Iklabishi ngamakhowe

I-Kapustnyak isidlo sesizwe ePoland nase-Ukraine, eyaziwayo naseBelarus, eRussia, eMoldavia nakwabanye abantu baseSlavic. Isobho seklabishi isobho esinyeneyo, isithako esisiqakathekileyo, iklabishi emhlophe okanye emuncu, ilayisi okanye i-millet, i-karoti, ngamanye amazambane, iipilisi ezinomsoco kunye nezinye izithako zongezwa. Iklabishi inokupheka incike okanye isekelwe kumhluzi wenyama. Kwiinguqu ezahlukeneyo zelizwe kunye neengingqi, ukulungiswa kweklabishi kuyahluke, nayiphi na iresiphi inezinto ezizimeleyo, umzekelo, kwi-sauerkraut ye-Ukraine isandulelwa ngaphambili, kwaye ePoland, ngokuchaseneyo, i-pickle yeklabhi yongezwa.

Ndixelele indlela yokwenza isobho seklabishi esimnandi kunye nama-mushroom.

Iklabishi ngamakhowe

Izithako:

Ukulungiselela

Ukuba iklabishi inomuncu (ngokukhethekileyo i-sauerkraut, kwaye ayinayo i-salty), siyayihlamba phantsi kwamanzi abandayo kwaye siyiphonsa kwi-colander-mayeke. Ukuba iklabishi ilitsha, vela nje.

Masinqumle amaqhekeza ngamabhobho amancinci, uwabeke epanini kwaye unqande amanqatha. Yisindise kancinci kule mafutha enonciweyo anyanisi. Hlanganisa iinqotyi kunye nama-mushroom. Yimisa yonke into ngokushisa okuphantsi, uvuselele ngezinye izikhathi nge-spatula, imizuzu engama-15-20, wongeza iklabishi, uhlambe irayisi kunye neziqholo. Endaweni yerayisi, unokusebenzisa i-millet. Emva koko sitshiza enye imizuzu engama-8, uze uthele kumhluzi (inkukhu okanye inyama yenkomo, umzekelo) okanye amanzi. Ngoku ubilise yonke into ndawonye imizuzu eyi-8. Ekugqibeleni, unokongeza ibhulabha yeklabishi (1/4 yexabiso). Ungongeza kwakhona kwiklabishi 1-2. iipuni ze-tomato unamathisele. Sibeka iklabishi elulungileyo kwiiplate okanye isobho. Unokwenza iklabishi ingene ngegalikhi kunye nepilisi ebomvu eshushu, uze ufefe ngamacube. Ungaphinda uzalise iklabishi ngesincinci se-ukhilimu omuncu ngaphambi kokutya.

Ukwenza isitya sibe nesondlo, ungongeza kwiklabishi ngamacwewa e-mushroom apho inyama leyo iphekwe khona. Isitya esinomdla esifanelekileyo silingana nesidlo sasemini njengento eyintloko okanye kuphela.

Kwiindlela zokuzila ukutya kunye nemifuno yeendlela ezahlukileyo, awukwazi ukusebenzisa amanqwanqwa ekulungiseleleni iklabishi, ukuyifaka i-bhotile yemvelo okanye i-oyile yemifino.