Ehlotyeni kuyimfuneko ukuzama, ukuba ngamajikijolo kunye neziqhamo emzimbeni athola amavithamini amaninzi. Kodwa kwakhona kufuneka ucinge ngobusika kwaye wenze amalungiselelo amnandi kwaye anenjongo. Ngoku xelela ukuba ungayilungisa njani i-compote yama-raspberries kunye ne-currants.
I-Compote ye-raspberry kunye ne-currant emnyama
Izithako:
- black currant - 250 g;
- amanzi - 3 l;
- ushukela - 150 g;
- i-raspberry - 300 g.
Ukulungiselela
Ukubamba amajikijolo kwaye uwabeke epanini. Emva koko sithela emanzini. Kwiphepha elincinci lomlilo lidibanisa malunga nemizuzu engama-15, uze uthele iswekile, uphinde ubilise enye imizuzu emi-5 uze ucime umlilo. Sinika i-compote ukuma malunga neyure eli-1 ngaphantsi kwesimbozo esivaliweyo. Emva koko unokunandipha into enqabileyo yoluphuza.
I-Raspberry ne-currant idibanisa ubusika
Izithako:
- i-raspberry - 0,8 kg;
- ushukela - 500 g;
- black currant - 0,8 kg;
- amanzi.
Ukulungiselela
Sisabalalisa amajikijithi ukuya kwiibisi ezimbini zeetitha. Gcwalisa amajikijolo ngamanzi ukuya phezulu kweenqanawa, uze uwufake kwisikhwama uze ungeze 500 g ishukela. Gcoba uze unike isiraphu ukuba ibilise. Emva koko bazalise ngeejikijolo, maye ume imizuzu eyi-15, ke isiraphu idibene kwakhona kwaye emva kokubilisa siyiphalaza kwiimbiza. Ngoku sibafaka iifotyi, bajike kwaye bawagubungele. Emva kokupholisa, siyithumela kwindawo epholileyo yokugcina.
I-Compote ye-raspberry ne-currant ebomvu
Izithako:
- i-raspberry - 800 g;
- ushukela - 300 g;
- i-currant ebomvu - 800 g;
- amanzi - 2.8 ilitha.
Ukulungiselela
Amajikijolo ahlelwe kunye nam. Kukulungele ukwenza oku nge-glass stopper. Emva koko sifaka amajikijolo epanini, uthele emanzini uze ungeze ushukela. Yizisa kwimathumba uze upheke malunga nemizuzu engama-7. Emva koko gubungela ibhodlo ngokucoca kunye nokugubungela ithawula. Sifaka i-compote ukuyihambisa, uze ucofe, upholise kwaye usebenze, ungeze kwikomityi nganye yamacube e-ice.
Ungayilungisa njani i-compote kwi-raspberry ne-currant?
Izithako:
- black currant - 200 g;
- i-raspberry - 200 g;
- ushukela-1 indebe;
- amanzi - 1 ilitha;
- lemon - isiqingatha;
- i-lemon balm - amasebe a-2.
Ukulungiselela
USomorodin wahlunga waza wahlamba. UBrach malunga neyoku-1 ngomzuzu ngamanzi abilayo. Sibeka amajikijolo kwiimbiza ezintathu-litre, sibeka i-melissa kunye ne-lemon wedges phezulu. Silungisa isiraphu: uthele iswekile emanzini, ubeke ama-raspberries uze ufike ngamathumba, uze uthele kwi-currant. Masime imizuzu engama-15, uze ukhenkceze i-liquid kwisihlalo somphunga, masiwubilise uze uzalise ama-berries kwakhona. Ngoku qhaqha iikhenni, vula uze uvale ngento efudumeleyo. Emva kokupholisa siyawubeka kwindawo yokugcina.