuqokelela ijusi, kufuneka unakekele umthi ngokwawo. Isixhobo sokuqokelela i-birch sap sisuswa, kwaye umgodi owenziwe kwi-bark uvalwe ngokuqinileyo nge-wax okanye i-moss.