Isityalo sonyaka we-boviola, esibizwa ngokuba nguMbhishophu waseBrvall waseSweden, ngummeli weentsapho zasePaslenov. Ilizwe lalo lizwe eMzantsi naseMntla eMelika. Ezinye iintlobo ze-bromeliad ukuphakama zingafikelela kumitha enye, kwaye kuba abalandeli beefom zeegadi ezincinci ezikhulayo (ukuya kuma-cmentimitha angama-35) zithathwa. I-Inflorescences yale sityalo iyakhiwa kwi-axils yamagqabi, ebudeni obufikelela kuma-centimitha amahlanu. Umbala wamaqabunga uxhomekeke kwiintlobo ze-brogal. Iintyatyambo zifana ne-asterisks encinci, enokuzidweba kuzo zonke iintlobo ezimhlophe, eziluhlaza okwesibhakabhaka, ze-violet, eziluhlaza okwesibhakabhaka. Ukutshala kwe-broiler kwenziwa ukuhlobisa imibhede yeentyatyambo kunye negadi, kunye neentlobo ezikhulayo ezikhulayo zinyuka kwiipot.
Iintlobo eziqhelekileyo kwiindawo zethu zengqondo zi-American (pubescent), ezintle, ezinamathele kunye ezinkulu. Bahluke ngombala, uhlobo lweentyatyambo kunye namacembe.
Imigaqo yokuhamba
Ukuzaliswa komhluzi kunokwenzeka ngokubiniweyo ngexesha lonyaka, kunye nokuhlwayela imbewu. Ukukhula kwe-bromeliad ukusuka kwimbewu kungenziwa naliphi na ixesha lonyaka, ngaphandle kwekwindla. Ixesha kunye nendlela yokukhulisa i-bromide evela kwimbewu? Kuya kuxhomekeka apho inkcubeko iya kukhula khona. Ukuba kwintsimi, kufuneka imbewu ihlwayelwe ekupheleni kukaFebruwari. Ukukhula ebhodweni ekhaya, kufuneka utshale imbewu ngo-Agasti. Kulo gumbi, i-bromeliad enhle iqhakaza unyaka wonke, ngelixa iintyatyambo ezinamathele kunye ezinkulu ziqhakaza ngoNovemba-Januwari. Ekubeni esi sityalo sonyaka, siphoswa ngaphandle emva kokuqhaqhazela kunye nokuphosa.
Ukuhlanjululwa komhluzi kunye nembewu kuqhutywe kwiiplati ezingenanto ezizaliswe ngumgca wokukhanya okunesondlo. Izinto zokutyala azizenzekanga, ngoko akufuneki ukuba zigubungele ngomhlaba. Kwanele ukuhambisa amanzi ngamanzi usebenzisa isibhamu sokutshiza, uze udibanise isitya kunye neglasi ecacileyo. Beka isitya kwizantsi. Yonke imihla, i-substrate ikhupha umswakama, efana nendlela yokuhluma ihlala kwiglasi. Kumele kususwe kwaye isitya kufuneka sibe ne-airtime ngezikhathi ezithile. Emva kweentsuku ezili-12 ukuya ku-bushushu malunga no-20-25 degrees of heat, izityalo zokuqala ziya kuhluma.
Ukutshala i-bralju kwindawo evulekile kunokwenzeka kuphela xa kukho ukuzithemba, okwakusasazela amaqabunga ayengekho. Gubungela imingxuma emi-5 ukuya kwe-10 centimeters esezantsi kwintsimi edibene kakuhle, kwaye unotshintshe ngokucacileyo imbewu apho kunye ne-coma yomhlaba wakho. Ukucoca iingcambu zomhlaba, i-pound elula kwaye uthele kakhulu.
Ukuba ufuna ukutshala i-bralio ngokukhawuleza kwindawo evulekileyo, yiphathe imbewu. Ukwenza oku, cwina isitokisi sokutyala iintsuku ezimbini emanzini afudumeleyo, uze udibanise nge-napkin ye-tissue. Nini ukutshala i-broom kunye nembewu? Ixesha elifanelekileyo liphela ngomhla ka-Apreli-ekuqaleni kukaMeyi. Imbewu etyaliweyo ngeli xesha iya kuhluma kwiiveki ezimbini ukuya kwethathu, kwaye izityalo ziya kuhluma kuze kube sekwindla.
Ukunyamekela i-braliai
Le yonyaka isityalo esingenakuthobeka. Emva kokutshala, ukunakekelwa kwe-bralia kuncitshiswa ukuba kusetshenziswe rhoqo kwaye kususwe kwebala
Ukuba isityalo sithenduliwe ekuphakameni, kufuneka sikhutshwe. Kwiimeko ezinqabileyo, le minyaka ihlaselwa yi- spider mite okanye i- whitefly . Ientyatyambo ezinentsholongwane kufuneka zikhuliswe kwaye ziphathwe nge-fungicides. Kodwa khumbula, i-broiler - isityalo sinetyhefu, ngoko bonke basebenze nayo kufuneka kwenziwe ngeiglavu!
Ukuba uyayilandela le mithetho elula yokunyamekela i-braliai, uya kubulela njengento eqaqambileyo yokuqhakaza.