Xa sidla iziqhamo ezivuthiweyo kunye neentyantyambo zepeach , abanye bethu baqala ukuzibuza, kwaye ngaba kunokwenzeka ukuba sikhulise i-peach kwigadi yakho yasekhaya? Mhlawumbi kungekuphela nje imbewu, kodwa iyakhula ivela kwitye. Makhe sizame ukufumana indlela yokutshala izityalo zeepayipi kunye nendlela yokutshala ipakekisi kwithambo.
Indlela yokutyala ipakeji ekwindla
Ekubeni ixesha elihle kakhulu lokutyala i-peach ekwindla, kweli nqaku siza kuthetha indlela yokutshala ipakekisi ekuwa.
Ukutyala iipuni
Ukutsalwa kwe-autumn yeepaki zepereji kuqala ngokulungiselela umhlaba. Sifumba umgodi (ubukhulu buxhomekeke kwinkqubo yenkcazo yembewu), sibuyisela umhlaba ocebileyo emgodini, wongeze i- ash kunye ne-cow humus. Konke oku kudibeneyo, senza isigxina salolu bunzima phakathi kwendawo, kwaye phezulu kwidonga lifafazwe ngongqimba oluphezulu lomhlaba malunga no-10 cm. Sikulungiselela isikhonkwane ukubopha izithombo zeepereji emva koko. Uyeke umgodi wedwa kwiiveki ezimbini.
Sithatha imbewu, siyifaka kwi-hillock ngeengcambu. Kufuneka uhlawule ingqalelo kwisitofu sokugonya - kufuneka ube sezingeni lomhlaba. Silala ngeengcambu ze-chernozem, ukuba akukho i-chernozem, kunokwenzeka ukuba ulale ngendawo ephezulu yomhlaba ukusuka kumqolo ophakathi. Thina siwubhaqa umhlaba ngokujikeleza imbewu, sibopha imbewu kwi-peg kwaye siyinanzi.
Ukutyala i-peach kwilitye
Ukukhulisa umthi wepaki emthanjeni, kufuneka ufumane ithambo elifanelekileyo kuqala. Ukuze umthi uhlale phantsi kwaye unike isivuno esihle kakhulu, khumbula imithetho embalwa: kungcono ukuba ithambo livela kumhlobo womthi ofanelekayo ngokweemeko zemozulu.
Eyona ndlela, ithambo akufanele libe kumthi ohlanganisiweyo, kodwa ukusuka kwingcambu. Isithambo kufuneka sithathwe kwisiqhamo esihle, esivuthiweyo, esineentyantyambo ezininzi, kodwa kungabikho ncitshiswa. Kwaye ithambo ngokwalo kufuneka liphelele kwaye lingenasiphako.
Kwisitembu sokuvula kufuneka sityalwe ngasekupheleni kukaOktobha - ekuqaleni koNovemba. Ukutyala ilitye le-peach ngokukhawuleza emva kokuba uyisusile ukuze ingabi nesikhathi sokuma.
Ilitye lihlwayelwe kakuhle, luchule kwaye lukhululekile umhlaba ukuze umgama ukuya kwimithi ethwala iziqhamo wawungekho ngaphantsi kwe-4 m. Ukuba uthela amathambo amaninzi, ngoko umgama phakathi kwawo kufuneka ube ngu-10-15 cm, kwaye kumqolo - 50-55 cm Akukho mfuneko ukutshala ilitye elingaphantsi kwe-7-8 cm. Kunconywa ukuba utshale imbewu eninzi kunokuba uyilungiselele imithi yamapayipi, kuba akuyiyo yonke into eya kunyuka, kodwa malunga nesiqingatha.
Emva kokutyala ilitye, kufuneka ukuba udibanise kwindawo yokutshala, ingqimba engqinileyo yengca. Yaye yishiye yodwa kude kube yintsasa. Kodwa entwasahlobo, xa amahlumela sele sele ekhulile, kuya kufuneka ukuba amanzi aphuze kakhulu imihla ngemihla, azalise nge-humus kwaye avimbele izifo.