Iibhethri zokugcinwa kwamanzi ezinobungozi - isisombululo esifanelekileyo, esibalulekileyo kwiindawo zokuhamba okanye uhambo olude. Bahlala ukutya ixesha elide, bangazivumeli ziphange ngexesha lokutshisa. Umqokeli obandayo kubumbane encinci, esicacileyo, esitywinwe esigcwele isakhi esikhethekileyo esakha ngokukhawuleza. Isixhobo esinjalo sokuvuselela asivumeli kuphela ukupholisa, kodwa ukuqokelela kubanda kwiifriji ezizenzekelayo, izikhwama eziqhelekileyo. Ngesikhwama sefriji, ibhetri yokugcina ibanda iyasetyenziswa njengento ebalulekileyo yokupholisa.
Iindidi zamabhetri okugcina ubanda
Okwangoku, iintlobo zeetribri zokugcina ezibandayo ziveliswa: i-gel, ityuwa yamanzi kunye ne-silicone. Ziyahluke kwiintlobo zokugcwalisa. I-gel epholile isenziwa ngefilimu eninzi enegel ekhethekileyo ngaphakathi. Iyakwazi ukugcina ubushushu obuphantsi, nokugcina ubushushu obuphakamileyo. I-accumulator yetyuwa yamanzi isitya seplastiki kunye nesisombululo saline, sigcina ubushushu ukusuka kwi -20 ° C ukuya kwi-8 ° C. I-cooler i-silicone yipakethi yefilimu eplastiki eqinile kunye ne-filler, equka i-silicone. Le bhetri igcina ubushushu be-0-2 ° C, kodwa ixesha elide (ukuya kwiintsuku ezi-7). Oku kunenzuzo ngaphezu kwezinye ezimbini iindidi zezipholizi.
Indlela yokusebenzisa i-accumulator ebandayo?
Njengomthetho, ibhetri ebandayo iyasebenza ngokulula. Ngaphambi kokusetyenziswa, kufuneka kufakwe efrijini ixesha elide ukukhupha ngokupheleleyo umgca ngaphakathi kweso sixhobo. Emva koko, yibeke kwisikhwama se-isometric kwaye ibhetri iya kuba malunga neeyure ezingama-20 (kuxhomekeke kwimodeli yengxowa) ukugcina ubanda, kuthatha ubushushu kwimveliso kwi-ngxowa. Emva koko i-accumulator ebandayo kufuneka ihlanjwe ngamanzi kwaye iphinde ifakwe ebanda. Ibhetri yokugcina ibanda yenziwe ngebhegi yefriji eyenziwe ngezinto ezinobungakanani bendalo, akukho nengozi nakwimveliso yokutya. Unokugcina iibhetri ezinjalo kwifriji yefriji yefriji okanye kwenye indawo, endaweni emnyama. Ubomi bezo zixhobo azikhawulelwanga ngokugcina. Ngokuxhomekeke kubukhulu bebhanki yakho yefriji kunye nenani leemveliso kulo, awuyi kufuna enye ibhetri enye, kodwa ininzi. Ukuba usebenzisa enye epholile, yifake phezulu kwimveliso, kwaye ukuba uninzi, uze uyitshintshe ungqimba ngokucwangcisa konke okusekwibhegi, uze ufake enye ngaphezulu.
Abaqokeleli beCold basetyenziselwa kwiifriji zasekhaya. Bazinzisa izinga lokushisa kwifriji yefriji yefriji, ngokunjalo kuncedisa kwi-compressor encinci. Ukongeza, ibhetri yokugcina ibanda yandisa ixesha lokugcina izinto ezikhuselekileyo, ukuba ngokukhawuleza ugesi uyacinywa kwaye isiqandisisi asisebenzi. Ukufikelela kwiiyure ezingama-18 kwifriji iya kuhlala iphantsi kweqondo lokushisa. Kwakhona le fowuni ikwandisa amandla okukhupha kwiifriji. Xa iincwadi ezichasayo ifriji zikulungele ukusebenzisa ukugcina okubandayo.
Ama-accumulators asetshenzisiweyo asetyenziswa kwiindawo zokushisa xa bethengisa i-ice cream okanye ngexesha lokuthutha ukutya okutshabalalayo.
Indlela yokukhetha ibhetri yokugcina ebandayo?
Namhlanje, iivenkile zinokukhethwa kwamanzi amabhetri okugcina abanda kubakhiqizi abahlukahlukeneyo. Iifowuni ezine-gel filler zithandwa kakhulu - zigcina zibandayo ixesha elide kwaye musa ukuzikhupha. Ukongezelela, kufuneka uqaphele oko isithintelo senziwe khona: ingaba siya kuvuza ngexesha lokusetyenziswa. Iibhetri zokugcinwa kwamanzi zenziwe ngobuninzi obukhulu: ukusuka kwi-250 ml ukuya ku-800 ml okanye ngaphezulu. Ngoko ke, kuxhomekeka kwiimfuno zakho, unokukhetha inombolo efunekayo yokugcinwa kwezixhobo ezigcina ubanda, ngoko uvimba lwakho aluyi kuyika ukushisa, kwaye unokuhamba ngokukhuselekileyo uhambo.