I-milkshake eyenziwe ngokwabo ingaba yindlela yokuthandayo yamalungu entsapho aseminyaka yonke. Kubantwana, i-milkshey ayithandanga nje ngethenda, ukuzalisa i-taste, kodwa kunye nokubonakala okuqaqambileyo, kubantu abadala-ngokufanayo, kunye nethuba lokuguqula ubisi kwi-alcoholic, yongeza i-rum, i-whiskey okanye utywala kwiluhlu lwezithako, nangona esi sihloko siza kunika ingqwalasela yendlela yokwenza i-milkshake ekhaya ngaphandle kokusela utywala ekubunjweni.
Indlela yokwenza i-milkshake kwi-blender?
Olu luhlobo oluhle lwexesha eliya kuba luba yi-milkshake nge-ginger ekubunjweni. Ukuba ubeke i-bunch of biscuits ye-ginger ngezipho ezihlotsheni zakho, uze ubeke eceleni iingcambu ezimbalwa zokuphunyezwa kwale mouse encinane.
Izithako:
- i-vanilla ice cream - 440 g;
- umhlaba wesinamoni - 1 ithisipuni;
- ubisi - 230 ml;
- Iibhisikidi ze-ginger - iziqwenga ezili-10;
- ubusi - 15 ml;
- Umngcingo womhlaba - 1/2 tsp.
Ukulungiselela
Lungisa olo hlobo lwe-milkshake ukuze uhlekise ngokulula: faka i-blender kwisitya, uyizalise ngobisi uze ungeze ubusi. Faka i-ginger kunye neengcezu zebhisikidi. I-pinch ye-sinamoni iya kuba yinto yokugqibela, kwaye uqala ukubetha. Xa iziqulatho zesitya ziza kufana, zityhala phezu kweziglasi uze ufefe ii cookies kunye ne-crack in will.
Indlela yokwenza i-milkshake ne-ice cream ekhaya?
Izithako:
- i-vanilla ice cream - 210 g;
- ubisi - 115 ml;
- i-pure ye-pumpkin - 35 ml;
- ioli ye-peanut - 45 g;
- isiraphu yetilethi - 25 ml.
Ukulungiselela
Thela i-ice cream ye-vanilla ngobisi uze ungeze i-pure ye-pumpkin ecaleni kwayo. Beka ezimbalwa iipunipoon zebhanti ye-peanut, uthele isiraphu ye-chocolate kunye nokubetha zonke izithako. Ukuhlobisa i-cocktail kunye neengxube ze-syrup kunye ne-chocolate chips.
Indlela yokwenza ubisi ngebhanana?
Ukuba ufuna ukulungiselela isilwane esifanelekileyo se-milkshake, ke ususe ice cream kwaye uyitshintshe ibhanana. Isiselo siphumelela sibe mnandi, sisitye, sibhanana esityebi kwaye ngexesha elifanayo luncedo.
Izithako:
- iibhanana - iziqwenga ezi-3;
- ubisi - 460 ml;
- ubusi - 15 ml.
Ukulungiselela
Yenza iibhanana kwaye uwaphule zibe ziincinci zobukhulu obuphakathi. Faka iibhanana kwi-blender uze uthele ubisi. Emva koko thumela ubusi kunye nesibhobho.
Indlela yokwenza ubisi obunzima?
Oku ngakumbi kwi-ice cream ye-cocktail, i-thicker iyaphuma, kwaye ngoko ukuhluka kobuninzi besiselo ngokuqonda kwakho.
Izithako:
- ikhukhi zeeshokolethi ze-sandwich - 6 amaqhosha.;
- i-vanilla ice cream - 160 g;
- ubisi - 230 ml;
- ikhefu etyutyiweyo.
Ukulungiselela
Uqhekeza ama-biscuits e-chocolate ngqo kwi-blender bowl uze ungeze iibhola ze-ayisikriki ukusuka phezulu. Thela lonke ubisi kunye ne-whisk. Emva kokuthulula isiselo, yilungise ngekhilimu ehlanjulweyo uze ufefe kunye neentsike zeekhukhi.
Indlela yokwenza i-milkshake eyomnandi?
Enye indlela yokwenza i-cocktail iyiluncedo ngakumbi - ukutshintsha i-ice cream nge yogurt yemvelo kunye neqhwa. Ukuze udibanise iqhwa kwi-homogeneity, uya kufuna i-blender ephezulu.
Izithako:
- iqulethi emhlophe - 55 g;
- ubisi - 115 ml;
- yoghurt - 65 ml;
- iindawo ezincinci zeeberberries;
- I-cubes ye-Ice-10-15.
Ukulungiselela
Emva kokuba uncibilikile i-ts'oletele emhlophe kwindawo yokuhlamba amanzi,
Indlela yokwenza i-milkshake yokwenza umsebenzi?
Izithako:
- ijusi ye-orange - 355 ml;
- ice cream - 115 g;
- ubisi - 75 ml;
- ukhilimu onamafutha - 45 ml;
- ubisi oluphuphuma - 35 ml.
Ukulungiselela
Hlaziya zonke izithako uze udibene kwaye uthele phezu kweziglasi ezicolile.