Ukugcina nokubuyisela ukunyaniseka, ubuhle, ukunyaniseka kwesikhumba, kunye nokutya okunomsocoko kunye nokutya okuphezulu, akufuneki ukuba usebenzise imveliso engumgangatho ongezantsi. Ubuso bomnxeba ngeoli yeoli, ekulungiswe kunye nokongezwa kwezinto ezifana nobusi, iqanda kunye nekhofi, inokubuyisela ngokupheleleyo iimveliso zezonyango ukujongana neengxaki ezahlukeneyo zesikhumba zeentlobo ezahlukeneyo.
I-Mask kunye nobusi kunye neoli yeoli yomhlaba engapheliyo
Lo mveliso uphelele ukunyusa ukuphucula nokuphucula imeko yomsongo owomileyo, obushushu, onobuhlungu.
I-recipe ye-mask
Izithako:
- ioli yeoli yomnqumo, mhlawumbi ingabonakali - 1.5 tbsp. iipuni;
- Ubusi obuninzi obunentyantyambo - 1.5 tbsp. iipuni.
Ukulungiselela nokusetyenziswa
Ukufudumala ioli yeoli kunye nokushisa kwama-40 degrees. Hlanganisa kunye nobusi. I-Gauze okanye i-cellulose i-wipe minxinci igxobhoze umxube obangelwayo kwaye usebenzise ubuso obulungisiweyo. Emva kwekota yeyure, okanye ngaphezulu, susa imaski, gcoba isikhumba ngephepha leshidi. Susa umxube ongaphezulu kunye nelotion ngaphandle kotywala.
Mask ebusweni ngeqanda leqanda kunye nobusi ngokusekelwe kwioli yeoli
Umxube ochaziweyo uphelele ukutya okunzulu kwesikhumba eqhelekileyo, kunye nokunciphisa amancinci amancinci kunye nobuso bombuso.
I-recipe ye-mask
Izithako:
- Ubusi be-honey buckwheat - 1 ithisipuni;
- Iqanda elikhupha amaqanda enkukhu - i-1 piece;
- ioli yomnquma - 1 tbsp. isipuni.
Ukulungiselela nokusetyenziswa
Ukufudumala ubusi kwindawo yokuhlambela amanzi obuthathaka kude kube yilapha. Hlanganisa i-yolk kunye nayo, uze udibanise neoli yeoli. Ukugqithisa ngokugqithiseleyo ukubunjwa kobuso, unokufaka isicelo entanyeni, esifubeni nase-décolleté. Emva kwemizuzu engama-18-20, susa imaski ngendwangu elithambileyo, hlamba.
I-mask-face scrub ngekhofi kunye neoli yeoli
Ukujongana nomxholo wokuncokola kweoli, kunye nokuthintela ukubonakala kwe-comedones kunye nokuvuvukala, kuya kunceda i-home scrub ngeendawo zokunondla nezondlo.
I-recipe ye-mask
Izithako:
- ikhofi yomhlaba wendalo - 1 tbsp. isipuni;
- ubusi - 0.5 tsp.
- ioli yomnqumo, ngokukhethekileyo ukupasa kokuqala - 1,5 tbsp. iipuni.
Ukulungiselela nokusetyenziswa
Hlanganisa nokuhambelana ngokufanayo kwezithako. Ngaphambi kokuba uhlambe ubuso, uhlambulule ubuso obomvu nge-1.5-2 imizuzu. Phinda uhlambulule isikhumba, usule nge tonic .