Iklabishi inomthombo ocebileyo we-microelements kunye neemaminerali, apho abantu abaninzi bekhula kwiindawo zabo. Sidla iklabishi zombini idayi kwaye sipheka izitya ezahlukeneyo. Abaninzi bethu bathanda kakhulu i- sauerkraut , ngakumbi ebusika - oku kungomnye wemifuno embalwa engokwemvelo egciniwe. Ukugcina i-sauerkraut ixesha elide kunokwenzeka kwaye ugcine zonke iipropati ezisebenzayo ixesha elide, kubalulekile ukukhetha iklabishi engcono yokuyijonga.
Unokukhetha njani iklabishi yokutshiza?
I-sourdough khetha iindidi zeklabishi ezide okanye ezikude. Xa ukhetha intloko, khetha iinduna ezinkulu. Umbala weentloko kufuneka ube mhlophe, ngaphandle kwamaqabunga aluhlaza. Emaqabunga amhlophe eklabishi kukho ishukela engaphezulu, kunye noshukela lokuvumba kuyimfuneko yokuvumba.
Ukuba ungeke ukwazi ukukhetha uhlobo lweklabishi, ke intloko efanelekileyo ifumaneka ngendlela eyahlukileyo. Sika iklabishi kwisiqingatha, uyihlolisise ngaphakathi kwaye uyinambitha. Iklabishi efanelekileyo yokumunca, efanelana nawe, ifanele ibe kumbala we-cream-white-white, kufuneka ibe nzima kakhulu, kwaye ukuyithatha ifanele ibe yinto enqabileyo kwaye enomnandi.
Iklabishi emhlophe - iintlobo zokubamba
Uninzi lwe-sauerkraut lukhetha iintlobo zokutya eziphakathi kwe-klabishi, ziquka:
- Uzuko-1305 - ukuvuthwa emva kweentsuku ezingama-95 emva kokutyala. Olu luhlu luphezulu kakhulu-lugunyazisa kwaye luhlonywe ngabalandi ngenxa ye-sauerkraut.
- Isipho - le iklabishi iyahlanjululwa, ihlanjululwe kwaye ibuhlungu. Kule frikansi ufumana i-sauerkraut enomnandi kakhulu, enokugcinwa kwiinyanga ezi-5.
- I Yubile F1 - iklabishi, ivotyiwe kulolu hlobo, igcinwa malunga neenyanga ezi-4-5, kwaye ubunzima bekhanda enye iklabishi ifinyelela kwi-4 kg.
Kwakhona, kufuneka ukhangele iintlobo zeF1, iivolontiya kunye neklabishi yaseBelarusian. Ezi ntlobo zeklabishi nazo zifanelekile ukuncoma.
Iklabishi elambileyo yokujonga
Imizekelo yeklabishi yokukhula ngokukhawuleza yiyo:
- I-Turkic - iqokelelwe emva kokufika ezinyangeni ezine. Iinhloko zezi ntlobo zininzi kakhulu kwaye azidibanisi ngexesha lokuvuthwa, ngoko ke zihlala zigcinwa ngenxa yesonka ngokubusika.
- I-Geneva F1 - igcinwe kakuhle, kude kube nokuvuna okutsha, abaninzi abendlukazi bagcina iklabishi ngeli klasi ngomdaka omuncu entwasahlobo.
- I-Amager- ithathwa njengeyona iklabishi efanelekileyo kakhulu yokutya, njengokuba ngexesha lokugcina liphucula imihla ngemihla iimpawu zembonakalo. Ngako oko, ngokuvumba iklabishi yale ndidi, unokwenza ubuciko ekuphekeni uze wenze utshitshane phakathi kwabahlobo bakho nabaqhelana nabo.