Ice cream ngebele

Umama ngamnye oqhayisayo uyaqonda ukuba ukutya kwakhe kunempembelelo ngqo kwimpilo yengane. Ngoko ke, abafazi bazama ukuphendula ngokufanelekileyo imicimbi yokuqulunqa amamenyu abo kwisithuba sokugqibela. Kuyaziwa ukuba ukutya okuthethiweyo akunakudliwa ngexesha lokuncelisa. Kodwa malunga nenani lemveliso kamama abanokungabaza kunye nemibuzo. Kwixesha elifudumeleyo, umfazi unokucinga ukuba i-ayisikrimu iyatholakala yini kwi-lactation. Ehlotyeni, ndifuna ukuzondla ngokutya okunjalo. Ngoko ke, kuyimfuneko ukuqonda ezinye iinkcukacha malunga neepropati kunye neempawu zalo mveliso.

Inzuzo okanye ingozi ye-ice cream ngokuncelisa

Le dessert kufuneka ibe nobisi kunye noshukela. Kwakhona, kuxhomekeke kuhlobo lwe-ayisikrimu, lingaquka iziqhamo ze-puree, izitya ezahlukahlukeneyo ezinika ukunambitha, i-tshokoleta. Ezi mveliso aziyikongozi kwimpilo yengane. Kodwa ukubunjwa kwe-ice cream yanamhlanje kubandakanya izigulane. Abavelisi basebenzisa izidibanisi ezahlukeneyo, abafaka indawo, amakhemikhali. Yingakho kukho uluvo lokuba awukwazi ukuyidla i-ayisikriki xa uncelisa umntwana osanda kuzalwa. Emva koko, ibhinqa eli lixesha elibuhlungu lidla ukutya okunempilo ngaphandle kwezithako eziyingozi.

Kodwa kukho iindlela ezahlukeneyo zokwenza le dessert ekhaya. Kule meko, kunokwenzeka ukwenza isitya esiphephe ngokupheleleyo kumama nosana. Kubalulekile kukuba le nto eyancwisayo iya kuba yintle kuphela, kodwa isondlo. I-karapuz iya kufumana isabelo sayo sezondlo ngokusebenzisa ubisi lomama. Emva koko, le dessert iqukethe i-amino acids, amafutha, kwaye oku kuyimfuneko ekuphuculweni kweemvumba eziqhelekileyo. Ukongezelela, i-ice cream eyenziwe yikhaya inokunyusa inani lobisi, ngamanye amaxesha kubalulekile kubamama abaninzi abaselula.

Ngoko, ukuba ibhinqa ifuna ukudla i-ice cream enomnandi kunye ne-GW, ngoko kufuneka uyenze ngokwakho. Akunzima kwaye nabani na onako. Kwi-intanethi ungayifumana iipeshoni ezininzi ngeenkcukacha ezicacileyo. Ukukhetha okuncinci kokutya kunye ne-blender kuyadingeka. Ungasebenzisa kwakhona umenzi okhethekileyo we-ayisikrimu. Kungcono ukuba ungangenisi kwimveliso yempendulo engabangela ukunyuka komzimba, umzekelo, ushokolethi. Unokuzilungiselela kunye neziqhamo zeqhwa. Kuya kuba yinto engokwemvelo yendalo eya kupholisa ngokupholile ekushiseni.

Izixhobo zokusetyenziswa kwe-ice cream ngexesha lokuncelisa

Nangona utyando luyenziwa ngokuzimela ngaphandle kweemveliso zendalo, oko kungukuthi, akuyona inzakalo kumama ononisayo, kufuneka ukuba isetyenziswe ngokufanelekileyo ekusebenziseni kwayo. Ezinye iziphakamiso maziqwalaselwe ngqalelo:

• kukho i-dessert ungadla malunga nama-2 ngeveki, akufanele uyidle rhoqo;
• Ungadli isahlulo sonke ngexesha, kungcono ukuliphula ekudleni oku-2;
• Kungcono ukuyeka i-ice cream ngethuba lokutya kuze kube ngumntwana ubuncinane inyanga eli-1 ubudala.

Umama kufuneka ahlolisise imeko yomntwana. Kubalulekile ukunyamekela ukubonakala kwe-rash emzimbeni we-crumb, ukuvuvukala kwesisu. Ngeempawu ezingathandekiyo, kuya kufuneka ulahle ice cream. Faka umkhiqizo ofanayo kwimenyu yakho ilandela kwiindawo ezincinci.

Ukuba ukhetho lokwenza i-dessert eyenziwe ekhaya aluqwalaselwa, kwaye ufuna ukutya okubandayo, kufuneka ucinge ngale ngcaciso elandelayo. Unokuzama ukuthenga i-ayisikrimu kunye nokuncelisa, kodwa kufuneka ukhethe abo benzi bexesha elide bemarike, baxabise igama labo kwaye bazibonakalise kakuhle. Xa kuthengwa, kubalulekile ukujonga umhla wokuphela. Kungcono ukuyeka ukukhetha kwakho kwi-filly creamy ngaphandle kwee-additives ezahlukeneyo.